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ready to drink complete meal smooth vanilla - yfood - 500ml

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ready to drink complete meal smooth vanilla - yfood - 500ml

Barcode: 4260556631158 (EAN / EAN-13)

Common name: Drink meal powder

Quantity: 500ml

Packaging: Plastic bottle

Brands: Yfood

Categories: Meals, Meal replacements

Labels, certifications, awards: No gluten, Vegetarian, Vegan, No added sugar, No lactose, Nutriscore, Nutriscore Grade A

Origin of ingredients: Germany

Manufacturing or processing places: Germany, Austria

Traceability code: DE SN-1063 EG

Countries where sold: Scotland

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Health

Ingredients

  • icon

    61 ingredients

    Semi-skimmed milk, water, milk protein, maltodextrin, vegetable oils (rapeseed oil, sunflower oil) 2.9 %, coconut milk, gluten-free oat fibres, rice starch, ferric diphosphate, zinc sulphate, cupric selenite, chromium (III) chloride, sodium sulphate, manganese sulphate, sodium Maintaining a varied, balanced diet and a fame K, sucralose; stabilisers: gellan gum, carrageenan; lactase, natural flavouríngs. molybdate, potassium iodide, sodium citrate, vitamin C, vitamin B1, niacin, vitamin B6, folic vitamín A, vitamin D, vitamin E, vitamin K, acid, vitamin B12, biotin, pantothenic acid, calcium carbonate, magnesium hydroxide, sulphate, manganese sulphate, sodium molybdate, potassium iodide, sodium citrate, emulsifier: lecithins: sweeteners: acesulfame K, sucralose: stabilisers: gellan gum, carrageenan; lactase, natural flavorings
    Allergens: Milk

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E407 - Carrageenan
    • Additive: E418 - Gellan gum
    • Additive: E950 - Acesulfame k
    • Additive: E955 - Sucralose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Maltodextrin
    • Ingredient: Milk proteins
    • Ingredient: Sweetener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E418 - Gellan gum

    Gellan gum: Gellan gum is a water-soluble anionic polysaccharide produced by the bacterium Sphingomonas elodea -formerly Pseudomonas elodea based on the taxonomic classification at the time of its discovery-. Its taxonomic classification has been subsequently changed to Sphingomonas elodea based on current classification system. The gellan-producing bacterium was discovered and isolated by the former Kelco Division of Merck & Company, Inc. in 1978 from the lily plant tissue from a natural pond in Pennsylvania, USA. It was initially identified as a substitute gelling agent at significantly lower use level to replace agar in solid culture media for the growth of various microorganisms Its initial commercial product with the trademark as "GELRITE" gellan gum, was subsequently identified as a suitable agar substitute as gelling agent in various clinical bacteriological media.
    Source: Wikipedia

  • E514 - Sodium sulphates

    Sodium sulfate: Sodium sulfate -also known as sodium sulphate or sulfate of soda- is the inorganic compound with formula Na2SO4 as well as several related hydrates. All forms are white solids that are highly soluble in water. With an annual production of 6 million tonnes, the decahydrate is a major commodity chemical product. It is mainly used for the manufacture of detergents and in the kraft process of paper pulping.
    Source: Wikipedia

  • E514i - Sodium sulphate

    Sodium sulfate: Sodium sulfate -also known as sodium sulphate or sulfate of soda- is the inorganic compound with formula Na2SO4 as well as several related hydrates. All forms are white solids that are highly soluble in water. With an annual production of 6 million tonnes, the decahydrate is a major commodity chemical product. It is mainly used for the manufacture of detergents and in the kraft process of paper pulping.
    Source: Wikipedia

  • E950 - Acesulfame k

    Acesulfame potassium: Acesulfame potassium - AY-see-SUL-faym-, also known as acesulfame K -K is the symbol for potassium- or Ace K, is a calorie-free sugar substitute -artificial sweetener- often marketed under the trade names Sunett and Sweet One. In the European Union, it is known under the E number -additive code- E950. It was discovered accidentally in 1967 by German chemist Karl Clauss at Hoechst AG -now Nutrinova-. In chemical structure, acesulfame potassium is the potassium salt of 6-methyl-1‚2,3-oxathiazine-4-3H--one 2‚2-dioxide. It is a white crystalline powder with molecular formula C4H4KNO4S and a molecular weight of 201.24 g/mol.
    Source: Wikipedia

  • E955 - Sucralose

    Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: Cupric-selenite, Iii, Chloride, Sodium-maintaining-a-varied, Balanced-diet-and-a-fame-k, Molybdate, Folic-vitamin-a

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan

    No non-vegan ingredients

    Unrecognized ingredients: Ferric diphosphate, Zinc sulfate, Cupric-selenite, Chromium, Iii, Chloride, E514i, Manganese sulfate, Sodium-maintaining-a-varied, Balanced-diet-and-a-fame-k, Molybdate, Sodium citrate, Vitamin C, Thiamin, Folic-vitamin-a, Vitamin D, Vitamin E, Vitamin b12, Sulfates, Manganese sulfate, Sodium molybdate, Sodium citrate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian

    No non-vegetarian ingredients detected

    Unrecognized ingredients: Ferric diphosphate, Zinc sulfate, Cupric-selenite, Chromium, Iii, Chloride, E514i, Manganese sulfate, Sodium-maintaining-a-varied, Balanced-diet-and-a-fame-k, Molybdate, Sodium citrate, Vitamin C, Thiamin, Folic-vitamin-a, Vitamin D, Vitamin E, Vitamin b12, Sulfates, Manganese sulfate, Sodium molybdate, Sodium citrate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Semi-skimmed milk, water, milk protein, maltodextrin, vegetable oils 2.9% (rapeseed oil, sunflower oil), coconut milk, gluten-free oat fibres, rice starch, ferric diphosphate, zinc sulphate, cupric selenite, chromium (III), chloride, sodium sulphate, manganese sulphate, sodium Maintaining a varied, balanced diet and a fame K, sucralose, stabilisers (gellan gum), carrageenan, lactase, natural flavouríngs, molybdate, potassium iodide, sodium citrate, vitamin C, vitamins, vitamin B1, niacin, vitamin B6, folic vitamín A, vitamins, vitamin D, vitamin E, vitamin K, acid, vitamins, vitamin B12, biotin, pantothenic acid, calcium carbonate, magnesium hydroxide, sulphate, manganese sulphate, sodium molybdate, potassium iodide, sodium citrate, emulsifier (lecithins), sweeteners (acesulfame K), sucralose (stabilisers), gellan gum, carrageenan, lactase, natural flavorings
    1. Semi-skimmed milk -> en:semi-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19041 - percent_min: 2.9 - percent_max: 88.4
    2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 2.9 - percent_max: 45.65
    3. milk protein -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 2.9 - percent_max: 31.4
    4. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 2.9 - percent_max: 24.275
    5. vegetable oils -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 2.9 - percent: 2.9 - percent_max: 2.9
      1. rapeseed oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 1.45 - percent_max: 2.9
      2. sunflower oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 1.45
    6. coconut milk -> en:coconut-milk - vegan: yes - vegetarian: yes - ciqual_food_code: 18041 - percent_min: 0 - percent_max: 2.9
    7. gluten-free oat fibres -> en:gluten-free-oat-fibre - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.9
    8. rice starch -> en:rice-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 2.9
    9. ferric diphosphate -> en:ferric-diphosphate - percent_min: 0 - percent_max: 2.9
    10. zinc sulphate -> en:zinc-sulfate - percent_min: 0 - percent_max: 2.9
    11. cupric selenite -> en:cupric-selenite - percent_min: 0 - percent_max: 2.9
    12. chromium -> en:chromium - percent_min: 0 - percent_max: 2.9
      1. III -> en:iii - percent_min: 0 - percent_max: 2.9
    13. chloride -> en:chloride - percent_min: 0 - percent_max: 2.9
    14. sodium sulphate -> en:e514i - percent_min: 0 - percent_max: 2.9
    15. manganese sulphate -> en:manganese-sulfate - percent_min: 0 - percent_max: 2.9
    16. sodium Maintaining a varied -> en:sodium-maintaining-a-varied - percent_min: 0 - percent_max: 2.9
    17. balanced diet and a fame K -> en:balanced-diet-and-a-fame-k - percent_min: 0 - percent_max: 2.9
    18. sucralose -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.9
    19. stabilisers -> en:stabiliser - percent_min: 0 - percent_max: 2.9
      1. gellan gum -> en:e418 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.9
    20. carrageenan -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.9
    21. lactase -> en:lactase - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.9
    22. natural flavouríngs -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.9
    23. molybdate -> en:molybdate - percent_min: 0 - percent_max: 2.9
    24. potassium iodide -> en:potassium-iodide - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.038
    25. sodium citrate -> en:sodium-citrate - percent_min: 0 - percent_max: 0.038
    26. vitamin C -> en:vitamin-c - percent_min: 0 - percent_max: 0.038
    27. vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.038
    28. vitamin B1 -> en:thiamin - percent_min: 0 - percent_max: 0.038
    29. niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.038
    30. vitamin B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.038
    31. folic vitamín A -> en:folic-vitamin-a - percent_min: 0 - percent_max: 0.038
    32. vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.038
    33. vitamin D -> en:vitamin-d - percent_min: 0 - percent_max: 0.038
    34. vitamin E -> en:vitamin-e - percent_min: 0 - percent_max: 0.038
    35. vitamin K -> en:vitamin-k - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.038
    36. acid -> en:acid - percent_min: 0 - percent_max: 0.038
    37. vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.038
    38. vitamin B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 0.038
    39. biotin -> en:biotin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.038
    40. pantothenic acid -> en:pantothenic-acid - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.038
    41. calcium carbonate -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.038
    42. magnesium hydroxide -> en:e528 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.038
    43. sulphate -> en:sulfates - percent_min: 0 - percent_max: 0.038
    44. manganese sulphate -> en:manganese-sulfate - percent_min: 0 - percent_max: 0.038
    45. sodium molybdate -> en:sodium-molybdate - percent_min: 0 - percent_max: 0.038
    46. potassium iodide -> en:potassium-iodide - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.038
    47. sodium citrate -> en:sodium-citrate - percent_min: 0 - percent_max: 0.038
    48. emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 0.038
      1. lecithins -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.038
    49. sweeteners -> en:sweetener - percent_min: 0 - percent_max: 0.038
      1. acesulfame K -> en:e950 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.038
    50. sucralose -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.038
      1. stabilisers -> en:stabiliser - percent_min: 0 - percent_max: 0.038
    51. gellan gum -> en:e418 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.038
    52. carrageenan -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.038
    53. lactase -> en:lactase - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.038
    54. natural flavorings -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.038

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Prepared
    for 100 g / 100 ml     		Prepared
    per serving (500 ml)     		Compared to: Meal replacements
    Energy 83.6 kj
    (20 kcal)     		418 kj
    (100 kcal)     		2,092 kj
    (500 kcal)     		-94%
    Fat 0.88 g 4.4 g 22 g -90%
    Saturated fat 0.18 g 0.9 g 4.5 g -91%
    Carbohydrates 1.52 g 7.6 g 38 g -95%
    Sugars 0.88 g 4.4 g 22 g -90%
    Fiber 0.3 g 1.5 g 7.5 g -95%
    Proteins 1.34 g 6.8 g 34 g -94%
    Salt 0.038 g 0.09 g 0.45 g -95%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 3.397 % ? ?
Serving size: 500 ml

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Product added on by kiliweb
Last edit of product page on by foodvisor.
Product page also edited by alex1989, ecoscore-impact-estimator, itsjustruby, joppuyo, packbot, roboto-app, tengemann-yfood-eu.

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