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Nigata-Style Sushi Maki Vegetarisch - K to go - 195g

Nigata-Style Sushi Maki Vegetarisch - K to go - 195g

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Barcode: 4337185817977 (EAN / EAN-13)

Quantity: 195g

Brands: K to go, Kaufland

Categories: Meals, Sushi and Maki, Makis, Sushis, Sushi medley

Labels, certifications, awards: Vegetarian, European Vegetarian Union, European Vegetarian Union Vegetarian, Nutriscore, Nutriscore Grade C
European Vegetarian Union European Vegetarian Union Vegetarian

Countries where sold: Germany

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score D

    Poor nutritional quality
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 12/55

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      Calories

      1/10 points (590kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sugar

      1/15 points (6g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      10/20 points (2.2g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 0/10

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      Fiber

      0/5 points (1.2g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 12 (12 - 0)

      Nutri-Score: D

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Makis
    Energy 590 kj
    (141 kcal)
    -13%
    Fat 2.1 g -52%
    Saturated fat 0.7 g -20%
    Carbohydrates 27 g +9%
    Sugars 6 g +64%
    Fiber 1.2 g -2%
    Proteins 3.1 g -41%
    Salt 2.2 g +96%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Ingredients

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    57 ingredients


    Zutaten: Sushi Reiszubereitung (85,3 %) [Reis gekocht (Wasser, Reis, Sonnen - blumenöl), Zucker, Wasser, Branntweinessig, Speisesalz, Reisessig, Saureregulator Natriumacetate] Gurke (3,7 %), Curry-Frischkösezubereitung (3,2 %) [Frischkäse (Milch, Sahne, Milchsâurebakterien, mikrobielles Lab, Speisesalz), Currypulver, Speisesalz) Paprika gelb (2,3 %), Paprika rot (2,3 %), Seetang getrocknet, Schnittlauch (11%), Mayonnaise (Rapsöl, Eigelb, Wasser, Branntweinessig Senfsaat, Zucker, Speisesalz, Gewürze), Branntweinessig Zucker, Speisesalz. Sojasauce: Wasser, Sojabohnen (19 %), Weizen, Speisesalz Ingwerzubereitung Ingwer (73 %), Zucker, Wasser, Speisesalz, Säuerungsmittel (Essigsäure, Citronensäure). Wasabizubereitung Meer - rettichpulver, Feuchthaltemittel: Sorbit, Wasser, Wasabi (15 %), Sojabohnenöl, Glukosesirup, Speisesalz, Wasabiblätterpulver, Säuerungsmittel Citronensâure.

Food processing

  • icon

    Food processing level unknown


    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: Zutaten, Sushi-reiszubereitung, Reis-gekocht, Wasser, Reis, Sonnen, Blumenol, Zucker, Wasser, Branntweinessig, Speisesalz, Reisessig, Saureregulator-natriumacetate-gurke, Curry-frischkosezubereitung, Frischkase, Milch, Sahne, Milchsaurebakterien, Mikrobielles-lab, Speisesalz, Currypulver, Speisesalz-paprika-gelb, Paprika-rot, Seetang-getrocknet, Schnittlauch, Rapsol, Eigelb, Wasser, Branntweinessig-senfsaat, Zucker, Speisesalz, Gewurze, Branntweinessig-zucker, Speisesalz, Sojasauce, Wasser, Sojabohnen, Weizen, Speisesalz-ingwerzubereitung-ingwer, Zucker, Wasser, Speisesalz, Sauerungsmittel, Essigsaure, Citronensaure, Wasabizubereitung-meer, Rettichpulver, Feuchthaltemittel, Sorbit, Wasser, Sojabohnenol, Glukosesirup, Speisesalz, Wasabiblatterpulver, Sauerungsmittel-citronensaure

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: Zutaten, Sushi-reiszubereitung, Reis-gekocht, Wasser, Reis, Sonnen, Blumenol, Zucker, Wasser, Branntweinessig, Speisesalz, Reisessig, Saureregulator-natriumacetate-gurke, Curry-frischkosezubereitung, Frischkase, Milch, Sahne, Milchsaurebakterien, Mikrobielles-lab, Speisesalz, Currypulver, Speisesalz-paprika-gelb, Paprika-rot, Seetang-getrocknet, Schnittlauch, Rapsol, Eigelb, Wasser, Branntweinessig-senfsaat, Zucker, Speisesalz, Gewurze, Branntweinessig-zucker, Speisesalz, Sojasauce, Wasser, Sojabohnen, Weizen, Speisesalz-ingwerzubereitung-ingwer, Zucker, Wasser, Speisesalz, Sauerungsmittel, Essigsaure, Citronensaure, Wasabizubereitung-meer, Rettichpulver, Feuchthaltemittel, Sorbit, Wasser, Sojabohnenol, Glukosesirup, Speisesalz, Wasabiblatterpulver, Sauerungsmittel-citronensaure

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian


    No non-vegetarian ingredients detected

    Unrecognized ingredients: Zutaten, Sushi-reiszubereitung, Reis-gekocht, Wasser, Reis, Sonnen, Blumenol, Zucker, Wasser, Branntweinessig, Speisesalz, Reisessig, Saureregulator-natriumacetate-gurke, Curry-frischkosezubereitung, Frischkase, Milch, Sahne, Milchsaurebakterien, Mikrobielles-lab, Speisesalz, Currypulver, Speisesalz-paprika-gelb, Paprika-rot, Seetang-getrocknet, Schnittlauch, Rapsol, Eigelb, Wasser, Branntweinessig-senfsaat, Zucker, Speisesalz, Gewurze, Branntweinessig-zucker, Speisesalz, Sojasauce, Wasser, Sojabohnen, Weizen, Speisesalz-ingwerzubereitung-ingwer, Zucker, Wasser, Speisesalz, Sauerungsmittel, Essigsaure, Citronensaure, Wasabizubereitung-meer, Rettichpulver, Feuchthaltemittel, Sorbit, Wasser, Sojabohnenol, Glukosesirup, Speisesalz, Wasabiblatterpulver, Sauerungsmittel-citronensaure

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Zutaten (Sushi Reiszubereitung 85.3%, Reis gekocht, Wasser), Reis, Sonnen, blumenöl, Zucker, Wasser, Branntweinessig, Speisesalz, Reisessig, Saureregulator Natriumacetate] Gurke 3.7%, Curry-Frischkösezubereitung 3.2%, Frischkäse (Milch, Sahne, Milchsâurebakterien, mikrobielles Lab, Speisesalz), Currypulver, Speisesalz) Paprika gelb 2.3%, Paprika rot 2.3%, Seetang getrocknet, Schnittlauch 11%, Mayonnaise (Rapsöl, Eigelb, Wasser, Branntweinessig Senfsaat, Zucker, Speisesalz, Gewürze), Branntweinessig Zucker, Speisesalz, Sojasauce (Wasser), Sojabohnen 19%, Weizen, Speisesalz Ingwerzubereitung Ingwer 73%, Zucker, Wasser, Speisesalz, Säuerungsmittel (Essigsäure, Citronensäure), Wasabizubereitung Meer, rettichpulver, Feuchthaltemittel (Sorbit), Wasser, Wasabi 15%, Sojabohnenöl, Glukosesirup, Speisesalz, Wasabiblätterpulver, Säuerungsmittel Citronensâure
    1. Zutaten -> en:zutaten
      1. Sushi Reiszubereitung -> en:sushi-reiszubereitung - percent: 85.3
      2. Reis gekocht -> en:reis-gekocht
      3. Wasser -> en:wasser
    2. Reis -> en:reis
    3. Sonnen -> en:sonnen
    4. blumenöl -> en:blumenol
    5. Zucker -> en:zucker
    6. Wasser -> en:wasser
    7. Branntweinessig -> en:branntweinessig
    8. Speisesalz -> en:speisesalz
    9. Reisessig -> en:reisessig
    10. Saureregulator Natriumacetate] Gurke -> en:saureregulator-natriumacetate-gurke - percent: 3.7
    11. Curry-Frischkösezubereitung -> en:curry-frischkosezubereitung - percent: 3.2
    12. Frischkäse -> en:frischkase
      1. Milch -> en:milch
      2. Sahne -> en:sahne
      3. Milchsâurebakterien -> en:milchsaurebakterien
      4. mikrobielles Lab -> en:mikrobielles-lab
      5. Speisesalz -> en:speisesalz
    13. Currypulver -> en:currypulver
    14. Speisesalz) Paprika gelb -> en:speisesalz-paprika-gelb - percent: 2.3
    15. Paprika rot -> en:paprika-rot - percent: 2.3
    16. Seetang getrocknet -> en:seetang-getrocknet
    17. Schnittlauch -> en:schnittlauch - percent: 11
    18. Mayonnaise -> en:mayonnaise - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11054
      1. Rapsöl -> en:rapsol
      2. Eigelb -> en:eigelb
      3. Wasser -> en:wasser
      4. Branntweinessig Senfsaat -> en:branntweinessig-senfsaat
      5. Zucker -> en:zucker
      6. Speisesalz -> en:speisesalz
      7. Gewürze -> en:gewurze
    19. Branntweinessig Zucker -> en:branntweinessig-zucker
    20. Speisesalz -> en:speisesalz
    21. Sojasauce -> en:sojasauce
      1. Wasser -> en:wasser
    22. Sojabohnen -> en:sojabohnen - percent: 19
    23. Weizen -> en:weizen
    24. Speisesalz Ingwerzubereitung Ingwer -> en:speisesalz-ingwerzubereitung-ingwer - percent: 73
    25. Zucker -> en:zucker
    26. Wasser -> en:wasser
    27. Speisesalz -> en:speisesalz
    28. Säuerungsmittel -> en:sauerungsmittel
      1. Essigsäure -> en:essigsaure
      2. Citronensäure -> en:citronensaure
    29. Wasabizubereitung Meer -> en:wasabizubereitung-meer
    30. rettichpulver -> en:rettichpulver
    31. Feuchthaltemittel -> en:feuchthaltemittel
      1. Sorbit -> en:sorbit
    32. Wasser -> en:wasser
    33. Wasabi -> en:wasabi - vegan: yes - vegetarian: yes - percent: 15
    34. Sojabohnenöl -> en:sojabohnenol
    35. Glukosesirup -> en:glukosesirup
    36. Speisesalz -> en:speisesalz
    37. Wasabiblätterpulver -> en:wasabiblatterpulver
    38. Säuerungsmittel Citronensâure -> en:sauerungsmittel-citronensaure

Environment

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Data sources

Product added on by anreji
Last edit of product page on by alexfauquette.
Product page also edited by kiliweb, moon-rabbit, openfoodfacts-contributors, rochus, yuka.sY2b0xO6T85zoF3NwEKvlhxlatrA-zXfEUTfiVaR-dXfFLznP9xy39LwNqg.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.