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Fruit Mochi - Royal Family

Fruit Mochi - Royal Family

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Barcode: 4711931030139 (EAN / EAN-13)

Common name: Mochi au fruit : Melon Hami, Fraise, Orange

Packaging: Plastic

Brands: Royal Family

Categories: Snacks, Desserts, Sweet snacks, Biscuits and cakes, Cakes, Pastries, Mochi

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    22 ingredients


    maltose (28%), sugar (18%), sticky rice (18%) diamidon phosphate hydroxypropyl (e1442 (7%), strawberry (5.8%), orange (5.8%), melon (5.8%), waxy squash (4.96%), trehalose (4%), sorbitol (1.4%), butter (1%), palm oil (0.07%), gelatin (0.05%), flavour (0.04%), betanine e162) (0.02%), carotene(e160a)0.02%), spinach powder (0.02%), monosterarin e471) 0.01% , potassium sorbate (e202) 0.01 %)
    Allergens: Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E1442 - Hydroxypropyl distarch phosphate
    • Additive: E162 - Beetroot red
    • Additive: E420 - Sorbitol
    • Additive: E428 - Gelatine
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E1442 - Hydroxypropyl distarch phosphate


    Hydroxypropyl distarch phosphate: Hydroxypropyl distarch phosphate -HDP- is a modified resistant starch. It is currently used as a food additive -INS number 1442-. It is approved for use in the European Union -listed as E1442-, the United States, Australia, Taiwan, and New Zealand.
    Source: Wikipedia
  • E162 - Beetroot red


    Betanin: Betanin, or Beetroot Red, is a red glycosidic food dye obtained from beets; its aglycone, obtained by hydrolyzing away the glucose molecule, is betanidin. As a food additive, its E number is E162. The color of betanin depends on pH; between four and five it is bright bluish-red, becoming blue-violet as the pH increases. Once the pH reaches alkaline levels betanin degrades by hydrolysis, resulting in a yellow-brown color. Betanin is a betalain pigment, together with isobetanin, probetanin, and neobetanin. Other pigments contained in beet are indicaxanthin and vulgaxanthins.
    Source: Wikipedia
  • E202 - Potassium sorbate


    Potassium sorbate: Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.
    Source: Wikipedia
  • E420 - Sorbitol


    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Source: Wikipedia
  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil
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    Non-vegan


    Non-vegan ingredients: Butter, E428

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: E428

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Maltose 28%, Sucre 18%, Riz Gluant 18%, Phosphate de Diamidon Hydroxypropyle (e1442 7%, Fraise 5.8%, Orange 5.8%, Melon 5.8%, Courge Cireuse 4.96%, Trehalose 4%, Sorbitol 1.4%, _Beurre_ 1%, Huile de Palme 0.07%, Gélatine 0.05%, Arôme 0.04%, Bétanine e162), Carotene 0.02% (e160a), Poudre d'épinards 0.02%, Monostéarine e471 0.01%, Sorbate de Potassium 0.01% (e202)
    1. Maltose -> en:maltose - vegan: yes - vegetarian: yes - percent: 28
    2. Sucre -> en:sugar - vegan: yes - vegetarian: yes - percent: 18
    3. Riz Gluant -> en:glutinous-rice - vegan: yes - vegetarian: yes - percent: 18
    4. Phosphate de Diamidon Hydroxypropyle -> en:e1442 - vegan: yes - vegetarian: yes
      1. e1442 -> en:e1442 - vegan: yes - vegetarian: yes - percent: 7
      2. Fraise -> en:strawberry - vegan: yes - vegetarian: yes - percent: 5.8
      3. Orange -> en:orange - vegan: yes - vegetarian: yes - percent: 5.8
      4. Melon -> en:melon - vegan: yes - vegetarian: yes - percent: 5.8
      5. Courge Cireuse -> fr:courge-cireuse - percent: 4.96
      6. Trehalose -> en:trehalose - vegan: yes - vegetarian: yes - percent: 4
      7. Sorbitol -> en:e420 - vegan: yes - vegetarian: yes - percent: 1.4
      8. _Beurre_ -> en:butter - vegan: no - vegetarian: yes - percent: 1
      9. Huile de Palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent: 0.07
      10. Gélatine -> en:e428 - vegan: no - vegetarian: no - percent: 0.05
      11. Arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent: 0.04
      12. Bétanine e162 -> en:e162 - vegan: yes - vegetarian: yes
    5. Carotene -> en:e160a - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent: 0.02
      1. e160a -> en:e160a - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    6. Poudre d'épinards -> en:spinach-powder - vegan: yes - vegetarian: yes - percent: 0.02
    7. Monostéarine e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent: 0.01
    8. Sorbate de Potassium -> en:e202 - vegan: yes - vegetarian: yes - percent: 0.01
      1. e202 -> en:e202 - vegan: yes - vegetarian: yes

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Mochi
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 17.42 %

Environment

Transportation

Threatened species

Data sources

Product added on by kiliweb
Last edit of product page on by kiliweb.
Product page also edited by beniben, inf, openfoodfacts-contributors, packbot, yuka.YWJBQkYvb1JnL3N6dWN3NHBnN1YzTU5iNnJHN0JXU1dPODA5SVE9PQ.

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