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Sushi - Kaufland - 200 g
Sushi - Kaufland - 200 g
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Barcode: 4337185283116 (EAN / EAN-13)
Quantity: 200 g
Packaging: de:Plaste
Brands: Kaufland
Categories: Meals, Sushi and Maki, Sushis
Labels, certifications, awards:
Sustainable, Sustainable fishery, Nutriscore, Nutriscore Grade D, Sustainable Seafood MSC
Manufacturing or processing places: Neuss
Traceability code: DE NW 40122 EG
Stores: Kaufland
Countries where sold: Germany
Matching with your preferences
Health
Ingredients
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95 ingredients
: Sushi Reiszubereitung (80 %) [Reis gekocht (Wasser, Reis, Sonnenblumenöl). Fruktose-Glukose-Sirup, Branntweinessig, Speisesalz, Reisessig, Säureregulator. Natriumacetate], ASC-Lachs roh (4,5 %), grüne Paprika (3,6 %), Surimi-Krebsfleischimi - tot aus Fischmuskeleiweiß, geformt (3 %) [MSC-Surimi (57 %) (Fischmuskeleiweiß** Zucker), Wasser, Weizenstärke, modifizierte Stärke, rehydriertes Hühnereieiklarpulver, Zucker, Speisesalz, natūrliches Aroma (enthält Krebstiere), Farbstoff: Paprikaextrakt). B F K Lachssalat (2,7 %) [ASC-Lachs* gekocht (82 %), Mayonnaise (Rapsöl, Eigelb, Wasser, Branntweinessig, Senfsaat, Zucker, Speisesalz, Gewürze), Rosenpaprika, Speisesalz, Dil), Mayonnaise (Rapsöl, Eigelb, Wasser, Branntweinessig, Senfsaat, Zucker, Speisesalz, Gewürze), Seetang getrocknet, Gurke, Frischkäse (Milch, Sahne, Milchsäurebakterien, mikrobielles Lab, Speisesalz), Sesam geröstet, Dill, Branntweinessig, Zucker, Speisesalz. E Fro Sojasauce: Wasser, Sojabohnen (19 %), Weizen, Speisesalz. Ingwerzubereitung: Ingwer Bei (73 %), Zucker, Glukosesirup, Fruktose, Wasser, Speisesalz, Säuerungsmittel sieh (Citronensäure, Essigsäure). Wasabizubereitung: Meerrettichpulver, Feuchthaltemittel: Sorbit, Wasser, Wasabi (15 %), Sojabohnenöl, Ĝlukosesirup, Speisesalz, Wasabiblätterpul - Nic Kü ver, Säuerungsmittel: Citronensäure. Mit Eiern aus Freilandhaltung. Produkt kann Spuren von Sellerie und Weichtieren enthalten. ze No %24Allergens: Eggs, Fish, Gluten, Milk, Mustard, SoybeansTraces: Celery, Molluscs
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E14XX - Modified Starch
- Additive: E420 - Sorbitol
- Ingredient: Colour
- Ingredient: Glucose
- Ingredient: Glucose syrup
- Ingredient: Humectant
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E260 - Acetic acid
Acetic acid: Acetic acid , systematically named ethanoic acid , is a colorless liquid organic compound with the chemical formula CH3COOH -also written as CH3CO2H or C2H4O2-. When undiluted, it is sometimes called glacial acetic acid. Vinegar is no less than 4% acetic acid by volume, making acetic acid the main component of vinegar apart from water. Acetic acid has a distinctive sour taste and pungent smell. In addition to household vinegar, it is mainly produced as a precursor to polyvinyl acetate and cellulose acetate. It is classified as a weak acid since it only partially dissociates in solution, but concentrated acetic acid is corrosive and can attack the skin. Acetic acid is the second simplest carboxylic acid -after formic acid-. It consists of a methyl group attached to a carboxyl group. It is an important chemical reagent and industrial chemical, used primarily in the production of cellulose acetate for photographic film, polyvinyl acetate for wood glue, and synthetic fibres and fabrics. In households, diluted acetic acid is often used in descaling agents. In the food industry, acetic acid is controlled by the food additive code E260 as an acidity regulator and as a condiment. In biochemistry, the acetyl group, derived from acetic acid, is fundamental to all forms of life. When bound to coenzyme A, it is central to the metabolism of carbohydrates and fats. The global demand for acetic acid is about 6.5 million metric tons per year -Mt/a-, of which approximately 1.5 Mt/a is met by recycling; the remainder is manufactured from methanol. Vinegar is mostly dilute acetic acid, often produced by fermentation and subsequent oxidation of ethanol.Source: Wikipedia
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E262 - Sodium acetates
Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.Source: Wikipedia
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
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E420 - Sorbitol
Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.Source: Wikipedia
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: de:sushi-reiszubereitung, de:grüne-paprika, de:surimi-krebsfleischimi, de:tot-aus-fischmuskeleiweiß, de:geformt, de:fischmuskeleiweiß-zucker, de:rehydriertes-hühnereieiklarpulver, de:natūrliches-aroma, de:b-f-k-lachssalat, de:rosenpaprika, de:dil, de:e-fro-sojasauce, de:ingwerzubereitung, de:ingwer-bei, de:säuerungsmittel-sieh, de:wasabizubereitung, de:ĝlukosesirup, de:wasabiblätterpul, de:nic-kü-ver, de:mit-eiern-aus-freilandhaltung, de:weichtieren-enthalten, de:ze-no-24Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: Salmon, Surimi, Crustacean, fr:Saumon cuit, Egg yolk, Egg yolk, Soft white cheese, Milk, CreamSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
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- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Non-vegetarian
Non-vegetarian ingredients: Salmon, Surimi, Crustacean, fr:Saumon cuitSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Sushi Reiszubereitung 80% (Reis (Wasser, Reis, Sonnenblumenöl), Fruktose-Glukose-Sirup, Branntweinessig, Speisesalz, Reisessig, Säureregulator, Natriumacetate), Lachs 4.5%, grüne Paprika 3.6%, Surimi-Krebsfleischimi, tot aus Fischmuskeleiweiß, geformt 3%, -Surimi 57% (Fischmuskeleiweiß** Zucker), Wasser, Weizenstärke, modifizierte Stärke, rehydriertes Hühnereieiklarpulver, Zucker, Speisesalz, natūrliches Aroma (enthält Krebstiere), Farbstoff (Paprikaextrakt, B F K Lachssalat 2.7%, -Lachs* gekocht 82%), Mayonnaise (Rapsöl, Eigelb, Wasser, Branntweinessig, Senfsaat, Zucker, Speisesalz, Gewürze), Rosenpaprika, Speisesalz, Dil, Mayonnaise (Rapsöl, Eigelb, Wasser, Branntweinessig, Senfsaat, Zucker, Speisesalz, Gewürze), Seetang getrocknet, Gurke, Frischkäse (Milch, Sahne, Milchsäurebakterien, mikrobielles Lab, Speisesalz), Sesam, Dill, Branntweinessig, Zucker, Speisesalz, E Fro Sojasauce (Wasser), Sojabohnen 19%, Weizen, Speisesalz, Ingwerzubereitung (Ingwer Bei 73%), Zucker, Glukosesirup, Fruktose, Wasser, Speisesalz, Säuerungsmittel sieh (Citronensäure, Essigsäure), Wasabizubereitung (Meerrettich), Feuchthaltemittel (Sorbit), Wasser, Wasabi 15%, Sojabohnenöl, Ĝlukosesirup, Speisesalz, Wasabiblätterpul, Nic Kü ver, Säuerungsmittel (Citronensäure, Mit Eiern aus Freilandhaltung, Weichtieren enthalten, ze No %24)- Sushi Reiszubereitung -> de:sushi-reiszubereitung - percent: 80
- Reis -> en:rice - vegan: yes - vegetarian: yes
- Wasser -> en:water - vegan: yes - vegetarian: yes
- Reis -> en:rice - vegan: yes - vegetarian: yes
- Sonnenblumenöl -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
- Fruktose-Glukose-Sirup -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes
- Branntweinessig -> en:spirit-vinegar - vegan: yes - vegetarian: yes
- Speisesalz -> en:salt - vegan: yes - vegetarian: yes
- Reisessig -> en:rice-vinegar - vegan: yes - vegetarian: yes
- Säureregulator -> en:acidity-regulator
- Natriumacetate -> en:e262 - vegan: yes - vegetarian: yes
- Reis -> en:rice - vegan: yes - vegetarian: yes
- Lachs -> en:salmon - labels: en:responsible-aquaculture-asc - vegan: no - vegetarian: no - percent: 4.5
- grüne Paprika -> de:grüne-paprika - percent: 3.6
- Surimi-Krebsfleischimi -> de:surimi-krebsfleischimi
- tot aus Fischmuskeleiweiß -> de:tot-aus-fischmuskeleiweiß
- geformt -> de:geformt - percent: 3
- -Surimi -> en:surimi - labels: en:sustainable-seafood-msc - vegan: no - vegetarian: no - percent: 57
- Fischmuskeleiweiß** Zucker -> de:fischmuskeleiweiß-zucker
- Wasser -> en:water - vegan: yes - vegetarian: yes
- Weizenstärke -> en:wheat-starch - vegan: yes - vegetarian: yes
- modifizierte Stärke -> en:modified-starch - vegan: yes - vegetarian: yes
- rehydriertes Hühnereieiklarpulver -> de:rehydriertes-hühnereieiklarpulver
- Zucker -> en:sugar - vegan: yes - vegetarian: yes
- Speisesalz -> en:salt - vegan: yes - vegetarian: yes
- natūrliches Aroma -> de:natūrliches-aroma
- enthält Krebstiere -> en:crustacean - vegan: no - vegetarian: no
- Farbstoff -> en:colour
- Paprikaextrakt -> en:e160c - vegan: yes - vegetarian: yes
- B F K Lachssalat -> de:b-f-k-lachssalat - percent: 2.7
- -Lachs* gekocht -> fr:saumon-cuit - labels: en:responsible-aquaculture-asc - vegan: no - vegetarian: no - percent: 82
- Mayonnaise -> en:mayonnaise - vegan: maybe - vegetarian: maybe
- Rapsöl -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
- Eigelb -> en:egg-yolk - vegan: no - vegetarian: yes
- Wasser -> en:water - vegan: yes - vegetarian: yes
- Branntweinessig -> en:spirit-vinegar - vegan: yes - vegetarian: yes
- Senfsaat -> en:mustard-seed - vegan: yes - vegetarian: yes
- Zucker -> en:sugar - vegan: yes - vegetarian: yes
- Speisesalz -> en:salt - vegan: yes - vegetarian: yes
- Gewürze -> en:spice - vegan: yes - vegetarian: yes
- Rosenpaprika -> de:rosenpaprika
- Speisesalz -> en:salt - vegan: yes - vegetarian: yes
- Dil -> de:dil
- Mayonnaise -> en:mayonnaise - vegan: maybe - vegetarian: maybe
- Rapsöl -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
- Eigelb -> en:egg-yolk - vegan: no - vegetarian: yes
- Wasser -> en:water - vegan: yes - vegetarian: yes
- Branntweinessig -> en:spirit-vinegar - vegan: yes - vegetarian: yes
- Senfsaat -> en:mustard-seed - vegan: yes - vegetarian: yes
- Zucker -> en:sugar - vegan: yes - vegetarian: yes
- Speisesalz -> en:salt - vegan: yes - vegetarian: yes
- Gewürze -> en:spice - vegan: yes - vegetarian: yes
- Seetang getrocknet -> en:dehydrated-seaweed - vegan: yes - vegetarian: yes
- Gurke -> en:cucumber - vegan: yes - vegetarian: yes
- Frischkäse -> en:soft-white-cheese - vegan: no - vegetarian: maybe
- Milch -> en:milk - vegan: no - vegetarian: yes
- Sahne -> en:cream - vegan: no - vegetarian: yes
- Milchsäurebakterien -> en:lactic-ferments - vegan: maybe - vegetarian: yes
- mikrobielles Lab -> en:microbial-rennet - vegan: yes - vegetarian: yes
- Speisesalz -> en:salt - vegan: yes - vegetarian: yes
- Sesam -> en:sesame - vegan: yes - vegetarian: yes
- Dill -> en:dill - vegan: yes - vegetarian: yes
- Branntweinessig -> en:spirit-vinegar - vegan: yes - vegetarian: yes
- Zucker -> en:sugar - vegan: yes - vegetarian: yes
- Speisesalz -> en:salt - vegan: yes - vegetarian: yes
- E Fro Sojasauce -> de:e-fro-sojasauce
- Wasser -> en:water - vegan: yes - vegetarian: yes
- Sojabohnen -> en:soya-bean - vegan: yes - vegetarian: yes - percent: 19
- Weizen -> en:wheat - vegan: yes - vegetarian: yes
- Speisesalz -> en:salt - vegan: yes - vegetarian: yes
- Ingwerzubereitung -> de:ingwerzubereitung
- Ingwer Bei -> de:ingwer-bei - percent: 73
- Zucker -> en:sugar - vegan: yes - vegetarian: yes
- Glukosesirup -> en:glucose-syrup - vegan: yes - vegetarian: yes
- Fruktose -> en:fructose - vegan: yes - vegetarian: yes
- Wasser -> en:water - vegan: yes - vegetarian: yes
- Speisesalz -> en:salt - vegan: yes - vegetarian: yes
- Säuerungsmittel sieh -> de:säuerungsmittel-sieh
- Citronensäure -> en:e330 - vegan: yes - vegetarian: yes
- Essigsäure -> en:e260 - vegan: yes - vegetarian: yes
- Wasabizubereitung -> de:wasabizubereitung
- Meerrettich -> en:horseradish - vegan: yes - vegetarian: yes
- Feuchthaltemittel -> en:humectant
- Sorbit -> en:e420 - vegan: yes - vegetarian: yes
- Wasser -> en:water - vegan: yes - vegetarian: yes
- Wasabi -> en:wasabi - vegan: yes - vegetarian: yes - percent: 15
- Sojabohnenöl -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
- Ĝlukosesirup -> de:ĝlukosesirup
- Speisesalz -> en:salt - vegan: yes - vegetarian: yes
- Wasabiblätterpul -> de:wasabiblätterpul
- Nic Kü ver -> de:nic-kü-ver
- Säuerungsmittel -> en:acid
- Citronensäure -> en:e330 - vegan: yes - vegetarian: yes
- Mit Eiern aus Freilandhaltung -> de:mit-eiern-aus-freilandhaltung
- Weichtieren enthalten -> de:weichtieren-enthalten
- ze No %24 -> de:ze-no-24
Nutrition
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Average nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 19This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 1
- Proteins: 2 / 5 (value: 4.4, rounded value: 4.4)
- Fiber: 1 / 5 (value: 1.9, rounded value: 1.9)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 19, rounded value: 19)
Negative points: 11
- Energy: 1 / 10 (value: 669, rounded value: 669)
- Sugars: 1 / 10 (value: 5.9, rounded value: 5.9)
- Saturated fat: 0 / 10 (value: 0.6, rounded value: 0.6)
- Sodium: 9 / 10 (value: 880, rounded value: 880)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (11 - 1)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (4.2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in moderate quantity (5.9%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in high quantity (2.2%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (100g)Compared to: Sushis Energy 669 kj
(160 kcal)669 kj
(160 kcal)+1% Fat 4.2 g 4.2 g -4% Saturated fat 0.6 g 0.6 g -28% Carbohydrates 26 g 26 g +9% Sugars 5.9 g 5.9 g +33% Fiber 1.9 g 1.9 g +61% Proteins 4.4 g 4.4 g -20% Salt 2.2 g 2.2 g +82% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 19 % 19 %
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Missing packaging information for this product
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
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Labels
Data sources
Product added on by openfoodfacts-contributors
Last edit of product page on by alexfauquette.
Product page also edited by kiliweb, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlnx3QfvQui_-Phbli3yGlvyjAKPMYehKv5n0Mas.