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udon noodles

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Barcode: 4751023310435 (EAN / EAN-13)

Countries where sold: Latvia

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Health

Ingredients

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    52 ingredients

    wheat flour, water, salt keep in dry cool place, product of china, best before: see imprint, ritausmas 23 riga, latvia, lv-1058, t: 371 67702744 cesars@cesa s,lv • www,cesars,lv hution information / uzturvērtība / nutrition declaration/ totunisalane teave / пищевая цемность tmpical values dry product per 100 g/ 100 g dry pro 100 g dry product nutritional value/ 100 g kuiv tood et sisaldab/100 r cyxoň про укт сод udon wheat noodles fudo net weight 250 g ingredients: wheat myths, water, salt, store in a dry cool place, country of origin:kmja, best ki: see at the bottom of the package, preparation: boil in the pot in water, boil the pasta for 3-4 minutes, then make the macaques, imported, uab cesars, ritausmasgb lv-1058 riga, tel, 677 02 744 cesars@cesa s,lv, www,cesars,lv ehergyener etiskā vērtība enerine verte energiasisaldus эжегеническая ценность 1500kj/
    Allergens: Gluten

Food processing

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    Food processing level unknown

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: lt:wheat-flour, lt:water, lt:salt-keep-in-dry-cool-place, lt:product-of-china, lt:best-before, lt:see-imprint, lt:cooking, lt:put-water-in-a-pot-and-bring-to-the-boil, lt:put-noodles-in-and-boil-for-3-4-minutes, lt:then-drain-the-water, lt:importer, lt:esars-ltd, lt:ritausmas-23-riga, lt:latvia, lt:lv-1058, lt:t, lt:371-67702744-cesars-cesa-s, lt:lv, lt:www, lt:cesars, lt:lv-hution-information, lt:uzturvērtība, lt:maistingumo-deklaracija, lt:totunisalane-teave, lt:пищевая-цемность-tmpical-values-dry-product-per, lt:sausa-produ-ta-satur, lt:sausas-produkta-maistinė-vertė, lt:kuiv-tood-et-sisaldab, lt:100-r-cyxoň-про-укт-содержит-lt, lt:udon-kvietiniai-makaronai-fudo-neto-svoris-250-g-sudedamosios-dalys, lt:kvietiniai-mitai, lt:laikyti-sausoje-vėsioje-vietoje, lt:kilmės-šalis, lt:kmja, lt:geriausias-ki, lt:žr, lt:pakuotės-apačioje, lt:paruošimas, lt:puode-užvirkite-vandenj, lt:sudenite-makaronus-i-virkite-3-4-minutes, lt:po-to-makarnus-nukoškite, lt:importuot-jas, lt:uab-cesars, lt:ritausmasgb-lv-1058-ryga, lt:tel, lt:677-02-744-cesars-cesa-s, lt:lv, lt:www, lt:cesars, lt:lv-ehergyener-etiskā-vērtība-enerine-verte-energiasisaldus-эжегеническая-ценность-1500kj

    Some ingredients could not be recognized.

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    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

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    Vegan status unknown

    Unrecognized ingredients: lt:wheat-flour, lt:water, lt:salt-keep-in-dry-cool-place, lt:product-of-china, lt:best-before, lt:see-imprint, lt:cooking, lt:put-water-in-a-pot-and-bring-to-the-boil, lt:put-noodles-in-and-boil-for-3-4-minutes, lt:then-drain-the-water, lt:importer, lt:esars-ltd, lt:ritausmas-23-riga, lt:latvia, lt:lv-1058, lt:t, lt:371-67702744-cesars-cesa-s, lt:lv, lt:www, lt:cesars, lt:lv-hution-information, lt:uzturvērtība, lt:maistingumo-deklaracija, lt:totunisalane-teave, lt:пищевая-цемность-tmpical-values-dry-product-per, lt:sausa-produ-ta-satur, lt:sausas-produkta-maistinė-vertė, lt:kuiv-tood-et-sisaldab, lt:100-r-cyxoň-про-укт-содержит-lt, lt:udon-kvietiniai-makaronai-fudo-neto-svoris-250-g-sudedamosios-dalys, lt:kvietiniai-mitai, lt:laikyti-sausoje-vėsioje-vietoje, lt:kilmės-šalis, lt:kmja, lt:geriausias-ki, lt:žr, lt:pakuotės-apačioje, lt:paruošimas, lt:puode-užvirkite-vandenj, lt:sudenite-makaronus-i-virkite-3-4-minutes, lt:po-to-makarnus-nukoškite, lt:importuot-jas, lt:uab-cesars, lt:ritausmasgb-lv-1058-ryga, lt:tel, lt:677-02-744-cesars-cesa-s, lt:lv, lt:www, lt:cesars, lt:lv-ehergyener-etiskā-vērtība-enerine-verte-energiasisaldus-эжегеническая-ценность-1500kj

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Vegetarian status unknown

    Unrecognized ingredients: lt:wheat-flour, lt:water, lt:salt-keep-in-dry-cool-place, lt:product-of-china, lt:best-before, lt:see-imprint, lt:cooking, lt:put-water-in-a-pot-and-bring-to-the-boil, lt:put-noodles-in-and-boil-for-3-4-minutes, lt:then-drain-the-water, lt:importer, lt:esars-ltd, lt:ritausmas-23-riga, lt:latvia, lt:lv-1058, lt:t, lt:371-67702744-cesars-cesa-s, lt:lv, lt:www, lt:cesars, lt:lv-hution-information, lt:uzturvērtība, lt:maistingumo-deklaracija, lt:totunisalane-teave, lt:пищевая-цемность-tmpical-values-dry-product-per, lt:sausa-produ-ta-satur, lt:sausas-produkta-maistinė-vertė, lt:kuiv-tood-et-sisaldab, lt:100-r-cyxoň-про-укт-содержит-lt, lt:udon-kvietiniai-makaronai-fudo-neto-svoris-250-g-sudedamosios-dalys, lt:kvietiniai-mitai, lt:laikyti-sausoje-vėsioje-vietoje, lt:kilmės-šalis, lt:kmja, lt:geriausias-ki, lt:žr, lt:pakuotės-apačioje, lt:paruošimas, lt:puode-užvirkite-vandenj, lt:sudenite-makaronus-i-virkite-3-4-minutes, lt:po-to-makarnus-nukoškite, lt:importuot-jas, lt:uab-cesars, lt:ritausmasgb-lv-1058-ryga, lt:tel, lt:677-02-744-cesars-cesa-s, lt:lv, lt:www, lt:cesars, lt:lv-ehergyener-etiskā-vērtība-enerine-verte-energiasisaldus-эжегеническая-ценность-1500kj

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : WHEAT flour, water, salt Keep in dry cool place, Product of China, Best before (see imprint), Cooking (Put water in a pot and bring to the boil), put noodles in and boil for 3-4 minutes, Then drain the water, Importer (ESARS LTD), Ritausmas 23 Riga, Latvia, LV-1058, T (371 67702744 cesars@cesa s), lv, www, cesars, lv Hution information, Uzturvērtība, Maistingumo deklaracija, Totunisalane teave, Пищевая цемность Tmpical values dry product per, sausa produ' ta satur, sausas produkta maistinė vertė, kuiv tood et sisaldab, 100 r cyxoň про укт содержит LT (UDON kvietiniai makaronai fudo Neto svoris 250 g Sudedamosios dalys), KVIETINIAI mitai, vanduo, druska, Laikyti sausoje vėsioje vietoje, Kilmės šalis (Kmja), Geriausias ki (žr), pakuotės apačioje, Paruošimas (puode užvirkite vandenj), sudenite makaronus i virkite 3-4 minutes, Po to makarnus nukoškite, Importuot jas, UAB CESARS, RitausmasgB LV-1058 Ryga, tel, 677 02 744 cesars@cesa s, lv, www, cesars, lv EhergyEner etiskā vērtība Enerine verte Energiasisaldus Эжегеническая ценность 1500KJ
    1. WHEAT flour -> lt:wheat-flour - percent_min: 2.27272727272727 - percent_max: 100
    2. water -> lt:water - percent_min: 0 - percent_max: 50
    3. salt Keep in dry cool place -> lt:salt-keep-in-dry-cool-place - percent_min: 0 - percent_max: 33.3333333333333
    4. Product of China -> lt:product-of-china - percent_min: 0 - percent_max: 25
    5. Best before -> lt:best-before - percent_min: 0 - percent_max: 20
      1. see imprint -> lt:see-imprint - percent_min: 0 - percent_max: 20
    6. Cooking -> lt:cooking - percent_min: 0 - percent_max: 16.6666666666667
      1. Put water in a pot and bring to the boil -> lt:put-water-in-a-pot-and-bring-to-the-boil - percent_min: 0 - percent_max: 16.6666666666667
    7. put noodles in and boil for 3-4 minutes -> lt:put-noodles-in-and-boil-for-3-4-minutes - percent_min: 0 - percent_max: 14.2857142857143
    8. Then drain the water -> lt:then-drain-the-water - percent_min: 0 - percent_max: 12.5
    9. Importer -> lt:importer - percent_min: 0 - percent_max: 11.1111111111111
      1. ESARS LTD -> lt:esars-ltd - percent_min: 0 - percent_max: 11.1111111111111
    10. Ritausmas 23 Riga -> lt:ritausmas-23-riga - percent_min: 0 - percent_max: 10
    11. Latvia -> lt:latvia - percent_min: 0 - percent_max: 9.09090909090909
    12. LV-1058 -> lt:lv-1058 - percent_min: 0 - percent_max: 8.33333333333333
    13. T -> lt:t - percent_min: 0 - percent_max: 7.69230769230769
      1. 371 67702744 cesars@cesa s -> lt:371-67702744-cesars-cesa-s - percent_min: 0 - percent_max: 7.69230769230769
    14. lv -> lt:lv - percent_min: 0 - percent_max: 7.14285714285714
    15. www -> lt:www - percent_min: 0 - percent_max: 6.66666666666667
    16. cesars -> lt:cesars - percent_min: 0 - percent_max: 6.25
    17. lv Hution information -> lt:lv-hution-information - percent_min: 0 - percent_max: 5.88235294117647
    18. Uzturvērtība -> lt:uzturvērtība - percent_min: 0 - percent_max: 5.55555555555556
    19. Maistingumo deklaracija -> lt:maistingumo-deklaracija - percent_min: 0 - percent_max: 5.26315789473684
    20. Totunisalane teave -> lt:totunisalane-teave - percent_min: 0 - percent_max: 5
    21. Пищевая цемность Tmpical values dry product per -> lt:пищевая-цемность-tmpical-values-dry-product-per - percent_min: 0 - percent_max: 4.76190476190476
    22. sausa produ' ta satur -> lt:sausa-produ-ta-satur - percent_min: 0 - percent_max: 4.54545454545455
    23. sausas produkta maistinė vertė -> lt:sausas-produkta-maistinė-vertė - percent_min: 0 - percent_max: 4.34782608695652
    24. kuiv tood et sisaldab -> lt:kuiv-tood-et-sisaldab - percent_min: 0 - percent_max: 4.16666666666667
    25. 100 r cyxoň про укт содержит LT -> lt:100-r-cyxoň-про-укт-содержит-lt - percent_min: 0 - percent_max: 4
      1. UDON kvietiniai makaronai fudo Neto svoris 250 g Sudedamosios dalys -> lt:udon-kvietiniai-makaronai-fudo-neto-svoris-250-g-sudedamosios-dalys - percent_min: 0 - percent_max: 4
    26. KVIETINIAI mitai -> lt:kvietiniai-mitai - percent_min: 0 - percent_max: 3.84615384615385
    27. vanduo -> en:e949 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.7037037037037
    28. druska -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 3.57142857142857
    29. Laikyti sausoje vėsioje vietoje -> lt:laikyti-sausoje-vėsioje-vietoje - percent_min: 0 - percent_max: 3.44827586206897
    30. Kilmės šalis -> lt:kilmės-šalis - percent_min: 0 - percent_max: 3.33333333333333
      1. Kmja -> lt:kmja - percent_min: 0 - percent_max: 3.33333333333333
    31. Geriausias ki -> lt:geriausias-ki - percent_min: 0 - percent_max: 3.2258064516129
      1. žr -> lt:žr - percent_min: 0 - percent_max: 3.2258064516129
    32. pakuotės apačioje -> lt:pakuotės-apačioje - percent_min: 0 - percent_max: 3.125
    33. Paruošimas -> lt:paruošimas - percent_min: 0 - percent_max: 3.03030303030303
      1. puode užvirkite vandenj -> lt:puode-užvirkite-vandenj - percent_min: 0 - percent_max: 3.03030303030303
    34. sudenite makaronus i virkite 3-4 minutes -> lt:sudenite-makaronus-i-virkite-3-4-minutes - percent_min: 0 - percent_max: 2.94117647058824
    35. Po to makarnus nukoškite -> lt:po-to-makarnus-nukoškite - percent_min: 0 - percent_max: 2.85714285714286
    36. Importuot jas -> lt:importuot-jas - percent_min: 0 - percent_max: 2.77777777777778
    37. UAB CESARS -> lt:uab-cesars - percent_min: 0 - percent_max: 2.77777777777778
    38. RitausmasgB LV-1058 Ryga -> lt:ritausmasgb-lv-1058-ryga - percent_min: 0 - percent_max: 2.63157894736842
    39. tel -> lt:tel - percent_min: 0 - percent_max: 2.63157894736842
    40. 677 02 744 cesars@cesa s -> lt:677-02-744-cesars-cesa-s - percent_min: 0 - percent_max: 2.5
    41. lv -> lt:lv - percent_min: 0 - percent_max: 2.5
    42. www -> lt:www - percent_min: 0 - percent_max: 2.38095238095238
    43. cesars -> lt:cesars - percent_min: 0 - percent_max: 2.38095238095238
    44. lv EhergyEner etiskā vērtība Enerine verte Energiasisaldus Эжегеническая ценность 1500KJ -> lt:lv-ehergyener-etiskā-vērtība-enerine-verte-energiasisaldus-эжегеническая-ценность-1500kj - percent_min: 0 - percent_max: 2.27272727272727

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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