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Back Camembert - Gutes Land - 350 g, 4 Stück

Back Camembert - Gutes Land - 350 g, 4 Stück

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Barcode: 4316268476119 (EAN / EAN-13)

Common name: Back-Camembert Vollfettstufe paniert und vorgebacken, gekühlt, mit Wildpeiselbeer-Dip

Quantity: 350 g, 4 Stück

Packaging: Plastic, Cardboard, Paperboard

Brands: Gutes Land, Netto

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Soft cheeses, Cow cheeses, Meat alternatives, Soft cheeses with bloomy rind, Camemberts, Breaded products, Breaded cheeses, de:Cambert

Labels, certifications, awards: German Agricultural Society, Gold medal of the German Agricultural Society, No GMOs, Ohne Gentechnik, 2021 Gold medal of the German Agricultural Society, de:FSC-C112243

Traceability code: DE BY 13062 EG

Stores: Netto Marken-Discount

Countries where sold: Germany

Matching with your preferences

Health

Ingredients

  • icon

    19 ingredients


    German: Back-Camembert: 66% Camembert (Vollfettstufe), Weizenmehl, Sonnenblumenöl, Speisesalz, Gewürze. Wildpreiselbeer-Dip: 48% Wildpreiselbeeren, Zucker, Wasser, GIukose-Fructose-Sirup, Geliermittel: Pektin; Verdickungsmittel: Johannisbrotkernmehl, Xanthan; Säuerungsmittel: Citronensäure.
    Allergens: Gluten, Milk

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E415 - Xanthan gum
    • Additive: E440 - Pectins
    • Ingredient: Gelling agent
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: de:back-camembert, de:vollfettstufe, de:wildpreiselbeer-dip, de:wildpreiselbeeren, de:giukose-fructose-sirup

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Camembert

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: de:back-camembert, de:vollfettstufe, de:wildpreiselbeer-dip, de:wildpreiselbeeren, de:giukose-fructose-sirup

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    de: Back-Camembert (Camembert 66% (Vollfettstufe)), Weizenmehl, Sonnenblumenöl, Speisesalz, Gewürze, Wildpreiselbeer-Dip (Wildpreiselbeeren), Zucker, Wasser, GIukose-Fructose-Sirup, Geliermittel (Pektin), Verdickungsmittel (Johannisbrotkernmehl), Xanthan, Säuerungsmittel (Citronensäure)
    1. Back-Camembert -> de:back-camembert - percent_min: 66 - percent_max: 66
      1. Camembert -> en:camembert - vegan: no - vegetarian: maybe - ciqual_food_code: 12001 - percent_min: 66 - percent: 66 - percent_max: 66
        1. Vollfettstufe -> de:vollfettstufe - percent_min: 66 - percent_max: 66
    2. Weizenmehl -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 2.83333333333333 - percent_max: 34
    3. Sonnenblumenöl -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 31.1666666666667
    4. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.58
    5. Gewürze -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.58
    6. Wildpreiselbeer-Dip -> de:wildpreiselbeer-dip - percent_min: 0 - percent_max: 0.7584
      1. Wildpreiselbeeren -> de:wildpreiselbeeren - percent_min: 0 - percent_max: 0.7584
    7. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.7584
    8. Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.7584
    9. GIukose-Fructose-Sirup -> de:giukose-fructose-sirup - percent_min: 0 - percent_max: 0.7584
    10. Geliermittel -> en:gelling-agent - percent_min: 0 - percent_max: 0.7584
      1. Pektin -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7584
    11. Verdickungsmittel -> en:thickener - percent_min: 0 - percent_max: 0.7584
      1. Johannisbrotkernmehl -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.7584
    12. Xanthan -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7584
    13. Säuerungsmittel -> en:acid - percent_min: 0 - percent_max: 0.7584
      1. Citronensäure -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7584

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 14, rounded value: 14)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 19

    • Energy: 3 / 10 (value: 1277, rounded value: 1277)
    • Sugars: 1 / 10 (value: 6.7, rounded value: 6.7)
    • Saturated fat: 8 / 10 (value: 8.9, rounded value: 8.9)
    • Sodium: 7 / 10 (value: 632, rounded value: 632)

    The points for proteins are counted because the product is in the cheeses category.

    Nutritional score: (19 - 5)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Breaded cheeses
    Energy 1,277 kj
    (305 kcal)
    +5%
    Fat 19 g +12%
    Saturated fat 8.9 g +14%
    Carbohydrates 19 g -10%
    Sugars 6.7 g +173%
    Fiber ?
    Proteins 14 g +8%
    Salt 1.58 g +10%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

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Data sources

Product added on by date-limite-app
Last edit of product page on by sandman095.
Product page also edited by ecoscore-impact-estimator, foodrepo, humenike, kiliweb, moon-rabbit, openfoodfacts-contributors, packbot, predatorix, twoflower, yuka.sY2b0xO6T85zoF3NwEKvlmNDb4fwjDLeLhr5olWS6vKqMLz0XO4q55HXMKs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.