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Protein cookie white chocolate almond - Foodspring - 50g

Protein cookie white chocolate almond - Product - es

Protein cookie white chocolate almond - Foodspring - 50g

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Barcode: 4260363489287 (EAN / EAN-13)

Quantity: 50g

Brands: Foodspring

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Chocolate biscuits, White chocolate biscuits

Labels, certifications, awards: Organic, EU Organic, No palm oil, Pure cocoa butter, With Sunflower oil

Traceability code: C103260

Countries where sold: Spain

Matching with your preferences

Health

Ingredients

25 ingredients

: Wheat protein (17%), wheat flour, sweeteners (maltitol, xylitol), whey protein (from milk) (10%), chopped almonds (10%), sunflower oil, white chocolate (8%) (sweetener (maltitol), cocoa butter, whole milk powder, wheat fibres, emulsifier (sunflower lecithins)), humectant (glycerol), coconut oil, emulsifier (soy lecithins), raising agent (sodium carbo - nates), natural flavouring, salt.

Allergens: Gluten, Milk, Nuts, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E422 - Glycerol

Additive: E965 - Maltitol

Additive: E967 - Xylitol
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E422 - Glycerol

Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
Source: Wikipedia

E965 - Maltitol

Maltitol: Maltitol is a sugar alcohol -a polyol- used as a sugar substitute. It has 75–90% of the sweetness of sucrose -table sugar- and nearly identical properties, except for browning. It is used to replace table sugar because it is half as caloric, does not promote tooth decay, and has a somewhat lesser effect on blood glucose. In chemical terms, maltitol is known as 4-O-α-glucopyranosyl-D-sorbitol. It is used in commercial products under trade names such as Lesys, Maltisweet and SweetPearl.
Source: Wikipedia

E967 - Xylitol

Xylitol: Xylitol is a sugar alcohol used as a sweetener. The name derives from Ancient Greek: ξύλον, xyl[on], "wood" + suffix -itol, used to denote sugar alcohols. Xylitol is categorized as a polyalcohol or sugar alcohol -specifically an alditol-. It has the formula CH2OH-CHOH-3CH2OH. It is a colorless or white solid that is soluble in water. Use of manufactured products containing xylitol may reduce tooth decay.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: es:wheat-protein, es:wheat-flour, es:sweeteners, es:xylitol, es:whey-protein, es:from-milk, es:chopped-almonds, es:white-chocolate, es:sweetener, es:whole-milk-powder, es:wheat-fibres, es:emulsifier, es:sunflower-lecithins, es:humectant, es:glycerol, es:coconut-oil, es:emulsifier, es:soy-lecithins, es:raising-agent, es:sodium-carbo, es:nates, es:natural-flavouring, es:salt
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: es:wheat-protein, es:wheat-flour, es:sweeteners, es:xylitol, es:whey-protein, es:from-milk, es:chopped-almonds, es:white-chocolate, es:sweetener, es:whole-milk-powder, es:wheat-fibres, es:emulsifier, es:sunflower-lecithins, es:humectant, es:glycerol, es:coconut-oil, es:emulsifier, es:soy-lecithins, es:raising-agent, es:sodium-carbo, es:nates, es:natural-flavouring, es:salt
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: es:wheat-protein, es:wheat-flour, es:sweeteners, es:xylitol, es:whey-protein, es:from-milk, es:chopped-almonds, es:white-chocolate, es:sweetener, es:whole-milk-powder, es:wheat-fibres, es:emulsifier, es:sunflower-lecithins, es:humectant, es:glycerol, es:coconut-oil, es:emulsifier, es:soy-lecithins, es:raising-agent, es:sodium-carbo, es:nates, es:natural-flavouring, es:salt
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: _Wheat_ protein 17%, _wheat_ flour, sweeteners (maltitol, xylitol), whey protein (from _milk_), chopped _almonds_ 10%, white chocolate 8% (sweetener (maltitol), whole _milk_ powder, _wheat_ fibres, emulsifier (sunflower lecithins)), humectant (glycerol), coconut oil, emulsifier (_soy_ lecithins), raising agent (sodium carbo, nates), natural flavouring, salt
_Wheat_ protein -> es:wheat-protein - percent_min: 17 - percent: 17 - percent_max: 17

_wheat_ flour -> es:wheat-flour - percent_min: 10 - percent_max: 17

sweeteners -> es:sweeteners - percent_min: 10 - percent_max: 17

maltitol -> en:e965 - vegan: yes - vegetarian: yes - percent_min: 5 - percent_max: 17

xylitol -> es:xylitol - percent_min: 0 - percent_max: 8.5

whey protein -> es:whey-protein - percent_min: 10 - percent_max: 17

from _milk_ -> es:from-milk - percent_min: 10 - percent_max: 17

chopped _almonds_ -> es:chopped-almonds - percent_min: 10 - percent: 10 - percent_max: 10

white chocolate -> es:white-chocolate - percent_min: 8 - percent: 8 - percent_max: 8

sweetener -> es:sweetener - percent_min: 2 - percent_max: 8

maltitol -> en:e965 - vegan: yes - vegetarian: yes - percent_min: 2 - percent_max: 8

whole _milk_ powder -> es:whole-milk-powder - percent_min: 0 - percent_max: 4

_wheat_ fibres -> es:wheat-fibres - percent_min: 0 - percent_max: 2.66666666666667

emulsifier -> es:emulsifier - percent_min: 0 - percent_max: 2

sunflower lecithins -> es:sunflower-lecithins - percent_min: 0 - percent_max: 2

humectant -> es:humectant - percent_min: 2.33333333333333 - percent_max: 8

glycerol -> es:glycerol - percent_min: 2.33333333333333 - percent_max: 8

coconut oil -> es:coconut-oil - percent_min: 1.2 - percent_max: 7.11111111111111

emulsifier -> es:emulsifier - percent_min: 0 - percent_max: 5.92380952380952

_soy_ lecithins -> es:soy-lecithins - percent_min: 0 - percent_max: 5.92380952380952

raising agent -> es:raising-agent - percent_min: 0 - percent_max: 5.18333333333333

sodium carbo -> es:sodium-carbo - percent_min: 0 - percent_max: 5.18333333333333

nates -> es:nates - percent_min: 0 - percent_max: 2.59166666666667

natural flavouring -> es:natural-flavouring - percent_min: 0 - percent_max: 4.60740740740741

salt -> es:salt - percent_min: 0 - percent_max: 4.14666666666667

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 2

Proteins: 5 / 5 (value: 26, rounded value: 26)

Fiber: 2 / 5 (value: 2.8, rounded value: 2.8)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 16

Energy: 5 / 10 (value: 1997, rounded value: 1997)

Sugars: 0 / 10 (value: 1.1, rounded value: 1.1)

Saturated fat: 8 / 10 (value: 8.1, rounded value: 8.1)

Sodium: 3 / 10 (value: 340, rounded value: 340)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (16 - 2)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (26%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (8.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.1%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.85%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: White chocolate biscuits
Energy	1,997 kj (477 kcal)	-5%
Fat	26 g	+7%
Saturated fat	8.1 g	-41%
Carbohydrates	41 g	-35%
Sugars	1.1 g	-97%
Fiber	2.8 g	+53%
Proteins	26 g	+313%
Salt	0.85 g	+58%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score C - Moderate environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 56/100)

Category: Biscuit (cookie), with chocolate, prepacked

PEF environmental score: 0.47 (the lower the score, the lower the impact)
including impact on climate change: 5.92 kg CO2 eq/kg of product

Stage	Impact
Agriculture	63.6 %
Processing	29.8 %
Packaging	2.3 %
Transportation	3.2 %
Distribution	1.0 %
Consumption	0.0 %

Bonuses and maluses

Labels with high environmental benefits
Bonus: +15
- EU Organic
  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
  
  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: C (Score: 51/100)
Product: Protein cookie white chocolate almond - Foodspring - 50g

Life cycle analysis score: 56
Sum of bonuses and maluses: -5

Final score: 51/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 3.1 km in a petrol car

592 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Biscuit (cookie), with chocolate, prepacked (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	52.9 %
Processing	42.0 %
Packaging	1.9 %
Transportation	2.9 %
Distribution	0.3 %
Consumption	0.0 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Labels

EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

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Complete or correct product information

Data sources

Product added on September 30, 2020, 8:02:21 AM CEST by kiliweb
Last edit of product page on April 15, 2023, 12:44:02 PM CEST by davidepio.
Product page also edited by charlesnepote, foodvisor, merreti, yuka.sY2b0xO6T85zoF3NwEKvlkN_DMeBoWjuBjD5nWPSy96fE8LBSuEjydLbFKs, yuka.sY2b0xO6T85zoF3NwEKvlktDeoPXvgLFKgTfwWi2n96rEaXwSNxMv636I6s, yuka.sY2b0xO6T85zoF3NwEKvln1LA_rkhDeYbBzmtWSC_YeVM7X1bfhP0ob9Iqg, yuka.sY2b0xO6T85zoF3NwEKvln4faOXbi2-VCyD6l1Kw7ciWcYXxRYhwxaX1Mqg, yuka.sY2b0xO6T85zoF3NwEKvlnVqVIPerR_vOk3RmhOv6NuRLcbhW-5Q-I3BYqo, yuka.sY2b0xO6T85zoF3NwEKvlnx_D8DRhQvkNSDgk3CPnI6pFLfuOIp__9ehLKs.

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Protein cookie white chocolate almond - Foodspring - 50g