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Говядина тушеная высший сорт - Главпродукт - 338 g

Говядина тушеная высший сорт - Главпродукт - 338 g

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Barcode: 4606180007622 (EAN / EAN-13)

Common name: Консервы мясные кусковые стерилизованные «Говядина тушеная высший сорт» ГОСТ 32125-2013

Quantity: 338 g

Packaging: ru:Высокая консервная банка, ru:Консервная банка

Brands: Главпродукт

Categories: Canned foods, Meats and their products, Beef and its products, Meats, Beef, Canned meats, ru:Консервы кусковые, ru:Консервы мясные кусковые стерилизованные «Говядина тушеная высший сорт» ГОСТ 32125-2013, ru:Консервы мясные кусковые стерилизованные ГОСТ 32125-2013, ru:Консервы стерилизованные

Labels, certifications, awards: No preservatives, 100% natural, One hundred best goods of Russia, One hundred best goods of Russia 2015, ru:ГОСТ 32125-2013, ru:Качество продукции обеспечено сертифицированной системой менеджмента качества соответствующей требованиям ГОСТ ISO 9001

Manufacturing or processing places: г. Мценск, Орловская обл., Россия

Countries where sold: Russia

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Health

Nutrition

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Canned meats
    Energy 891 kj
    (213 kcal)
    +23%
    Fat 17 g +59%
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins 15 g -6%
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 26.25 %

Ingredients

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    7 ingredients


    : мясо и жир ≥ 58.0% (говядина, жир говяжий), лук репчатый, соль поваренная пищевая, лист лавровый, перец черный.

Food processing

  • icon

    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Salt

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: ru:мясо-и-жир-≥, ru:жир-говяжий

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Beef

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Beef

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : мясо и жир ≥ 58% (говядина, жир говяжий), лук репчатый, соль поваренная пищевая, лист лавровый, перец черный
    1. мясо и жир ≥ -> ru:мясо-и-жир-≥ - percent_min: 58 - percent: 58 - percent_max: 58
      1. говядина -> en:beef - vegan: no - vegetarian: no - percent_min: 29 - percent_max: 58
      2. жир говяжий -> ru:жир-говяжий - percent_min: 0 - percent_max: 29
    2. лук репчатый -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 10.5 - percent_max: 42
    3. соль поваренная пищевая -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 31.5
    4. лист лавровый -> en:bay-leaf - vegan: yes - vegetarian: yes - ciqual_food_code: 11053 - percent_min: 0 - percent_max: 15.75
    5. перец черный -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 10.5

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by bleakpatch.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.