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Vitamin B12 Kur – Altapharma – 10 Fläschchen (100 ml)

Vitamin B12 Kur – Altapharma – 10 Fläschchen (100 ml)

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Barcode:
4305615620541(EAN / EAN-13)

Quantity: 10 Fläschchen (100 ml)

Packaging: de:Plastikfläschen, de:Umkarton

Brands: Altapharma

Categories: Dietary supplements, Vitamins

Labels, certifications, awards: No gluten, Vegetarian, Vegan, FSC, FSC Mix, Made in Germany, No lactose, The Vegan Society
FSC The Vegan Society

Origin of ingredients: European Union

Manufacturing or processing places: Deutschland

Stores: Rossmann Drogerien

Countries where sold: Germany

Matching with your preferences

Health

Nutrition

Serving size: 10ml

Ingredients

  • icon

    18 ingredients


    German: Wasser; Dextrose; L-Glutamin (0,56 %); L-Serin (0,37%); Aroma; Konservierungsstoffe: Natriumbenzoat, Kaliumsorbat; Säuerungsmittel: Citronensäure; Trennmittel: Siliciumdioxid, Magnesiumsalze der Speisefettsäuren; 5ußungsrmttel Acesulfam K; Cyanocobalamin; Pyridoxinhydrochlorid; Riboflavin; Thiaminmononitrat.
    • Ingredient information


      • Water: 72.0% (estimate)


      • Dextrose: 14.3% (estimate)


      • l-glutamin: 0.6%


      • l-serin: 0.4%


      • Flavouring: < 2% (estimate)


      • Preservative: < 2% (estimate)


      • — E211: < 2% (estimate)


      • E202: < 2% (estimate)


      • Acid: < 2% (estimate)


      • — E330: < 2% (estimate)


      • Anti-caking agent: < 2% (estimate)


      • — E551: < 2% (estimate)


      • E470b: < 2% (estimate)


      • 5ußungsrmttel-acesulfam-k: < 2% (estimate)


      • Vitamin b12: < 2% (estimate)


      • Pyridoxine hydrochloride: < 2% (estimate)


      • E101: < 2% (estimate)


      • Thiamin mononitrate: 10.9% (estimate)


Food processing

Additives

  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E211 - Sodium benzoate


    Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E470b - Magnesium salts of fatty acids


  • E551 - Silicon dioxide


    Silicon dioxide: Silicon dioxide, also known as silica, silicic acid or silicic acid anydride is an oxide of silicon with the chemical formula SiO2, most commonly found in nature as quartz and in various living organisms. In many parts of the world, silica is the major constituent of sand. Silica is one of the most complex and most abundant families of materials, existing as a compound of several minerals and as synthetic product. Notable examples include fused quartz, fumed silica, silica gel, and aerogels. It is used in structural materials, microelectronics -as an electrical insulator-, and as components in the food and pharmaceutical industries. Inhaling finely divided crystalline silica is toxic and can lead to severe inflammation of the lung tissue, silicosis, bronchitis, lung cancer, and systemic autoimmune diseases, such as lupus and rheumatoid arthritis. Uptake of amorphous silicon dioxide, in high doses, leads to non-permanent short-term inflammation, where all effects heal.
    Source: Wikipedia

Ingredients analysis

  • icon

    Vegan


    No non-vegan ingredients

    Unrecognized ingredients: de:l-glutamin, de:l-serin, de:5ußungsrmttel-acesulfam-k, Vitamin b12

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian


    No non-vegetarian ingredients detected

    Unrecognized ingredients: de:l-glutamin, de:l-serin, de:5ußungsrmttel-acesulfam-k, Vitamin b12

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    de: Wasser, Dextrose, L-Glutamin 0.56%, L-Serin 0.37%, Aroma, Konservierungsstoffe (Natriumbenzoat), Kaliumsorbat, Säuerungsmittel (Citronensäure), Trennmittel (Siliciumdioxid), Magnesiumsalze der Speisefettsäuren, 5ußungsrmttel Acesulfam K, Cyanocobalamin, Pyridoxinhydrochlorid, Riboflavin, Thiaminmononitrat
    1. Wasser -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 45.465 – percent_max: 98.51
    2. Dextrose -> en:dextrose – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0.56 – percent_max: 49.535
    3. L-Glutamin -> de:l-glutamin – percent_min: 0.56 – percent: 0.56 – percent_max: 0.56
    4. L-Serin -> de:l-serin – percent_min: 0.37 – percent: 0.37 – percent_max: 0.37
    5. Aroma -> en:flavouring – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 0.37
    6. Konservierungsstoffe -> en:preservative – percent_min: 0 – percent_max: 0.37
      1. Natriumbenzoat -> en:e211 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.37
    7. Kaliumsorbat -> en:e202 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.37
    8. Säuerungsmittel -> en:acid – percent_min: 0 – percent_max: 0.37
      1. Citronensäure -> en:e330 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.37
    9. Trennmittel -> en:anti-caking-agent – percent_min: 0 – percent_max: 0.37
      1. Siliciumdioxid -> en:e551 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.37
    10. Magnesiumsalze der Speisefettsäuren -> en:e470b – vegan: maybe – vegetarian: maybe – from_palm_oil: maybe – percent_min: 0 – percent_max: 0.37
    11. 5ußungsrmttel Acesulfam K -> de:5ußungsrmttel-acesulfam-k – percent_min: 0 – percent_max: 0.37
    12. Cyanocobalamin -> en:vitamin-b12 – percent_min: 0 – percent_max: 0.37
    13. Pyridoxinhydrochlorid -> en:pyridoxine-hydrochloride – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.37
    14. Riboflavin -> en:e101 – vegan: maybe – vegetarian: yes – percent_min: 0 – percent_max: 0.37
    15. Thiaminmononitrat -> en:thiamin-mononitrate – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 0.37

Environment

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by roboto-app.
Product page also edited by fluff, off.3434b688-1536-4f6b-a83c-6858e009ab41, teolemon.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.