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Norwegischer Stremel Lachs - Heiss geräuchert - Gut & Günstig - 125g
Norwegischer Stremel Lachs - Heiss geräuchert - Gut & Günstig - 125g
Barcode: 4311501680773 (EAN / EAN-13)
Quantity: 125g
Brands: Gut & Günstig, Edeka
Categories: Seafood, Fishes, Fatty fishes, Salmons, Smoked fishes, Smoked salmons
Origin of ingredients: Norway
Manufacturing or processing places: Wismar
EMB code: PL 20031801 WE
Countries where sold: Germany
Matching with your preferences
Health
Ingredients
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3 ingredients
German: Lachs, Speisesalz, BuchenholzrauchAllergens: FishTraces: Fish
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Ingredient: Salt
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Salmon
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Non-vegetarian
Non-vegetarian ingredients: Salmon
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Details of the analysis of the ingredients
Lachs, Speisesalz, Buchenholzrauch- Lachs -> en:salmon - vegan: no - vegetarian: no - percent_min: 33.3333333333333 - percent_max: 100
- Speisesalz -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
- Buchenholzrauch -> en:beech-wood-smoke - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
Nutrition
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Poor nutritional quality
⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 5 / 5 (value: 24, rounded value: 24)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 13
- Energy: 3 / 10 (value: 1074, rounded value: 1074)
- Sugars: 0 / 10 (value: 0, rounded value: 0)
- Saturated fat: 3 / 10 (value: 3.4, rounded value: 3.4)
- Sodium: 7 / 10 (value: 720, rounded value: 720)
The points for proteins are not counted because the negative points are greater or equal to 11.
Score nutritionnel: 13 (13 - 0)
Nutri-Score: D
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Fat in moderate quantity (18%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (3.4%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (0%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in high quantity (1.8%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (125g)Compared to: Smoked salmons Energy 1,074 kj
(258 kcal)1,340 kj
(322 kcal)+36% Fat 18 g 22.5 g +67% Saturated fat 3.4 g 4.25 g +66% Carbohydrates 0 g 0 g -100% Sugars 0 g 0 g -100% Fiber ? ? Proteins 24 g 30 g +9% Salt 1.8 g 2.25 g -36% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Environment
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Eco-Score D - High environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: D (Score: 29/100)
Category: Salmon, smoked
Category: Salmon, smoked
- PEF environmental score: 1.10 (the lower the score, the lower the impact)
- including impact on climate change: 8.77 kg CO2 eq/kg of product
Stage Impact 
Agriculture
80.8 %
Processing
6.4 %
Packaging
4.2 %
Transportation
7.9 %
Distribution
0.5 %
Consumption
0.2 %
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +4
Environmental policy: +4
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Norway 100 %Medium
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Packaging with a medium impact
Malus: -11
Shape Material Recycling instruction Impact Unknown Plastic High Unknown Paper Low ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: D (Score: 22/100)
Product: Norwegischer Stremel Lachs - Heiss geräuchert - Gut & Günstig - 125g
Life cycle analysis score: 29
Sum of bonuses and maluses: -7
Final score: 22/100
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Carbon footprint
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Equal to driving 4.5 km in a petrol car
877 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Salmon, smoked (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
78.7 %
Processing
3.5 %
Packaging
5.9 %
Transportation
11.5 %
Distribution
0.3 %
Consumption
0.1 %
Packaging
-
Packaging with a medium impact
(Plastic)
(Paper)
Transportation
-
Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact Norway 100 %Medium
Data sources
Product added on by erdnussflips
Last edit of product page on by hale.
Product page also edited by date-limite-app, ecoscore-impact-estimator, karstengh, kiliweb, openfoodfacts-contributors, packbot, yuka.sY2b0xO6T85zoF3NwEKvlhxEWICEkjzbLkDTkEzb_Iatcb32P-5Z8Kf5Iqg, yuka.sY2b0xO6T85zoF3NwEKvlnYYSdnknQDGCSHkoFSL5-2VfrDxYoljyIWlP6s.