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instant noodles with cheese - just inn - 60g

instant noodles with cheese - just inn - 60g

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Barcode: 4770107248235 (EAN / EAN-13)

Quantity: 60g

Packaging: Plastic

Brands: just inn

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Dried products, Pastas, Dried products to be rehydrated, Noodles, Instant noodles

Countries where sold: Lithuania

Matching with your preferences

Health

Ingredients

38 ingredients

NOODLES 90%: WHEAT FLOUR, PALM OIL, POTATO STARCH, SALT, DOUGH RAiSING AGENTS: SODIUM AND POTASSIUM CARBONATES. BROTH 10%: SALT, FLAVOUR ENHANCERS: E621, E635; MALTODEXTRIN, FAT POWDER (PALM OIL, GLUCOSE SYRUP, MILK PROTEINS, STABILIZER E451i, ANTI-CAKING AGENT E551), SUGAR, WHOLE MILK, CHEESE POWDER 5,9% (CONTAIN MILK PRODUCTS, INCLUDING LACTOSE), TAPIOCA STARCH, FLAVOURINGS (CONTAIN MILK PRODUCTS), GARLIC, CURCUMA GREEN ONION, BLACK PEPPER, RAPPSEED OIL, ANTI-CAKING AGENI E551. MAY CONTAIN TRACES OF MUSTARD, CELERY, CRUSTACEANS AND SOYA INSTRUCTIONS FOR USE: POUR NOODLES AND SPICES INTO THE BOWL AD0 250 ML OF BOILING WATER. WAIT FOR 4 MINUTES

Allergens: Gluten, Milk

Traces: Celery, Crustaceans, Mustard, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E451 - Triphosphates

Additive: E551 - Silicon dioxide

Additive: E621 - Monosodium glutamate

Additive: E635 - Disodium 5'-ribonucleotide

Ingredient: Flavour enhancer

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Glucose syrup

Ingredient: Lactose

Ingredient: Maltodextrin

Ingredient: Milk proteins
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E451 - Triphosphates

Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
Source: Wikipedia

E451i - Pentasodium triphosphate

Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
Source: Wikipedia

E551 - Silicon dioxide

Silicon dioxide: Silicon dioxide, also known as silica, silicic acid or silicic acid anydride is an oxide of silicon with the chemical formula SiO2, most commonly found in nature as quartz and in various living organisms. In many parts of the world, silica is the major constituent of sand. Silica is one of the most complex and most abundant families of materials, existing as a compound of several minerals and as synthetic product. Notable examples include fused quartz, fumed silica, silica gel, and aerogels. It is used in structural materials, microelectronics -as an electrical insulator-, and as components in the food and pharmaceutical industries. Inhaling finely divided crystalline silica is toxic and can lead to severe inflammation of the lung tissue, silicosis, bronchitis, lung cancer, and systemic autoimmune diseases, such as lupus and rheumatoid arthritis. Uptake of amorphous silicon dioxide, in high doses, leads to non-permanent short-term inflammation, where all effects heal.
Source: Wikipedia

E621 - Monosodium glutamate

Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
Source: Wikipedia

E635 - Disodium 5'-ribonucleotide

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm oil, Palm oil

Non-vegan
Non-vegan ingredients: Milk proteins, Whole milk, Cheese, Dairy, Lactose, Dairy
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: Sodium, Broth, Curcuma-green-onion, Rappseed-oil, Anti-caking-ageni-e551, Instructions-for-use, Pour-noodles-and-spices-into-the-bowl-ad0-250-ml-of-boiling-water, Wait-for-4-minutes
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: NOODLES 90% (WHEAT FLOUR), PALM OIL, POTATO STARCH, SALT, DOUGH RAiSING AGENTS (SODIUM, POTASSIUM CARBONATES, BROTH 10%), SALT, FLAVOUR ENHANCERS (e621), e635, MALTODEXTRIN, FAT (PALM OIL, GLUCOSE SYRUP, MILK PROTEINS, STABILIZER (e451i), ANTI-CAKING AGENT (e551)), SUGAR, WHOLE MILK, CHEESE 5.9% (CONTAIN MILK PRODUCTS, INCLUDING LACTOSE), TAPIOCA STARCH, FLAVOURINGS (CONTAIN MILK PRODUCTS), GARLIC, CURCUMA GREEN ONION, BLACK PEPPER, RAPPSEED OIL, ANTI-CAKING AGENI e551, INSTRUCTIONS FOR USE (POUR NOODLES and SPICES INTO THE BOWL AD0 250 ML OF BOILING WATER, WAIT FOR 4 MINUTES)
NOODLES -> en:noodle - vegan: maybe - vegetarian: maybe - percent: 90

WHEAT FLOUR -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

PALM OIL -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129

POTATO STARCH -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

SALT -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

DOUGH RAiSING AGENTS -> en:raising-agent

SODIUM -> en:sodium

POTASSIUM CARBONATES -> en:e501 - vegan: yes - vegetarian: yes

BROTH -> en:broth - percent: 10

SALT -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

FLAVOUR ENHANCERS -> en:flavour-enhancer

e621 -> en:e621 - vegan: yes - vegetarian: yes

e635 -> en:e635 - vegan: maybe - vegetarian: maybe

MALTODEXTRIN -> en:maltodextrin - vegan: yes - vegetarian: yes

FAT -> en:fat - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

PALM OIL -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129

GLUCOSE SYRUP -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

MILK PROTEINS -> en:milk-proteins - vegan: no - vegetarian: yes

STABILIZER -> en:stabiliser

e451i -> en:e451i - vegan: yes - vegetarian: yes

ANTI-CAKING AGENT -> en:anti-caking-agent

e551 -> en:e551 - vegan: yes - vegetarian: yes

SUGAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

WHOLE MILK -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023

CHEESE -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 5.9

CONTAIN MILK PRODUCTS -> en:dairy - vegan: no - vegetarian: maybe

INCLUDING LACTOSE -> en:lactose - vegan: no - vegetarian: yes

TAPIOCA STARCH -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

FLAVOURINGS -> en:flavouring - vegan: maybe - vegetarian: maybe

CONTAIN MILK PRODUCTS -> en:dairy - vegan: no - vegetarian: maybe

GARLIC -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

CURCUMA GREEN ONION -> en:curcuma-green-onion

BLACK PEPPER -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015

RAPPSEED OIL -> en:rappseed-oil

ANTI-CAKING AGENI e551 -> en:anti-caking-ageni-e551

INSTRUCTIONS FOR USE -> en:instructions-for-use

POUR NOODLES and SPICES INTO THE BOWL AD0 250 ML OF BOILING WATER -> en:pour-noodles-and-spices-into-the-bowl-ad0-250-ml-of-boiling-water

WAIT FOR 4 MINUTES -> en:wait-for-4-minutes

Nutrition

Missing data to compute the Nutri-Score

→ Learn more about the Nutri-Score

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (100g)	Compared to: Instant noodles
Energy	377 kj (87 kcal)	377 kj (87 kcal)	-70%
Fat	4.1 g	4.1 g	-63%
Saturated fat	2.1 g	2.1 g	-58%
Carbohydrates	12.2 g	12.2 g	-71%
Sugars	0.3 g	0.3 g	-88%
Fiber	?	?
Proteins	2.3 g	2.3 g	-65%
Salt	0.8 g	0.8 g	-70%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 100g

Environment

Eco-Score C - Moderate environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 82/100)

Category: Asian noodles, flavoured, dehydrated

PEF environmental score: 0.26 (the lower the score, the lower the impact)
including impact on climate change: 1.67 kg CO2 eq/kg of product

Stage	Impact
Agriculture	65.5 %
Processing	20.6 %
Packaging	8.7 %
Transportation	3.5 %
Distribution	1.8 %
Consumption	0.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Ingredients that threatens species
Malus: -10

Contains palm oil

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling	Impact
Unknown	Plastic		High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: C (Score: 57/100)
Product: instant noodles with cheese - just inn - 60g

Life cycle analysis score: 82
Sum of bonuses and maluses: -25

Final score: 57/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.9 km in a petrol car

167 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Asian noodles, flavoured, dehydrated (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	61.0 %
Processing	14.9 %
Packaging	16.3 %
Transportation	6.8 %
Distribution	1.0 %
Consumption	0.0 %

Packaging

Packaging with a medium impact

Packaging parts

(Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

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Complete or correct product information

Data sources

Product added on October 14, 2020, 7:40:53 AM CEST by psukys
Last edit of product page on February 27, 2022, 5:18:15 AM CET by ecoscore-impact-estimator.
Product page also edited by openfoodfacts-contributors, packbot.

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instant noodles with cheese - just inn - 60g