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Tyrolini Kaminwurzen - Kaufland - 1pcs

Tyrolini Kaminwurzen - Kaufland - 1pcs

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Barcode: 4337185815331 (EAN / EAN-13)

Quantity: 1pcs

Packaging: Plastic

Brands: Kaufland

Categories: de:Kaminwurzen

Countries where sold: Germany

Matching with your preferences

Health

Ingredients

17 ingredients

: Schweinefleisch, Speck, Speisesalz, Dextrose, Gewürze, Antioxidationsmittel Ascorbinsaure, Gewurzextrakte, Stabilisator Powphosphote Konservierungsstoff. Natriumnitrit, Reifekulturen. essbare Wursthulle (Uberzugsmittel (Natriumalginat, modifizierte Starke), Festigungsmittel Calciumchlorid]. Buchenholzrauch 100 Unte Durch leichter stellt keir Nach dem e verbrauchen UNSERE ZUFRIEDENISOARANTIE K-Fovountes st Ouc Bundesstres ESETE Würzig 4 38173 deutschen Fest-und Mobilfunknetz)

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E401 - Sodium alginate

Ingredient: Dextrose

Ingredient: Firming agent

Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E250 - Sodium nitrite

Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
Source: Wikipedia

E401 - Sodium alginate

E509 - Calcium chloride

Calcium chloride: Calcium chloride is an inorganic compound, a salt with the chemical formula CaCl2. It is a colorless crystalline solid at room temperature, highly soluble in water. Calcium chloride is commonly encountered as a hydrated solid with generic formula CaCl2-H2O-x, where x = 0, 1, 2, 4, and 6. These compounds are mainly used for de-icing and dust control. Because the anhydrous salt is hygroscopic, it is used as a desiccant.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: de:antioxidationsmittel-ascorbinsaure, de:stabilisator-powphosphote-konservierungsstoff, de:essbare-wursthulle, de:uberzugsmittel, de:modifizierte-starke, de:buchenholzrauch-100-unte-durch-leichter-stellt-keir-nach-dem-e-verbrauchen-unsere-zufriedenisoarantie-k-fovountes-st-ouc-bundesstres-esete-würzig-4-38173-deutschen-fest-und-mobilfunknetz
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Pork meat, Bacon
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Pork meat, Bacon
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Schweinefleisch, Speck, Speisesalz, Dextrose, Gewürze, Antioxidationsmittel Ascorbinsaure, Gewurzextrakte, Stabilisator Powphosphote Konservierungsstoff, Natriumnitrit, Reifekulturen, essbare Wursthulle (Uberzugsmittel (Natriumalginat, modifizierte Starke), Festigungsmittel (Calciumchlorid, Buchenholzrauch 100 Unte Durch leichter stellt keir Nach dem e verbrauchen UNSERE ZUFRIEDENISOARANTIE K-Fovountes st Ouc Bundesstres ESETE Würzig 4 38173 deutschen Fest-und Mobilfunknetz))
Schweinefleisch -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 9.5 - percent_max: 100

Speck -> en:bacon - vegan: no - vegetarian: no - ciqual_food_code: 28858 - percent_min: 0 - percent_max: 50

Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 4.5

Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 4.5

Gewürze -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.5

Antioxidationsmittel Ascorbinsaure -> de:antioxidationsmittel-ascorbinsaure - percent_min: 0 - percent_max: 4.5

Gewurzextrakte -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.5

Stabilisator Powphosphote Konservierungsstoff -> de:stabilisator-powphosphote-konservierungsstoff - percent_min: 0 - percent_max: 4.5

Natriumnitrit -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.5

Reifekulturen -> fr:ferments-d-affinage - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.5

essbare Wursthulle -> de:essbare-wursthulle - percent_min: 0 - percent_max: 4.5

Uberzugsmittel -> de:uberzugsmittel - percent_min: 0 - percent_max: 4.5

Natriumalginat -> en:e401 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.5

modifizierte Starke -> de:modifizierte-starke - percent_min: 0 - percent_max: 2.25

Festigungsmittel -> en:firming-agent - percent_min: 0 - percent_max: 2.25

Calciumchlorid -> en:e509 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.25

Buchenholzrauch 100 Unte Durch leichter stellt keir Nach dem e verbrauchen UNSERE ZUFRIEDENISOARANTIE K-Fovountes st Ouc Bundesstres ESETE Würzig 4 38173 deutschen Fest-und Mobilfunknetz -> de:buchenholzrauch-100-unte-durch-leichter-stellt-keir-nach-dem-e-verbrauchen-unsere-zufriedenisoarantie-k-fovountes-st-ouc-bundesstres-esete-würzig-4-38173-deutschen-fest-und-mobilfunknetz - percent_min: 0 - percent_max: 1.125

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 5 / 5 (value: 30, rounded value: 30)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 26

Energy: 6 / 10 (value: 2092, rounded value: 2092)

Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)

Saturated fat: 10 / 10 (value: 17, rounded value: 17)

Sodium: 10 / 10 (value: 1800, rounded value: 1800)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (26 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (42%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (17%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (4.5%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (100g)
Energy	2,092 kj (500 kcal)	2,090 kj (500 kcal)
Fat	42 g	42 g
Saturated fat	17 g	17 g
Carbohydrates	0.5 g	0.5 g
Sugars	0.5 g	0.5 g
Fiber	?	?
Proteins	30 g	30 g
Salt	4.5 g	4.5 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 100g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

(Plastic)

Packaging materials

Material	%	Packaging weight
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on March 2, 2021, 9:42:46 AM CET by openfoodfacts-contributors
Last edit of product page on January 5, 2023, 7:13:24 PM CET by prepperapp.
Product page also edited by kiliweb, moon-rabbit, off.d9aa9e0f-aa93-4d57-8be8-9cbcc2faf5a1, packbot, yuka.sY2b0xO6T85zoF3NwEKvlmxsVf7ghj7NJRLWqXa0-cWjM5mxUc9quNahM6s.

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Tyrolini Kaminwurzen - Kaufland - 1pcs