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Shape Shake 2.0 - Foodspring

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Shape Shake 2.0 - Foodspring

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Barcode: 4260363488365 (EAN / EAN-13)

Brands: Foodspring

Categories: Dietary supplements, Bodybuilding supplements, Protein powders

Labels, certifications, awards: No gluten, Organic, EU Organic, No palm oil

Countries where sold: Spain

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Health

Ingredients

  • icon

    69 ingredients

    : Aislado de proteína de suero de leche, avena integral sin les autres aliments doivent faire partie du régime. Il faut veiller à ce que l'apport quotidien Perdre du poids avec le Shape Shake 2.0: Remplace deux des principaux repas quotidi - vartana), aromatizante, fosfato de potasio, fosfato de calcio, Cacao en polvo bajo en grasa gluten, inulina, emulsionante (lecitina de girasol), harina de linaza, espesante (goma ES: Sustitutivos de comidas para el control del peso - Sabor Cookies &Cream. Con en liquide soit suffisant. Une alimentation variée et équilibrée et un mode de vie sain do - hicrówido de magnesio, sal, complejo de enzimas digestivas amilasa %3D de Sa de cacao hautement déshuilée, hydroxyde de magnésium, sel de table, digestis omplexes multi-enzymes (maltodextrine, amylase, protéase, ß-D-galactosidase, Inase el lase), édulcorants (sucralose, steviol glycosides), acide L-ascorbique, sufate de feri), oxyde de zinc, Lactobacillus acidophilus, nicotinamide, gluconate de cuivre(l), u - fate de manganèse(11), acétate de D-alpha-tocophéryle, D-pantothénate de calcium, ant - orydant (DL-alpha-tocophérol), antiagglomérant (dioxyde de silicium), riboflavine, cho - mydrate de pyridoxine, mononitrate de thiamine, acétate de rétinyle, acide piéroyimonoglutamique, iodure de sodium, sélénite de sodium, phylloquinone, D-biotine, cholecalciférol, cyanocobalamine. Peut contenir des traces dďœuf et de soja. rerdre du poids avec le Shape Shake 2.0: Remplace deux des principaux repas quo mehunnape Shake 2.0 chacun contribue à la perte de poids dans le cadre dunie Le nnd onque. Remplacer un repas principal permet de maintenir une perte de po d vent être assurés. Con %3D Hoteasa, B-D-galactosidhno nio Intos (sucralosa glucósidos de

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E101 - Riboflavin
    • Additive: E322 - Lecithins
    • Additive: E955 - Sucralose
    • Additive: E960 - Steviol glycosides
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E101 - Riboflavin

    Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.
    Source: Wikipedia

  • E1100 - Alpha-Amylase

    Amylase: An amylase -- is an enzyme that catalyses the hydrolysis of starch into sugars. Amylase is present in the saliva of humans and some other mammals, where it begins the chemical process of digestion. Foods that contain large amounts of starch but little sugar, such as rice and potatoes, may acquire a slightly sweet taste as they are chewed because amylase degrades some of their starch into sugar. The pancreas and salivary gland make amylase -alpha amylase- to hydrolyse dietary starch into disaccharides and trisaccharides which are converted by other enzymes to glucose to supply the body with energy. Plants and some bacteria also produce amylase. As diastase, amylase was the first enzyme to be discovered and isolated -by Anselme Payen in 1833-. Specific amylase proteins are designated by different Greek letters. All amylases are glycoside hydrolases and act on α-1‚4-glycosidic bonds.
    Source: Wikipedia

  • E1101 - Protease

    Protease: A protease -also called a peptidase or proteinase- is an enzyme that performs proteolysis: protein catabolism by hydrolysis of peptide bonds. Proteases have evolved multiple times, and different classes of protease can perform the same reaction by completely different catalytic mechanisms. Proteases can be found in Animalia, Plantae, Fungi, Bacteria, Archaea and viruses.
    Source: Wikipedia

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E340 - Potassium phosphates

    Potassium phosphate: Potassium phosphate is a generic term for the salts of potassium and phosphate ions including: Monopotassium phosphate -KH2PO4- -Molar mass approx: 136 g/mol- Dipotassium phosphate -K2HPO4- -Molar mass approx: 174 g/mol- Tripotassium phosphate -K3PO4- -Molar mass approx: 212.27 g/mol-As food additives, potassium phosphates have the E number E340.
    Source: Wikipedia

  • E955 - Sucralose

    Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
    Source: Wikipedia

  • E960 - Steviol glycosides

    Steviol glycoside: Steviol glycosides are the chemical compounds responsible for the sweet taste of the leaves of the South American plant Stevia rebaudiana -Asteraceae- and the main ingredients -or precursors- of many sweeteners marketed under the generic name stevia and several trade names. They also occur in the related species Stevia phlebophylla -but in no other species of Stevia- and in the plant Rubus chingii -Rosaceae-.Steviol glycosides from Stevia rebaudiana have been reported to be between 30 and 320 times sweeter than sucrose, although there is some disagreement in the technical literature about these numbers. They are heat-stable, pH-stable, and do not ferment. Additionally, they do not induce a glycemic response when ingested, because humans can not metabolize stevia. This makes them attractive as natural sugar substitutes for diabetics and other people on carbohydrate-controlled diets. Steviol glycosides stimulate the insulin secretion through potentiation of the β-cell, preventing high blood glucose after a meal. The acceptable daily intake -ADI- for steviol glycosides, expressed as steviol equivalents, has been established to be 4 mg/kg body weight/day, and is based on no observed effects of a 100 fold higher dose in a rat study.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown

    Unrecognized ingredients: es:aislado-de-proteina-de-suero-de-leche, es:avena-integral-sin-les-autres-aliments-doivent-faire-partie-du-regime, es:il-faut-veiller-a-ce-que-l-apport-quotidien-perdre-du-poids-avec-le-shape-shake-2-0, es:remplace-deux-des-principaux-repas-quotidi, es:vartana, es:cacao-en-polvo-bajo-en-grasa-gluten, es:goma-es, es:sustitutivos-de-comidas-para-el-control-del-peso, es:sabor-cookies-cream, es:con-en-liquide-soit-suffisant, es:une-alimentation-variee-et-equilibree-et-un-mode-de-vie-sain-do, es:hicrowido-de-magnesio, es:complejo-de-enzimas-digestivas-amilasa-3d-de-sa-de-cacao-hautement-deshuilee, es:hydroxyde-de-magnesium, es:sel-de-table, es:digestis-omplexes-multi-enzymes, es:maltodextrine, es:amylase, es:protease, es:ss-d-galactosidase, es:inase-el-lase, es:edulcorants, es:sucralose, es:steviol-glycosides, es:acide-l-ascorbique, es:sufate-de-feri, es:oxyde-de-zinc, es:nicotinamide, es:gluconate-de-cuivre, es:l, es:u, es:fate-de-manganese, es:11, es:acetate-de-d-alpha-tocopheryle, es:d-pantothenate-de-calcium, es:ant, es:orydant, es:dl-alpha-tocopherol, es:antiagglomerant, es:dioxyde-de-silicium, es:riboflavine, es:cho, es:mydrate-de-pyridoxine, es:mononitrate-de-thiamine, es:acetate-de-retinyle, es:acide-pieroyimonoglutamique, es:iodure-de-sodium, es:selenite-de-sodium, es:phylloquinone, es:d-biotine, es:cholecalciferol, es:cyanocobalamine, es:peut-contenir-des-traces-dďoeuf-et-de-soja, es:rerdre-du-poids-avec-le-shape-shake-2-0, es:remplace-deux-des-principaux-repas-quo-mehunnape-shake-2-0-chacun-contribue-a-la-perte-de-poids-dans-le-cadre-dunie-le-nnd-onque, es:remplacer-un-repas-principal-permet-de-maintenir-une-perte-de-po-d-vent-etre-assures, es:con-3d-hoteasa, es:b-d-galactosidhno-nio-intos, es:sucralosa-glucosidos-de

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: es:aislado-de-proteina-de-suero-de-leche, es:avena-integral-sin-les-autres-aliments-doivent-faire-partie-du-regime, es:il-faut-veiller-a-ce-que-l-apport-quotidien-perdre-du-poids-avec-le-shape-shake-2-0, es:remplace-deux-des-principaux-repas-quotidi, es:vartana, es:cacao-en-polvo-bajo-en-grasa-gluten, es:goma-es, es:sustitutivos-de-comidas-para-el-control-del-peso, es:sabor-cookies-cream, es:con-en-liquide-soit-suffisant, es:une-alimentation-variee-et-equilibree-et-un-mode-de-vie-sain-do, es:hicrowido-de-magnesio, es:complejo-de-enzimas-digestivas-amilasa-3d-de-sa-de-cacao-hautement-deshuilee, es:hydroxyde-de-magnesium, es:sel-de-table, es:digestis-omplexes-multi-enzymes, es:maltodextrine, es:amylase, es:protease, es:ss-d-galactosidase, es:inase-el-lase, es:edulcorants, es:sucralose, es:steviol-glycosides, es:acide-l-ascorbique, es:sufate-de-feri, es:oxyde-de-zinc, es:nicotinamide, es:gluconate-de-cuivre, es:l, es:u, es:fate-de-manganese, es:11, es:acetate-de-d-alpha-tocopheryle, es:d-pantothenate-de-calcium, es:ant, es:orydant, es:dl-alpha-tocopherol, es:antiagglomerant, es:dioxyde-de-silicium, es:riboflavine, es:cho, es:mydrate-de-pyridoxine, es:mononitrate-de-thiamine, es:acetate-de-retinyle, es:acide-pieroyimonoglutamique, es:iodure-de-sodium, es:selenite-de-sodium, es:phylloquinone, es:d-biotine, es:cholecalciferol, es:cyanocobalamine, es:peut-contenir-des-traces-dďoeuf-et-de-soja, es:rerdre-du-poids-avec-le-shape-shake-2-0, es:remplace-deux-des-principaux-repas-quo-mehunnape-shake-2-0-chacun-contribue-a-la-perte-de-poids-dans-le-cadre-dunie-le-nnd-onque, es:remplacer-un-repas-principal-permet-de-maintenir-une-perte-de-po-d-vent-etre-assures, es:con-3d-hoteasa, es:b-d-galactosidhno-nio-intos, es:sucralosa-glucosidos-de

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: es:aislado-de-proteina-de-suero-de-leche, es:avena-integral-sin-les-autres-aliments-doivent-faire-partie-du-regime, es:il-faut-veiller-a-ce-que-l-apport-quotidien-perdre-du-poids-avec-le-shape-shake-2-0, es:remplace-deux-des-principaux-repas-quotidi, es:vartana, es:cacao-en-polvo-bajo-en-grasa-gluten, es:goma-es, es:sustitutivos-de-comidas-para-el-control-del-peso, es:sabor-cookies-cream, es:con-en-liquide-soit-suffisant, es:une-alimentation-variee-et-equilibree-et-un-mode-de-vie-sain-do, es:hicrowido-de-magnesio, es:complejo-de-enzimas-digestivas-amilasa-3d-de-sa-de-cacao-hautement-deshuilee, es:hydroxyde-de-magnesium, es:sel-de-table, es:digestis-omplexes-multi-enzymes, es:maltodextrine, es:amylase, es:protease, es:ss-d-galactosidase, es:inase-el-lase, es:edulcorants, es:sucralose, es:steviol-glycosides, es:acide-l-ascorbique, es:sufate-de-feri, es:oxyde-de-zinc, es:nicotinamide, es:gluconate-de-cuivre, es:l, es:u, es:fate-de-manganese, es:11, es:acetate-de-d-alpha-tocopheryle, es:d-pantothenate-de-calcium, es:ant, es:orydant, es:dl-alpha-tocopherol, es:antiagglomerant, es:dioxyde-de-silicium, es:riboflavine, es:cho, es:mydrate-de-pyridoxine, es:mononitrate-de-thiamine, es:acetate-de-retinyle, es:acide-pieroyimonoglutamique, es:iodure-de-sodium, es:selenite-de-sodium, es:phylloquinone, es:d-biotine, es:cholecalciferol, es:cyanocobalamine, es:peut-contenir-des-traces-dďoeuf-et-de-soja, es:rerdre-du-poids-avec-le-shape-shake-2-0, es:remplace-deux-des-principaux-repas-quo-mehunnape-shake-2-0-chacun-contribue-a-la-perte-de-poids-dans-le-cadre-dunie-le-nnd-onque, es:remplacer-un-repas-principal-permet-de-maintenir-une-perte-de-po-d-vent-etre-assures, es:con-3d-hoteasa, es:b-d-galactosidhno-nio-intos, es:sucralosa-glucosidos-de

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Aislado de proteína de suero de leche, avena integral sin les autres aliments doivent faire partie du régime, Il faut veiller à ce que l'apport quotidien Perdre du poids avec le Shape Shake 2.0 (Remplace deux des principaux repas quotidi), vartana, aromatizante, fosfato de potasio, fosfato de calcio, Cacao en polvo bajo en grasa gluten, inulina, emulsionante (lecitina de girasol), linaza, espesante (goma ES (Sustitutivos de comidas para el control del peso), Sabor Cookies &Cream, Con en liquide soit suffisant, Une alimentation variée et équilibrée et un mode de vie sain do, hicrówido de magnesio, sal, complejo de enzimas digestivas amilasa %3D de Sa de cacao hautement déshuilée, hydroxyde de magnésium, sel de table, digestis omplexes multi-enzymes (maltodextrine, amylase, protéase, ß-D-galactosidase, Inase el lase), édulcorants (sucralose, steviol glycosides), acide L-ascorbique, sufate de feri), oxyde de zinc, Lactobacillus acidophilus, nicotinamide, gluconate de cuivre (l), u, fate de manganèse (11), acétate de D-alpha-tocophéryle, D-pantothénate de calcium, ant, orydant (DL-alpha-tocophérol), antiagglomérant (dioxyde de silicium), riboflavine, cho, mydrate de pyridoxine, mononitrate de thiamine, acétate de rétinyle, acide piéroyimonoglutamique, iodure de sodium, sélénite de sodium, phylloquinone, D-biotine, cholecalciférol, cyanocobalamine, Peut contenir des traces dďœuf et de soja, rerdre du poids avec le Shape Shake 2.0 (Remplace deux des principaux repas quo mehunnape Shake 2.0 chacun contribue à la perte de poids dans le cadre dunie Le nnd onque, Remplacer un repas principal permet de maintenir une perte de po d vent être assurés, Con %3D Hoteasa), B-D-galactosidhno nio Intos, sucralosa glucósidos de
    1. Aislado de proteína de suero de leche -> es:aislado-de-proteina-de-suero-de-leche - percent_min: 2.56410256410256 - percent_max: 100
    2. avena integral sin les autres aliments doivent faire partie du régime -> es:avena-integral-sin-les-autres-aliments-doivent-faire-partie-du-regime - percent_min: 0 - percent_max: 50
    3. Il faut veiller à ce que l'apport quotidien Perdre du poids avec le Shape Shake 2.0 -> es:il-faut-veiller-a-ce-que-l-apport-quotidien-perdre-du-poids-avec-le-shape-shake-2-0 - percent_min: 0 - percent_max: 33.3333333333333
      1. Remplace deux des principaux repas quotidi -> es:remplace-deux-des-principaux-repas-quotidi - percent_min: 0 - percent_max: 33.3333333333333
    4. vartana -> es:vartana - percent_min: 0 - percent_max: 25
    5. aromatizante -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    6. fosfato de potasio -> en:e340 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    7. fosfato de calcio -> en:e341 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    8. Cacao en polvo bajo en grasa gluten -> es:cacao-en-polvo-bajo-en-grasa-gluten - percent_min: 0 - percent_max: 5
    9. inulina -> en:inulin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    10. emulsionante -> en:emulsifier - percent_min: 0 - percent_max: 5
      1. lecitina de girasol -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    11. linaza -> en:flax-seed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    12. espesante -> en:thickener - percent_min: 0 - percent_max: 5
      1. goma ES -> es:goma-es - percent_min: 0 - percent_max: 5
        1. Sustitutivos de comidas para el control del peso -> es:sustitutivos-de-comidas-para-el-control-del-peso - percent_min: 0 - percent_max: 5
      2. Sabor Cookies &Cream -> es:sabor-cookies-cream - percent_min: 0 - percent_max: 2.5
      3. Con en liquide soit suffisant -> es:con-en-liquide-soit-suffisant - percent_min: 0 - percent_max: 1.66666666666667
      4. Une alimentation variée et équilibrée et un mode de vie sain do -> es:une-alimentation-variee-et-equilibree-et-un-mode-de-vie-sain-do - percent_min: 0 - percent_max: 1.25
      5. hicrówido de magnesio -> es:hicrowido-de-magnesio - percent_min: 0 - percent_max: 1
      6. sal -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.833333333333333
      7. complejo de enzimas digestivas amilasa %3D de Sa de cacao hautement déshuilée -> es:complejo-de-enzimas-digestivas-amilasa-3d-de-sa-de-cacao-hautement-deshuilee - percent_min: 0 - percent_max: 0.714285714285714
      8. hydroxyde de magnésium -> es:hydroxyde-de-magnesium - percent_min: 0 - percent_max: 0.625
      9. sel de table -> es:sel-de-table - percent_min: 0 - percent_max: 0.555555555555556
      10. digestis omplexes multi-enzymes -> es:digestis-omplexes-multi-enzymes - percent_min: 0 - percent_max: 0.5
        1. maltodextrine -> es:maltodextrine - percent_min: 0 - percent_max: 0.5
        2. amylase -> es:amylase - percent_min: 0 - percent_max: 0.25
        3. protéase -> es:protease - percent_min: 0 - percent_max: 0.166666666666667
        4. ß-D-galactosidase -> es:ss-d-galactosidase - percent_min: 0 - percent_max: 0.125
        5. Inase el lase -> es:inase-el-lase - percent_min: 0 - percent_max: 0.1
      11. édulcorants -> es:edulcorants - percent_min: 0 - percent_max: 0.454545454545455
        1. sucralose -> es:sucralose - percent_min: 0 - percent_max: 0.454545454545455
        2. steviol glycosides -> es:steviol-glycosides - percent_min: 0 - percent_max: 0.227272727272727
      12. acide L-ascorbique -> es:acide-l-ascorbique - percent_min: 0 - percent_max: 0.416666666666667
      13. sufate de feri -> es:sufate-de-feri - percent_min: 0 - percent_max: 0.416666666666667
    13. oxyde de zinc -> es:oxyde-de-zinc - percent_min: 0 - percent_max: 5
    14. Lactobacillus acidophilus -> en:lactobacillus-acidophilus - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 5
    15. nicotinamide -> es:nicotinamide - percent_min: 0 - percent_max: 5
    16. gluconate de cuivre -> es:gluconate-de-cuivre - percent_min: 0 - percent_max: 5
      1. l -> es:l - percent_min: 0 - percent_max: 5
    17. u -> es:u - percent_min: 0 - percent_max: 5
    18. fate de manganèse -> es:fate-de-manganese - percent_min: 0 - percent_max: 5
      1. 11 -> es:11 - percent_min: 0 - percent_max: 5
    19. acétate de D-alpha-tocophéryle -> es:acetate-de-d-alpha-tocopheryle - percent_min: 0 - percent_max: 5
    20. D-pantothénate de calcium -> es:d-pantothenate-de-calcium - percent_min: 0 - percent_max: 5
    21. ant -> es:ant - percent_min: 0 - percent_max: 4.76190476190476
    22. orydant -> es:orydant - percent_min: 0 - percent_max: 4.54545454545455
      1. DL-alpha-tocophérol -> es:dl-alpha-tocopherol - percent_min: 0 - percent_max: 4.54545454545455
    23. antiagglomérant -> es:antiagglomerant - percent_min: 0 - percent_max: 4.34782608695652
      1. dioxyde de silicium -> es:dioxyde-de-silicium - percent_min: 0 - percent_max: 4.34782608695652
    24. riboflavine -> es:riboflavine - percent_min: 0 - percent_max: 4.16666666666667
    25. cho -> es:cho - percent_min: 0 - percent_max: 4
    26. mydrate de pyridoxine -> es:mydrate-de-pyridoxine - percent_min: 0 - percent_max: 3.84615384615385
    27. mononitrate de thiamine -> es:mononitrate-de-thiamine - percent_min: 0 - percent_max: 3.7037037037037
    28. acétate de rétinyle -> es:acetate-de-retinyle - percent_min: 0 - percent_max: 3.57142857142857
    29. acide piéroyimonoglutamique -> es:acide-pieroyimonoglutamique - percent_min: 0 - percent_max: 3.44827586206897
    30. iodure de sodium -> es:iodure-de-sodium - percent_min: 0 - percent_max: 3.33333333333333
    31. sélénite de sodium -> es:selenite-de-sodium - percent_min: 0 - percent_max: 3.2258064516129
    32. phylloquinone -> es:phylloquinone - percent_min: 0 - percent_max: 3.125
    33. D-biotine -> es:d-biotine - percent_min: 0 - percent_max: 3.03030303030303
    34. cholecalciférol -> es:cholecalciferol - percent_min: 0 - percent_max: 2.94117647058824
    35. cyanocobalamine -> es:cyanocobalamine - percent_min: 0 - percent_max: 2.94117647058824
    36. Peut contenir des traces dďœuf et de soja -> es:peut-contenir-des-traces-dďoeuf-et-de-soja - percent_min: 0 - percent_max: 2.77777777777778
    37. rerdre du poids avec le Shape Shake 2.0 -> es:rerdre-du-poids-avec-le-shape-shake-2-0 - percent_min: 0 - percent_max: 2.77777777777778
      1. Remplace deux des principaux repas quo mehunnape Shake 2.0 chacun contribue à la perte de poids dans le cadre dunie Le nnd onque -> es:remplace-deux-des-principaux-repas-quo-mehunnape-shake-2-0-chacun-contribue-a-la-perte-de-poids-dans-le-cadre-dunie-le-nnd-onque - percent_min: 0 - percent_max: 2.77777777777778
      2. Remplacer un repas principal permet de maintenir une perte de po d vent être assurés -> es:remplacer-un-repas-principal-permet-de-maintenir-une-perte-de-po-d-vent-etre-assures - percent_min: 0 - percent_max: 1.39194139194139
      3. Con %3D Hoteasa -> es:con-3d-hoteasa - percent_min: 0 - percent_max: 0.927960927960928
    38. B-D-galactosidhno nio Intos -> es:b-d-galactosidhno-nio-intos - percent_min: 0 - percent_max: 2.63157894736842
    39. sucralosa glucósidos de -> es:sucralosa-glucosidos-de - percent_min: 0 - percent_max: 2.63157894736842

Nutrition

  • icon

    Very good nutritional quality

    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 10

    • Proteins: 5 / 5 (value: 42, rounded value: 42)
    • Fiber: 5 / 5 (value: 17, rounded value: 17)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 9

    • Energy: 4 / 10 (value: 1443, rounded value: 1443)
    • Sugars: 0 / 10 (value: 2.7, rounded value: 2.7)
    • Saturated fat: 1 / 10 (value: 1.5, rounded value: 1.5)
    • Sodium: 4 / 10 (value: 440, rounded value: 440)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: -1 (9 - 10)

    Nutri-Score: A

  • icon

    Sugars in low quantity (2.7%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in moderate quantity (1.1%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Protein powders
    Energy 1,443 kj
    (345 kcal)     		-5%
    Fat 6.9 g +61%
    Saturated fat 1.5 g -14%
    Carbohydrates 19 g +142%
    Sugars 2.7 g -15%
    Fiber 17 g +426%
    Proteins 42 g -40%
    Salt 1.1 g +37%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

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Labels

Data sources

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by davidepio, ecoscore-impact-estimator, openfoodfacts-contributors, thaialagata, yuka.XKlaHPW0R5IcN8SCz6xv3jKCBrfhDdN3NX0OoQ.

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