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Кекс «Мраморный» с какао - Русский бисквит - 225 г

Кекс «Мраморный» с какао - Русский бисквит - 225 г

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Barcode: 4605082000526 (EAN / EAN-13)

Quantity: 225 г

Brands: Русский бисквит

Stores: Пятёрочка

Countries where sold: Russia

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Health

Ingredients

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    26 ingredients


    : сахар, мука пшеничная высшего сорта, продукты яичные, масло растительное (подсолнечное, рапсовое) рафинированное дезодорированное, вода питьевая очищенная, крахмал пшеничный, влагоудерживающие агенты: сорбитовый сироп, глицерин; разрыхлитель пекарский порошок (разрыхлители: дигидропирофосфат натрия, гидрокарбонат натрия; мука пшеничная высшего сорта), эмульгатор (моно- и диглицериды жирных кислот), какао-порошок, соль, консервант сорбат калия, ароматизатор ванилин, регуляторы кислотности: лимонная кислота, гидрокарбонат натрия.
    Allergens: Gluten, ru:мука-пшеничная-высшего-сорта, ru:продукты-яичные
    Traces: Nuts, Peanuts, ru:молочные-продукты

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E420 - Sorbitol
    • Additive: E422 - Glycerol
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier
    • Ingredient: Humectant

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E420 - Sorbitol


    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Source: Wikipedia
  • E422 - Glycerol


    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia
  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Pasteurised egg white powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: ru:масло-растительное-рапсовое-рафинированное-дезодорированное, ru:разрыхлитель-пекарский-порошок, E500ii, ru:моно, Vanillin, E500ii

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : сахар, _мука пшеничная высшего сорта_, _продукты яичные_, масло растительное подсолнечное, масло растительное рапсовое рафинированное дезодорированное, вода питьевая очищенная, крахмал пшеничный, влагоудерживающие агенты (сорбитовый сироп), глицерин, разрыхлитель пекарский порошок (разрыхлители (дигидропирофосфат натрия), гидрокарбонат натрия, _мука пшеничная высшего сорта_), эмульгатор (моно, и диглицериды жирных кислот), какао-порошок, соль, консервант (сорбат калия), ароматизатор ванилин, регуляторы кислотности (лимонная кислота), гидрокарбонат натрия
    1. сахар -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 5.88235294117647 - percent_max: 100
    2. _мука пшеничная высшего сорта_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 50
    3. _продукты яичные_ -> en:pasteurised-egg-white-powder - vegan: no - vegetarian: yes - ciqual_food_code: 22004 - percent_min: 0 - percent_max: 33.3333333333333
    4. масло растительное подсолнечное -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 25
    5. масло растительное рапсовое рафинированное дезодорированное -> ru:масло-растительное-рапсовое-рафинированное-дезодорированное - percent_min: 0 - percent_max: 20
    6. вода питьевая очищенная -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 16.6666666666667
    7. крахмал пшеничный -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 14.2857142857143
    8. влагоудерживающие агенты -> en:humectant - percent_min: 0 - percent_max: 12.5
      1. сорбитовый сироп -> en:e420 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. глицерин -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 11.1111111111111
    10. разрыхлитель пекарский порошок -> ru:разрыхлитель-пекарский-порошок - percent_min: 0 - percent_max: 10
      1. разрыхлители -> en:raising-agent - percent_min: 0 - percent_max: 10
        1. дигидропирофосфат натрия -> en:e450i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
      2. гидрокарбонат натрия -> bg:e500ii - percent_min: 0 - percent_max: 5
      3. _мука пшеничная высшего сорта_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 3.33333333333333
    11. эмульгатор -> en:emulsifier - percent_min: 0 - percent_max: 9.09090909090909
      1. моно -> ru:моно - percent_min: 0 - percent_max: 9.09090909090909
      2. и диглицериды жирных кислот -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 4.54545454545455
    12. какао-порошок -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 8.33333333333333
    13. соль -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 7.69230769230769
    14. консервант -> en:preservative - percent_min: 0 - percent_max: 7.14285714285714
      1. сорбат калия -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
    15. ароматизатор ванилин -> en:vanillin - percent_min: 0 - percent_max: 6.66666666666667
    16. регуляторы кислотности -> en:acidity-regulator - percent_min: 0 - percent_max: 6.25
      1. лимонная кислота -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
    17. гидрокарбонат натрия -> bg:e500ii - percent_min: 0 - percent_max: 5.88235294117647

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,650 kj
    (394 kcal)
    Fat 20 g
    Saturated fat ?
    Carbohydrates 50 g
    Sugars ?
    Fiber ?
    Proteins 5.5 g
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Last edit of product page on by bleakpatch.

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