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Jogurts Kivi ar bifido baktērijām - Baltais - 300 g

Jogurts Kivi ar bifido baktērijām - Baltais - 300 g

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Barcode: 4750072013854 (EAN / EAN-13)

Quantity: 300 g

Packaging: Metal, Plastic, Recyclable Metals, Aluminium, Ps-polystyrene

Brands: Baltais

Categories: Dairies, Fermented foods, Fermented milk products, Desserts, Dairy desserts, Fermented dairy desserts, Fermented dairy desserts with fruits, Yogurts, Fruit yogurts, Yogurt with fruits and sugar

Origin of ingredients: Latvia

Traceability code: LV 004 P EC

Stores: LaTS

Countries where sold: Latvia

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Health

Nutrition

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    Nutri-Score C

    Average nutritional quality
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 5/55

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      Calories

      1/10 points (403kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      3/15 points (13.6g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      0/20 points (0.13g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 1/17

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      Proteins

      1/7 points (3.4g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

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      Fiber

      0/5 points (0g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 9

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the negative points are less than 11.

      Nutritional score: 4 (5 - 1)

      Nutri-Score: C

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Yogurt with fruits and sugar
    Energy 403 kj
    (95 kcal)
    -
    Fat 1.9 g -33%
    Saturated fat 1.3 g -27%
    Carbohydrates 16.2 g +23%
    Sugars 13.6 g +11%
    Fiber ?
    Proteins 3.4 g -2%
    Salt 0.13 g +23%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 9 %

Ingredients

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    22 ingredients


    : piens, kivi piedeva 18% (kivi 50%, cukurs, modificēta kukurūzas ciete, biezinātājs (pektīns), spirulīna un safloras koncentrāts, aromatizētājs, skābuma regulētāji (citronskābe, nātrija citrāts, kalcija citrāts)), cukurs, vājpiena pulveris, stabilizētājs (modificēta kukurūzas ciete, piena olbaltumvielas, ciete, želatīns), ieraugs (tostarp Bifidobacterium Lactis)
    Allergens: Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: lv:kivi-piedeva, lv:modificēta-kukurūzas-ciete, lv:pektīns, lv:spirulīna-un-safloras-koncentrāts, lv:skābuma-regulētāji, lv:kalcija-citrāts, lv:modificēta-kukurūzas-ciete, lv:piena-olbaltumvielas, lv:želatīns, lv:ieraugs, lv:tostarp-bifidobacterium-lactis

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Milk, Whole milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: lv:kivi-piedeva, lv:modificēta-kukurūzas-ciete, lv:pektīns, lv:spirulīna-un-safloras-koncentrāts, lv:skābuma-regulētāji, lv:kalcija-citrāts, lv:modificēta-kukurūzas-ciete, lv:piena-olbaltumvielas, lv:želatīns, lv:ieraugs, lv:tostarp-bifidobacterium-lactis

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : _piens_, kivi piedeva 18% (kivi 9%, cukurs, modificēta kukurūzas ciete, biezinātājs (pektīns), spirulīna un safloras koncentrāts, aromatizētājs, skābuma regulētāji (citronskābe, nātrija citrāts, kalcija citrāts)), cukurs, _vājpiena_ pulveris, stabilizētājs (modificēta kukurūzas ciete, _piena_ olbaltumvielas, ciete, želatīns), ieraugs (tostarp Bifidobacterium Lactis)
    1. _piens_ -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 27.6 - percent_max: 82
    2. kivi piedeva -> lv:kivi-piedeva - percent_min: 18 - percent: 18 - percent_max: 18
      1. kivi -> en:kiwi - vegan: yes - vegetarian: yes - ciqual_food_code: 13021 - percent_min: 9 - percent: 9 - percent_max: 9
      2. cukurs -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.5 - percent_max: 9
      3. modificēta kukurūzas ciete -> lv:modificēta-kukurūzas-ciete - percent_min: 0 - percent_max: 6
      4. biezinātājs -> en:thickener - percent_min: 0 - percent_max: 3.75
        1. pektīns -> lv:pektīns - percent_min: 0 - percent_max: 3.75
      5. spirulīna un safloras koncentrāts -> lv:spirulīna-un-safloras-koncentrāts - percent_min: 0 - percent_max: 2.5
      6. aromatizētājs -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.875
      7. skābuma regulētāji -> lv:skābuma-regulētāji - percent_min: 0 - percent_max: 1.5
        1. citronskābe -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
        2. nātrija citrāts -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.75
        3. kalcija citrāts -> lv:kalcija-citrāts - percent_min: 0 - percent_max: 0.5
    3. cukurs -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 13.6
    4. _vājpiena_ pulveris -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 13.6
    5. stabilizētājs -> en:stabiliser - percent_min: 0 - percent_max: 13.6
      1. modificēta kukurūzas ciete -> lv:modificēta-kukurūzas-ciete - percent_min: 0 - percent_max: 13.6
      2. _piena_ olbaltumvielas -> lv:piena-olbaltumvielas - percent_min: 0 - percent_max: 6.8
      3. ciete -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 4.53333333333333
      4. želatīns -> lv:želatīns - percent_min: 0 - percent_max: 3.4
    6. ieraugs -> lv:ieraugs - percent_min: 0 - percent_max: 13.6
      1. tostarp Bifidobacterium Lactis -> lv:tostarp-bifidobacterium-lactis - percent_min: 0 - percent_max: 13.6

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by reinis-zumbergs
Last edit of product page on by ecoscore-impact-estimator.
Product page also edited by openfoodfacts-contributors, packbot.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.