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fried pork fiber with seaweed - Black Bridge - 170g

fried pork fiber with seaweed - Black Bridge - 170g

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Barcode: 4711587811724 (EAN / EAN-13)

Quantity: 170g

Packaging: Metal

Brands: Black Bridge

Categories: Snacks, Meats and their products, Salty snacks, Meats, Pork and its products, Pork

Labels, certifications, awards: ISO 22000, HACCP

Origin of ingredients: Taiwan

Countries where sold: Hong Kong

Matching with your preferences

Health

Ingredients

23 ingredients

Pork, Sugar, Licorice water, Salt, Soy Sauce(Non - renetically modified soybeans, wheat, sucrose, salt, yeast), Mirin (Conairs Sucrose, Glutinous rice), Lard, Flour (Contain Wheat), Seaweed, Sesame Alergen Information : This Product contains Soy Sauce (contains soybean and wheat), and Gluten (wheat), consumers with food allergies, please read the ingredients statement carefully.

Allergens: Gluten, Pork, Soybeans

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Category: Salty snacks

Ingredient: Salt

Ingredient: Sugar

Ingredient: Sauce
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Lard

Non-vegan
Non-vegan ingredients: Pork, Lard
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Pork, Lard
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Pork, Sugar, Licorice water, Salt, Soy Sauce (Non, renetically modified soybeans, wheat, sucrose, salt, yeast), Mirin (Conairs Sucrose, Glutinous rice), Lard, Flour (Contain Wheat), Seaweed, Sauce (), and Gluten (wheat), consumers with food allergies, please read the ingredients statement carefully
Pork -> en:pork - vegan: no - vegetarian: no - percent_min: 51.95 - percent_max: 100

Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 13.9

Licorice water -> en:licorice-water - percent_min: 0 - percent_max: 13.9

Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 3.375

Soy Sauce -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent_min: 0 - percent_max: 3.375

Non -> en:non - percent_min: 0 - percent_max: 3.375

renetically modified soybeans -> en:renetically-modified-soybeans - percent_min: 0 - percent_max: 1.6875

wheat -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 1.125

sucrose -> en:sucrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.84375

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.675

yeast -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5625

Mirin -> en:mirin - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.375

Conairs Sucrose -> en:conairs-sucrose - percent_min: 0 - percent_max: 3.375

Glutinous rice -> en:glutinous-rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 0 - percent_max: 1.6875

Lard -> en:lard - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16520 - percent_min: 0 - percent_max: 3.375

Flour -> en:flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 3.375

Contain Wheat -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 3.375

Seaweed -> en:seaweed - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20984 - percent_min: 0 - percent_max: 3.375

Sauce -> en:sauce - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0

and Gluten -> en:and-gluten - percent_min: 0 - percent_max: 0

wheat -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0

consumers with food allergies -> en:consumers-with-food-allergies - percent_min: 0 - percent_max: 0

please read the ingredients statement carefully -> en:please-read-the-ingredients-statement-carefully - percent_min: 0 - percent_max: 0

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 5 / 5 (value: 30.4, rounded value: 30.4)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.84375, rounded value: 0.8)

Negative points: 29

Energy: 6 / 10 (value: 2124, rounded value: 2124)

Sugars: 3 / 10 (value: 13.9, rounded value: 13.9)

Saturated fat: 10 / 10 (value: 15.9, rounded value: 15.9)

Sodium: 10 / 10 (value: 1350, rounded value: 1350)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (29 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (24.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (15.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (13.9%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (3.38%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Pork
Energy	2,124 kj (507 kcal)	+126%
Fat	24.8 g	+61%
Saturated fat	15.9 g	+172%
Carbohydrates	40.9 g	+3,120%
Sugars	13.9 g	+2,168%
Fiber	?
Proteins	30.4 g	+63%
Salt	3.375 g	+75%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.844 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

(Metal)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Metal

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Taiwan	100 %	High

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Data sources

Product added on November 19, 2021, 1:23:41 PM CET by kinosan
Last edit of product page on February 11, 2022, 2:20:43 PM CET by packbot.
Product page also edited by ecoscore-impact-estimator, openfoodfacts-contributors.

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fried pork fiber with seaweed - Black Bridge - 170g