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Sahne Heringsfilets nach Hausfrauen-Art - Ja! - 400g

Sahne Heringsfilets nach Hausfrauen-Art - Ja! - 400g

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Barcode: 4388860560800 (EAN / EAN-13)

Quantity: 400g

Packaging: Plastic

Brands: Ja!, Rewe

Categories: Dairies, Seafood, Fishes and their products, Canned foods, Fishes, Creams, Fatty fishes, Canned fishes, Fish fillets

Labels, certifications, awards: Sustainable, Sustainable fishery, Sustainable Seafood MSC

Traceability code: MSC-C-50340

Stores: REWE

Countries where sold: Germany

Matching with your preferences

Health

Ingredients

  • icon

    34 ingredients


    : Heringsfilets ohne Haut 40%, Rapsöl, Wasser, Schlagsahne 7,8%, Zwiebeln 7%, Gurken 6%, Zucker, Apfel 3%, Joghurterzeugnis (fettarmer Joghurt, Stärke), Speisesalz, Eigelb, Branntweinessig, modifizierte Maisstärke, Säureregulator Natriumacetate, Säuerungsmittel Citronensäure, Senfmehl. Spezies: Fanggebiet: Subfanggebiet: Nordsee Fangmethode: Umschließungsnetze und Hebenetze rewe.de DE SH-EFB 013 EG www.rewe. Inhalt: 400 Hering (Clupea harengus) gefangen im Nordostatiantik FAO 27 Fisch - einwag (Ringwaden), Schleppnetze (pelagische Scherbrettnetze) 160
    Allergens: Eggs, Milk, Mustard

Food processing

  • icon

    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Salt
    • Ingredient: Starch
    • Ingredient: Sugar

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E262 - Sodium acetates


    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: de:heringsfilets-ohne-haut, de:spezies, de:fanggebiet, de:subfanggebiet, de:nordsee-fangmethode, de:umschließungsnetze-und-hebenetze-rewe-de-de-sh-efb-013-eg-www-rewe, de:inhalt, de:400-hering, de:gefangen-im-nordostatiantik-fao-27-fisch, de:einwag, de:ringwaden, de:schleppnetze, de:pelagische-scherbrettnetze, de:160

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Whipped cream, de:Joghurterzeugnis, Skimmed yogurt, Egg yolk, Atlantic herring

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Atlantic herring

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Heringsfilets ohne Haut 40%, Rapsöl, Wasser, Schlagsahne 7.8%, Zwiebeln 7%, Gurken 6%, Zucker, Apfel 3%, Joghurterzeugnis (fettarmer Joghurt, Stärke), Speisesalz, Eigelb, Branntweinessig, modifizierte Maisstärke, Säureregulator (Natriumacetate), Säuerungsmittel (Citronensäure), Senf, Spezies (Fanggebiet), Subfanggebiet (Nordsee Fangmethode), Umschließungsnetze und Hebenetze rewe.de DE SH-EFB 013 EG www.rewe, Inhalt (400 Hering (Clupea harengus), gefangen im Nordostatiantik FAO 27 Fisch), einwag (Ringwaden), Schleppnetze (pelagische Scherbrettnetze), 160
    1. Heringsfilets ohne Haut -> de:heringsfilets-ohne-haut - percent_min: 40 - percent: 40 - percent_max: 40
    2. Rapsöl -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 7.8 - percent_max: 25.4
    3. Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 7.8 - percent_max: 24.4
    4. Schlagsahne -> en:whipped-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 7.8 - percent: 7.8 - percent_max: 7.8
    5. Zwiebeln -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 7 - percent: 7 - percent_max: 7
    6. Gurken -> en:cucumber - vegan: yes - vegetarian: yes - percent_min: 6 - percent: 6 - percent_max: 6
    7. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3 - percent_max: 6
    8. Apfel -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050 - percent_min: 3 - percent: 3 - percent_max: 3
    9. Joghurterzeugnis -> de:joghurterzeugnis - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19593 - percent_min: 0 - percent_max: 3
      1. fettarmer Joghurt -> en:skimmed-yogurt - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19593 - percent_min: 0 - percent_max: 3
      2. Stärke -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1.5
    10. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.84
    11. Eigelb -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 0 - percent_max: 1.84
    12. Branntweinessig -> en:spirit-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 1.84
    13. modifizierte Maisstärke -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 1.84
    14. Säureregulator -> en:acidity-regulator - percent_min: 0 - percent_max: 1.84
      1. Natriumacetate -> en:e262 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.84
    15. Säuerungsmittel -> en:acid - percent_min: 0 - percent_max: 1.84
      1. Citronensäure -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.84
    16. Senf -> en:mustard - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 1.84
    17. Spezies -> de:spezies - percent_min: 0 - percent_max: 1.69333333333333
      1. Fanggebiet -> de:fanggebiet - percent_min: 0 - percent_max: 1.69333333333333
    18. Subfanggebiet -> de:subfanggebiet - percent_min: 0 - percent_max: 1.5875
      1. Nordsee Fangmethode -> de:nordsee-fangmethode - percent_min: 0 - percent_max: 1.5875
    19. Umschließungsnetze und Hebenetze rewe.de DE SH-EFB 013 EG www.rewe -> de:umschließungsnetze-und-hebenetze-rewe-de-de-sh-efb-013-eg-www-rewe - percent_min: 0 - percent_max: 1.49411764705882
    20. Inhalt -> de:inhalt - percent_min: 0 - percent_max: 1.41111111111111
      1. 400 Hering -> de:400-hering - percent_min: 0 - percent_max: 1.41111111111111
        1. Clupea harengus -> en:atlantic-herring - vegan: no - vegetarian: no - ciqual_food_code: 26011 - percent_min: 0 - percent_max: 1.41111111111111
      2. gefangen im Nordostatiantik FAO 27 Fisch -> de:gefangen-im-nordostatiantik-fao-27-fisch - percent_min: 0 - percent_max: 0.705555555555556
    21. einwag -> de:einwag - percent_min: 0 - percent_max: 1.33684210526316
      1. Ringwaden -> de:ringwaden - percent_min: 0 - percent_max: 1.33684210526316
    22. Schleppnetze -> de:schleppnetze - percent_min: 0 - percent_max: 1.27
      1. pelagische Scherbrettnetze -> de:pelagische-scherbrettnetze - percent_min: 0 - percent_max: 1.27
    23. 160 -> de:160 - percent_min: 0 - percent_max: 1.20952380952381

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 32

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 3 / 5 (value: 5.8, rounded value: 5.8)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 32.6, rounded value: 32.6)

    Negative points: 15

    • Energy: 3 / 10 (value: 1155, rounded value: 1155)
    • Sugars: 1 / 10 (value: 6.9, rounded value: 6.9)
    • Saturated fat: 3 / 10 (value: 3.6, rounded value: 3.6)
    • Sodium: 8 / 10 (value: 736, rounded value: 736)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (15 - 0)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (100g)
    Compared to: Creams
    Energy 1,155 kj
    (279 kcal)
    1,160 kj
    (279 kcal)
    +16%
    Fat 25.1 g 25.1 g +8%
    Saturated fat 3.6 g 3.6 g -76%
    Carbohydrates 7.3 g 7.3 g +64%
    Sugars 6.9 g 6.9 g +88%
    Fiber ? ?
    Proteins 5.8 g 5.8 g +133%
    Salt 1.84 g 1.84 g +1,459%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 32.6 % 32.6 %
Serving size: 100g

Environment

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by roboto-app.
Product page also edited by cafehaine, ecoscore-impact-estimator, kiliweb, packbot, sil, yuka.sY2b0xO6T85zoF3NwEKvlkgaad_R8znrNR7RiV2bnvqwFKzQYvBC64LKM6g.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.