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Thunfisch Wrap - Gut & Günstig - 190g

Thunfisch Wrap - Gut & Günstig - 190g

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Barcode: 4311501686584 (EAN / EAN-13)

Quantity: 190g

Packaging: de:Plastik Papier

Brands: Gut & Günstig

Categories: Sandwiches, Wraps

Stores: Edeka

Countries where sold: Germany

Matching with your preferences

Health

Ingredients

65 ingredients

: ZTATEN: 47% Weizenbackware (Weizenmehl, Wasser, Rapsöl, Backtriebmittel: Apfelsäure; Speisesalz), 38 % Thunfischzubereitung: Natriumcarbonate, Diphosphate; Dextrose, eingelegte Paprika [Paprika, Wasser, Branntweinessig, Zucker, Zubereitung mit Tafelmeerrettich und Kapern (Rapsöl, Speise - Speisesalz, Stabilisator: Calciumchlorid], Zwiebeln), 14% quark Magerstufe, Tomatenmark doppelt konzentriert, 8% Tatelmeerrettich [67% Meerrettich, Wasser, Rapsöl, Branntweinessig, Zucker, Milcheiweiß, Verdickungsmittel: Guarkernmehl, Johannisbrotkernmehl, Xanthan; modifizierte Stärke, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Säuerungsmitel Citronensäure; Antioxidationsmittel: Natriummetabisulfit; Gewürze], 8 % Kapern, Wasser, Zucker, Hühnereieigelb, Senfsaaten, Branntvweinessig, Gewürze, Speisesalz, Verdi - okungsmittel: Guarkernmehl; Kerservierungsstoff: Sorbinsäure, Natriumbenzoat; Kräuter), 1 Würzsoße (Wasser, Stärke, Branntweinessig, Speisesalz).

Allergens: Eggs, Gluten, Milk, Mustard

Traces: de:soja-schalenfrüchte-sellerie-sesam-lupinen

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Additive: E412 - Guar gum

Additive: E415 - Xanthan gum

Additive: E450 - Diphosphates

Ingredient: Dextrose

Ingredient: Glucose

Ingredient: Milk proteins

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E200 - Sorbic acid

Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.
Source: Wikipedia

E211 - Sodium benzoate

Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
Source: Wikipedia

E223 - Sodium metabisulphite

Sodium metabisulfite: Sodium metabisulfite or sodium pyrosulfite -IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite- is an inorganic compound of chemical formula Na2S2O5. The substance is sometimes referred to as disodium metabisulfite. It is used as a disinfectant, antioxidant, and preservative agent.
Source: Wikipedia

E296 - Malic acid

Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
Source: Wikipedia

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

E450 - Diphosphates

Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

E500 - Sodium carbonates

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: de:ztaten, de:weizenbackware, de:thunfischzubereitung, de:zubereitung-mit-tafelmeerrettich-und-kapern, de:speise, de:tatelmeerrettich, de:säuerungsmitel-citronensäure, de:branntvweinessig, de:verdi, de:okungsmittel, de:kerservierungsstoff, de:1-würzsoße
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Lean stern, Milk proteins, Chicken egg yolk
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: de:ztaten, de:weizenbackware, de:thunfischzubereitung, de:zubereitung-mit-tafelmeerrettich-und-kapern, de:speise, de:tatelmeerrettich, de:säuerungsmitel-citronensäure, de:branntvweinessig, de:verdi, de:okungsmittel, de:kerservierungsstoff, de:1-würzsoße
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: ZTATEN (Weizenbackware 47%, Weizenmehl), Wasser, Rapsöl, Backtriebmittel (Apfelsäure), Speisesalz, Thunfischzubereitung 38% (Natriumcarbonate), Diphosphate, Dextrose, Paprika (Paprika, Wasser, Branntweinessig, Zucker, Zubereitung mit Tafelmeerrettich und Kapern, Rapsöl, Speise, Speisesalz, Stabilisator (Calciumchlorid)), Zwiebeln, quark Magerstufe 14%, Tomatenmark doppelt konzentriert, Tatelmeerrettich 8% (Meerrettich 67%, Wasser, Rapsöl, Branntweinessig, Zucker, Milcheiweiß, Verdickungsmittel (Guarkernmehl), Johannisbrotkernmehl, Xanthan, modifizierte Stärke, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Säuerungsmitel Citronensäure, Antioxidationsmittel (Natriummetabisulfit), Gewürze), Kapern 8%, Wasser, Zucker, Hühnereieigelb, Senfsaaten, Branntvweinessig, Gewürze, Speisesalz, Verdi, okungsmittel (Guarkernmehl), Kerservierungsstoff (Sorbinsäure), Natriumbenzoat, Kräuter, 1 Würzsoße (Wasser, Stärke, Branntweinessig, Speisesalz)
ZTATEN -> de:ztaten

Weizenbackware -> de:weizenbackware - percent: 47

Weizenmehl -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

Rapsöl -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no

Backtriebmittel -> en:raising-agent

Apfelsäure -> en:e296 - vegan: yes - vegetarian: yes

Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Thunfischzubereitung -> de:thunfischzubereitung - percent: 38

Natriumcarbonate -> en:e500 - vegan: yes - vegetarian: yes

Diphosphate -> en:e450 - vegan: yes - vegetarian: yes

Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

Paprika -> en:spice-or-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041

Paprika -> en:spice-or-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041

Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

Branntweinessig -> en:spirit-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

Zubereitung mit Tafelmeerrettich und Kapern -> de:zubereitung-mit-tafelmeerrettich-und-kapern

Rapsöl -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no

Speise -> de:speise

Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Stabilisator -> en:stabiliser

Calciumchlorid -> en:e509 - vegan: yes - vegetarian: yes

Zwiebeln -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

quark Magerstufe -> en:lean-stern - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 14

Tomatenmark doppelt konzentriert -> en:double-concentrated-tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20068

Tatelmeerrettich -> de:tatelmeerrettich - percent: 8

Meerrettich -> en:horseradish - vegan: yes - vegetarian: yes - ciqual_food_code: 11016 - percent: 67

Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

Rapsöl -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no

Branntweinessig -> en:spirit-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

Milcheiweiß -> en:milk-proteins - vegan: no - vegetarian: yes

Verdickungsmittel -> en:thickener

Guarkernmehl -> en:e412 - vegan: yes - vegetarian: yes

Johannisbrotkernmehl -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

Xanthan -> en:e415 - vegan: yes - vegetarian: yes

modifizierte Stärke -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

jodiertes Speisesalz -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Kaliumjodat -> en:e917 - vegan: yes - vegetarian: yes

Säuerungsmitel Citronensäure -> de:säuerungsmitel-citronensäure

Antioxidationsmittel -> en:antioxidant

Natriummetabisulfit -> en:e223 - vegan: yes - vegetarian: yes

Gewürze -> en:spice - vegan: yes - vegetarian: yes

Kapern -> en:capers - vegan: yes - vegetarian: yes - percent: 8

Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

Hühnereieigelb -> en:chicken-egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002

Senfsaaten -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013

Branntvweinessig -> de:branntvweinessig

Gewürze -> en:spice - vegan: yes - vegetarian: yes

Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Verdi -> de:verdi

okungsmittel -> de:okungsmittel

Guarkernmehl -> en:e412 - vegan: yes - vegetarian: yes

Kerservierungsstoff -> de:kerservierungsstoff

Sorbinsäure -> en:e200 - vegan: yes - vegetarian: yes

Natriumbenzoat -> en:e211 - vegan: yes - vegetarian: yes

Kräuter -> en:herb - vegan: yes - vegetarian: yes

1 Würzsoße -> de:1-würzsoße

Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

Stärke -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

Branntweinessig -> en:spirit-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 79
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 7

Proteins: 5 / 5 (value: 11.5, rounded value: 11.5)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (value: 79.5, rounded value: 79.5)

Negative points: 8

Energy: 2 / 10 (value: 946, rounded value: 946)

Sugars: 0 / 10 (value: 2.7, rounded value: 2.7)

Saturated fat: 1 / 10 (value: 1.1, rounded value: 1.1)

Sodium: 5 / 10 (value: 480, rounded value: 480)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (8 - 7)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (1.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (2.7%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.2%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (190g)	Compared to: Wraps
Energy	946 kj (226 kcal)	1,800 kj (429 kcal)	-4%
Fat	9 g	17.1 g	+3%
Saturated fat	1.1 g	2.09 g	-48%
Carbohydrates	24.1 g	45.8 g	-14%
Sugars	2.7 g	5.13 g	-1%
Fiber	?	?
Proteins	11.5 g	21.9 g	+29%
Salt	1.2 g	2.28 g	+13%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	79.5 %	79.5 %

Serving size: 190g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

(Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on January 29, 2021, 9:38:12 AM CET by kaiohmichiru
Last edit of product page on February 1, 2023, 12:03:17 AM CET by roboto-app.
Product page also edited by erikwucher, kiliweb, openfoodfacts-contributors, packbot, yuka.sY2b0xO6T85zoF3NwEKvln5jd93z_D3uB0f4mXaanvaFKYDNUYtSs6HeCqs.

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Thunfisch Wrap - Gut & Günstig - 190g