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Sushi-Box "Hana" - Natsu - 195 g

Sushi-Box "Hana" - Natsu - 195 g

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Barcode: 4337256073950 (EAN / EAN-13)

Quantity: 195 g

Packaging: Plastic

Brands: Natsu

Categories: Meals, Sushi and Maki, Makis, Sushis, Sushi medley

Labels, certifications, awards: Sustainable, Sustainable fishery, Nutriscore, Nutriscore Grade C, Responsible aquaculture, Responsible aquaculture ASC, Sustainable Seafood MSC

Origin of ingredients: Germany, Norway

Manufacturing or processing places: Neuss

Traceability code: DE NW-40122 EG

Stores: REWE

Countries where sold: Germany

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score D

    Poor nutritional quality
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

    icon

    Negative points: 13/55

    • icon

      Calories

      2/10 points (699kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sugar

      1/15 points (5.9g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      10/20 points (2.2g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

    icon

    Positive points: 0/10

    • icon

      Fiber

      0/5 points (0g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 21

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 13 (13 - 0)

      Nutri-Score: D

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Makis
    Energy 699 kj
    (167 kcal)
    +3%
    Fat 3.6 g -18%
    Saturated fat 0.4 g -55%
    Carbohydrates 27.2 g +10%
    Sugars 5.9 g +61%
    Fiber ?
    Proteins 5.2 g -1%
    Salt 2.2 g +96%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 21.424 %

Ingredients

  • icon

    84 ingredients


    : SUSHI: Reiszubereitung 80% (Reis gekocht (Wasser, Reis, Sonnen - blumenöl), Zucker, Wasser, Branntweinessig, Speisesalz, Reisessig, Säurere - gulator Natriumacetate), Seetang getrocknet, Lachssalat 4,0% (Lachs' gekocht 82%, Mayonnaise (Rapsöl, Eigelb, Wasser, Branntweinessig, Senfsaat, Zucker, Speisesalz, Gewürze), Rosenpaprika, Speisesalz, Dill), Surimi-Krebsfleisch - imitat aus Fischmuskeleiweiß, geformt 3,2% (Surimi (Fischmuskeleiweiß, Zucker), Wasser, Stärke (enthält Weizen), modifizierte Stärke, rehydriertes Hühnereieiklarpulver, Zucker, Speisesalz, natürliches Aroma (enthält Krebstiere), Farbstoff Paprikaextrakt), grüne Paprika 2,4%, gelbe Paprika 2,4%, Mayonnaise (Rapsöl, Eigelb, Wasser, Branntweinessig, Senfsaat, Zucker, Speisesalz, Gewürze), Branntweinessig, Zucker, Speisesalz. SOJASAUCE: Wasser, Sojabohnen 19%, Weizen, Speisesalz. INGWERZUBEREITUNG:Ingwer 73%, Zucker, Wasser, Speisesalz, Säuerungsmittel (Essigsäure, Citronensäure). WASABIZUBEREITUNG: Meerrettichpulver, Feuchthaltemittel Sorbit, Wasser, Wasabi 15%, Sojabohnenöl, Glukosesirup, Speisesalz, Wasabiblätterpulver, Säuerungsmittel Citronensäure.
    Allergens: Eggs, Fish, Gluten, Mustard, Soybeans
    Traces: Celery, Milk, Molluscs, Sesame seeds

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E420 - Sorbitol
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Humectant

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E260 - Acetic acid


    Acetic acid: Acetic acid , systematically named ethanoic acid , is a colorless liquid organic compound with the chemical formula CH3COOH -also written as CH3CO2H or C2H4O2-. When undiluted, it is sometimes called glacial acetic acid. Vinegar is no less than 4% acetic acid by volume, making acetic acid the main component of vinegar apart from water. Acetic acid has a distinctive sour taste and pungent smell. In addition to household vinegar, it is mainly produced as a precursor to polyvinyl acetate and cellulose acetate. It is classified as a weak acid since it only partially dissociates in solution, but concentrated acetic acid is corrosive and can attack the skin. Acetic acid is the second simplest carboxylic acid -after formic acid-. It consists of a methyl group attached to a carboxyl group. It is an important chemical reagent and industrial chemical, used primarily in the production of cellulose acetate for photographic film, polyvinyl acetate for wood glue, and synthetic fibres and fabrics. In households, diluted acetic acid is often used in descaling agents. In the food industry, acetic acid is controlled by the food additive code E260 as an acidity regulator and as a condiment. In biochemistry, the acetyl group, derived from acetic acid, is fundamental to all forms of life. When bound to coenzyme A, it is central to the metabolism of carbohydrates and fats. The global demand for acetic acid is about 6.5 million metric tons per year -Mt/a-, of which approximately 1.5 Mt/a is met by recycling; the remainder is manufactured from methanol. Vinegar is mostly dilute acetic acid, often produced by fermentation and subsequent oxidation of ethanol.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E420 - Sorbitol


    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: de:sushi, de:reiszubereitung, de:sonnen, de:blumenöl, de:säurere, de:gulator-natriumacetate, de:lachssalat, de:rosenpaprika, de:surimi-krebsfleisch, de:imitat-aus-fischmuskeleiweiß, de:geformt, de:rehydriertes-hühnereieiklarpulver, de:farbstoff-paprikaextrakt, de:grüne-paprika, de:ingwerzubereitung, de:wasabizubereitung

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: fr:Saumon cuit, Egg yolk, Surimi, de:Fischmuskeleiweiß, Crustacean, Egg yolk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: fr:Saumon cuit, Surimi, de:Fischmuskeleiweiß, Crustacean

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : SUSHI (Reiszubereitung 80%, Reis, Wasser), Reis, Sonnen, blumenöl, Zucker, Wasser, Branntweinessig, Speisesalz, Reisessig, Säurere, gulator Natriumacetate, Seetang getrocknet, Lachssalat 4% (Lachs' gekocht 82%, Mayonnaise (Rapsöl, Eigelb, Wasser, Branntweinessig, Senfsaat, Zucker, Speisesalz, Gewürze), Rosenpaprika, Speisesalz, Dill), Surimi-Krebsfleisch, imitat aus Fischmuskeleiweiß, geformt 3.2% (Surimi (Fischmuskeleiweiß, Zucker), Wasser, Stärke (enthält Weizen), modifizierte Stärke, rehydriertes Hühnereieiklarpulver, Zucker, Speisesalz, natürliches Aroma (enthält Krebstiere), Farbstoff Paprikaextrakt), grüne Paprika 2.4%, gelbe Paprika 2.4%, Mayonnaise (Rapsöl, Eigelb, Wasser, Branntweinessig, Senfsaat, Zucker, Speisesalz, Gewürze), Branntweinessig, Zucker, Speisesalz, SOJASAUCE (Wasser), Sojabohnen 19%, Weizen, Speisesalz, INGWERZUBEREITUNG (Ingwer 73%), Zucker, Wasser, Speisesalz, Säuerungsmittel (Essigsäure, Citronensäure), WASABIZUBEREITUNG (Meerrettich), Feuchthaltemittel (Sorbit), Wasser, Wasabi 15%, Sojabohnenöl, Glukosesirup, Speisesalz, Wasabi, Säuerungsmittel (Citronensäure)
    1. SUSHI -> de:sushi
      1. Reiszubereitung -> de:reiszubereitung - percent: 80
      2. Reis -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100
      3. Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    2. Reis -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100
    3. Sonnen -> de:sonnen
    4. blumenöl -> de:blumenöl
    5. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    6. Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    7. Branntweinessig -> en:spirit-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
    8. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    9. Reisessig -> en:rice-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
    10. Säurere -> de:säurere
    11. gulator Natriumacetate -> de:gulator-natriumacetate
    12. Seetang getrocknet -> en:dehydrated-seaweed - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20984
    13. Lachssalat -> de:lachssalat - percent: 4
      1. Lachs' gekocht -> fr:saumon-cuit - vegan: no - vegetarian: no - ciqual_food_code: 26036 - percent: 82
      2. Mayonnaise -> en:mayonnaise - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11054
        1. Rapsöl -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
        2. Eigelb -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002
        3. Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
        4. Branntweinessig -> en:spirit-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
        5. Senfsaat -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013
        6. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
        7. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        8. Gewürze -> en:spice - vegan: yes - vegetarian: yes
      3. Rosenpaprika -> de:rosenpaprika
      4. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      5. Dill -> en:dill - vegan: yes - vegetarian: yes - ciqual_food_code: 11093
    14. Surimi-Krebsfleisch -> de:surimi-krebsfleisch
    15. imitat aus Fischmuskeleiweiß -> de:imitat-aus-fischmuskeleiweiß
    16. geformt -> de:geformt - percent: 3.2
      1. Surimi -> en:surimi - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140
        1. Fischmuskeleiweiß -> de:fischmuskeleiweiß - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140
        2. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. Stärke -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
        1. enthält Weizen -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      4. modifizierte Stärke -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      5. rehydriertes Hühnereieiklarpulver -> de:rehydriertes-hühnereieiklarpulver
      6. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      7. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      8. natürliches Aroma -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
        1. enthält Krebstiere -> en:crustacean - vegan: no - vegetarian: no
      9. Farbstoff Paprikaextrakt -> de:farbstoff-paprikaextrakt
    17. grüne Paprika -> de:grüne-paprika - percent: 2.4
    18. gelbe Paprika -> en:yellow-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20168 - percent: 2.4
    19. Mayonnaise -> en:mayonnaise - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11054
      1. Rapsöl -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
      2. Eigelb -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002
      3. Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      4. Branntweinessig -> en:spirit-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      5. Senfsaat -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013
      6. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      7. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      8. Gewürze -> en:spice - vegan: yes - vegetarian: yes
    20. Branntweinessig -> en:spirit-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
    21. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    22. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    23. SOJASAUCE -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104
      1. Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    24. Sojabohnen -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent: 19
    25. Weizen -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    26. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    27. INGWERZUBEREITUNG -> de:ingwerzubereitung
      1. Ingwer -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent: 73
    28. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    29. Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    30. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    31. Säuerungsmittel -> en:acid
      1. Essigsäure -> en:e260 - vegan: yes - vegetarian: yes
      2. Citronensäure -> en:e330 - vegan: yes - vegetarian: yes
    32. WASABIZUBEREITUNG -> de:wasabizubereitung
      1. Meerrettich -> en:horseradish - vegan: yes - vegetarian: yes - ciqual_food_code: 11016
    33. Feuchthaltemittel -> en:humectant
      1. Sorbit -> en:e420 - vegan: yes - vegetarian: yes
    34. Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    35. Wasabi -> en:wasabi - vegan: yes - vegetarian: yes - percent: 15
    36. Sojabohnenöl -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420
    37. Glukosesirup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    38. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    39. Wasabi -> en:wasabi - vegan: yes - vegetarian: yes
    40. Säuerungsmittel -> en:acid
      1. Citronensäure -> en:e330 - vegan: yes - vegetarian: yes

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Data sources

Product added on by kiliweb
Last edit of product page on by ecoscore-impact-estimator.
Product page also edited by lua461982, openfoodfacts-contributors, packbot, predatorix, roboto-app, rochus, yuka.sY2b0xO6T85zoF3NwEKvln1sCvnGmGP-BjDmxBeywuqjJLrVXOBCvYfRa6o.

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