Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Taro Chunks Boba Ice Cream Bar - Shaomei - 4 * 80 g (320 g)

edit Edit the page

Taro Chunks Boba Ice Cream Bar - Shaomei - 4 * 80 g (320 g)

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 4710122205042 (EAN / EAN-13)

Quantity: 4 * 80 g (320 g)

Packaging: Plastic, Box, Cardboard, Frozen

Brands: Shaomei, 小美

Categories: Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets

Labels, certifications, awards: ISO 22000, HACCP, May have an adverse effect on activity and attention in children

Manufacturing or processing places: Taiwan, Republic of China

Stores: Paris Store

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    50 ingredients

    French: Eau, Pâte et cube de taro (Taro, Eau, Maltose, Sucre), Mini Mochi-Cassonade(Sirop de Maltose, Adipate de Distarque Acétylé, Eau, Cassonade, Amidon de Tapioca, Saveur de Cassonade, Colorants Caramel, Huile de Palme, Cacao enPoudre, Fécule de pomme de terre), huile de coco, sucre, lait écrémé en poudre, maltose, sauce taro (taro, eau, maltose, sucre), lactosérum en poudre, émulsifiants (mono et diglycérides d'acides gras (E471), ester d'acide gras desaccharose, Polysorbate 80), fécule de maïs, épaississants (gomme de guar, carboxyméthylcellulose de sodium, gomme de caroube, carraghénine (E407),gomme de xanthane, alginate de sodium), arômes, Poudre d'albumen d'oeuf de poule, colorant rouge allura AC (E129*), colorantbleu brillant FCF (E133). Peut avoir des effets indésirables sur l'activité et l'attention chez les enfants. Informations allergènes : ce produit contient du lait et ses dérivés. Peut contenir des traces d'arachides, de fruits à coques, de soja, d' oeufs, de graines de sésame et des céréales contenant du gluten
    Allergens: Milk
    Traces: Eggs, Gluten, Nuts, Peanuts, Sesame seeds, Soybeans

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E129 - Allura red
    • Additive: E133 - Brilliant blue FCF
    • Additive: E150 - Caramel
    • Additive: E401 - Sodium alginate
    • Additive: E407 - Carrageenan
    • Additive: E410 - Locust bean gum
    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Additive: E433 - Polyoxyethylene sorbitan monooleate
    • Additive: E466 - Sodium carboxy methyl cellulose
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Thickener
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E129 - Allura red

    Allura Red AC: Allura Red AC is a red azo dye that goes by several names, including FD&C Red 40. It is used as a food dye and has the E number E129. It is usually supplied as its red sodium salt, but can also be used as the calcium and potassium salts. These salts are soluble in water. In solution, its maximum absorbance lies at about 504 nm.
    Source: Wikipedia

  • E133 - Brilliant blue FCF

    Brilliant Blue FCF: Brilliant Blue FCF -Blue 1- is an organic compound classified as a triarylmethane dye and a blue azo dye, reflecting its chemical structure. Known under various commercial names, it is a colorant for foods and other substances. It is denoted by E number E133 and has a color index of 42090. It has the appearance of a blue powder. It is soluble in water, and the solution has a maximum absorption at about 628 nanometers.
    Source: Wikipedia

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E410 - Locust bean gum

    Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
    Source: Wikipedia

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E466 - Sodium carboxy methyl cellulose

    Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
    Source: Wikipedia

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

  • icon

    Palm oil

    Ingredients that contain palm oil: Palm oil
  • icon

    Non-vegan

    Non-vegan ingredients: Skimmed milk powder, Whey powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:pate-et-cube-de-taro, fr:taro, fr:mini-mochi-cassonade, fr:adipate-de-distarque-acetyle, fr:saveur-de-cassonade, fr:cacao-enpoudre, fr:sauce-taro, fr:taro, fr:ester-d-acides-gras-desaccharose, fr:poudre-d-albumen-d-oeuf-de-poule, fr:colorantbleu-brillant-fcf, fr:ses-derives

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Eau, Pâte et cube de taro (Taro, Eau, Maltose, Sucre), Mini Mochi-Cassonade (Sirop de Maltose, Adipate de Distarque Acétylé, Eau, Cassonade, Amidon de Tapioca, Saveur de Cassonade, Colorants (Caramel), Huile de Palme, Cacao enPoudre, Fécule de pomme de terre), huile de coco, sucre, lait écrémé en poudre, maltose, sauce taro (taro, eau, maltose, sucre), lactosérum en poudre, émulsifiants (mono- et diglycérides d'acides gras (e471), ester d'acides gras desaccharose, Polysorbate 80), fécule de maïs, épaississants (gomme de guar, carboxyméthylcellulose de sodium, gomme de caroube, carraghénine (e407), gomme de xanthane, alginate de sodium), arômes, Poudre d'albumen d'oeuf de poule, colorant (rouge allura AC (e129)), colorantbleu brillant FCF (e133), ses dérivés
    1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 5.88235294117647 - percent_max: 100
    2. Pâte et cube de taro -> fr:pate-et-cube-de-taro - percent_min: 0 - percent_max: 50
      1. Taro -> fr:taro - percent_min: 0 - percent_max: 50
      2. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 25
      3. Maltose -> en:maltose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 16.6666666666667
      4. Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 12.5
    3. Mini Mochi-Cassonade -> fr:mini-mochi-cassonade - percent_min: 0 - percent_max: 33.3333333333333
      1. Sirop de Maltose -> en:maltose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 18.75
      2. Adipate de Distarque Acétylé -> fr:adipate-de-distarque-acetyle - percent_min: 0 - percent_max: 16.6666666666667
      3. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 11.1111111111111
      4. Cassonade -> en:brown-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31017 - percent_min: 0 - percent_max: 8.33333333333333
      5. Amidon de Tapioca -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 6.66666666666667
      6. Saveur de Cassonade -> fr:saveur-de-cassonade - percent_min: 0 - percent_max: 5.55555555555556
      7. Colorants -> en:colour - percent_min: 0 - percent_max: 4.76190476190476
        1. Caramel -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.76190476190476
      8. Huile de Palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 4.16666666666667
      9. Cacao enPoudre -> fr:cacao-enpoudre - percent_min: 0 - percent_max: 3.7037037037037
      10. Fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 3.33333333333333
    4. huile de coco -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 0 - percent_max: 25
    5. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 18.75
    6. lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 16.6666666666667
    7. maltose -> en:maltose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 14.2857142857143
    8. sauce taro -> fr:sauce-taro - percent_min: 0 - percent_max: 12.5
      1. taro -> fr:taro - percent_min: 0 - percent_max: 12.5
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 6.25
      3. maltose -> en:maltose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 4.16666666666667
      4. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.125
    9. lactosérum en poudre -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 11.1111111111111
    10. émulsifiants -> en:emulsifier - percent_min: 0 - percent_max: 10
      1. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 10
        1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 10
      2. ester d'acides gras desaccharose -> fr:ester-d-acides-gras-desaccharose - percent_min: 0 - percent_max: 5
      3. Polysorbate 80 -> en:e433 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 3.33333333333333
    11. fécule de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 9.09090909090909
    12. épaississants -> en:thickener - percent_min: 0 - percent_max: 8.33333333333333
      1. gomme de guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
      2. carboxyméthylcellulose de sodium -> en:e466 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
      3. gomme de caroube -> en:e410 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.77777777777778
      4. carraghénine -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.08333333333333
        1. e407 -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.08333333333333
      5. gomme de xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.66666666666667
      6. alginate de sodium -> en:e401 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.38888888888889
    13. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    14. Poudre d'albumen d'oeuf de poule -> fr:poudre-d-albumen-d-oeuf-de-poule - percent_min: 0 - percent_max: 5
    15. colorant -> en:colour - percent_min: 0 - percent_max: 5
      1. rouge allura AC -> en:e129 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
        1. e129 -> en:e129 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    16. colorantbleu brillant FCF -> fr:colorantbleu-brillant-fcf - percent_min: 0 - percent_max: 5
      1. e133 -> en:e133 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    17. ses dérivés -> fr:ses-derives - percent_min: 0 - percent_max: 5

Nutrition

  • icon

    Bad nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 0 / 5 (value: 1.25, rounded value: 1.25)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 20

    • Energy: 2 / 10 (value: 732, rounded value: 732)
    • Sugars: 4 / 10 (value: 18.75, rounded value: 18.75)
    • Saturated fat: 4 / 10 (value: 5, rounded value: 5)
    • Sodium: 10 / 10 (value: 37500, rounded value: 37500)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (20 - 0)

    Nutri-Score:

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (80 g)     		Compared to: Ice creams and sorbets
    Energy 732 kj
    (175 kcal)     		586 kj
    (140 kcal)     		-18%
    Fat 5.625 g 4.5 g -42%
    Saturated fat 5 g 4 g -21%
    Trans fat 0 g 0 g -100%
    Cholesterol 0 mg 0 mg -100%
    Carbohydrates 30 g 24 g +8%
    Sugars 18.75 g 15 g -18%
    Fiber 0 g 0 g -100%
    Proteins 1.25 g 1 g -56%
    Salt 93.75 g 75 g +65,004%
    Calcium 52 mg (4 % DV) 41.6 mg -47%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 80 g

Environment

Packaging

Transportation

Threatened species

Report a problem

Data sources

Product added on by tacite
Last edit of product page on by moon-rabbit.
Product page also edited by emefit, kiliweb, packbot, yuka.sY2b0xO6T85zoF3NwEKvlmhmSIbeiyDUBQHhoFHRy8m_crjuZ89v3KL9Hqo, yuka.sY2b0xO6T85zoF3NwEKvlmteT_7ZrxmVOAPuqxTQ2fyXJZ20edtR5a72Ias.
Last check of product page on by tacite.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page