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Yakisoba spicy chicken flavor with real vegetables - Nissin - 59g

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Barcode: 4800016551604 (EAN / EAN-13)

Quantity: 59g

Brands: Nissin

Origin of ingredients: Philippines

Manufacturing or processing places: Quezon City

Stores: SM

Countries where sold: Philippines

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Health

Ingredients

26 ingredients

INGRED ENTS: NOODLES: WHEAT FLOUR VEGETABLE OIL PALM OIL) MODIFED CASSAVA STARCH IODIZED SALT FISH SAUCE, FLOUR TREATMENT AGENTS CARBONATES PHOSPHATES, GUAR GUM, FLAVOR ENHANCERS MONOSODIUM GLUTAMATE DISODIUM SUCCINATE) ARTIFICIAL FLAVOR HYDROLYZED SOY PROTEIN ANTIOXIDANTS PROPYL GALLATE BHA BHT ALPHA TOCOPHEROL AND ARTIFICIAL COLOR FD& C YELLOW #5 (TARTRAZINE) FLAVOR PACK: FLAVOR ENHANCERS (MONOSODIUM GLUTAMATE, DISODIUM 5-RIBONUCLEOTIDE), SUGAR, SPICES, NATURAL AND ARTIFICIAL FLAVORS, SOY SAUCE POWDER AND ANTICAKING AGENT (SILICON DIOXIDE) OIL PACK: SOY SAUCE, VEGETABLE OIL (PALM OIL) AND SPICES CONDIMENTS PACK: DEHYDRATED VEGETABLES (CARROTS, CABBAGE) AND TEXTURED SOY PROTEIN ALLERGEN INFORMATION: CONTAINS WHEAT, FISH, SOYBEAN, MILK AND MILK PRODUCTS AND EGG

Allergens: Eggs, Fish, Gluten, Milk, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E102 - Tartrazine

Additive: E412 - Guar gum

Additive: E621 - Monosodium glutamate

Additive: E635 - Disodium 5'-ribonucleotide

Ingredient: Flavour enhancer

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E102 - Tartrazine

Tartrazine: Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring. It is also known as E number E102, C.I. 19140, FD&C Yellow 5, Acid Yellow 23, Food Yellow 4, and trisodium 1--4-sulfonatophenyl--4--4-sulfonatophenylazo--5-pyrazolone-3-carboxylate-.Tartrazine is a commonly used color all over the world, mainly for yellow, and can also be used with Brilliant Blue FCF -FD&C Blue 1, E133- or Green S -E142- to produce various green shades.
Source: Wikipedia

E412 - Guar gum

Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
Source: Wikipedia

E621 - Monosodium glutamate

Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
Source: Wikipedia

E635 - Disodium 5'-ribonucleotide

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm oil

Vegan status unknown
Unrecognized ingredients: Ingred-ents, Noodle, Wheat-flour-vegetable-oil-palm-oil-modifed-cassava-starch-iodized-salt-fish-sauce, Flour-treatment-agents-carbonates-phosphates, Flavor-enhancers-monosodium-glutamate-disodium-succinate-artificial-flavor-hydrolyzed-soy-protein-antioxidants-propyl-gallate-bha-bht-alpha-tocopherol-and-artificial-color-fd-c-yellow-5, Flavor-pack, Oil-pack, Spices-condiments-pack, Products-and-egg
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: Ingred-ents, Noodle, Wheat-flour-vegetable-oil-palm-oil-modifed-cassava-starch-iodized-salt-fish-sauce, Flour-treatment-agents-carbonates-phosphates, Flavor-enhancers-monosodium-glutamate-disodium-succinate-artificial-flavor-hydrolyzed-soy-protein-antioxidants-propyl-gallate-bha-bht-alpha-tocopherol-and-artificial-color-fd-c-yellow-5, Flavor-pack, Oil-pack, Spices-condiments-pack, Products-and-egg
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients

We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
INGRED ENTS (NOODLES), WHEAT FLOUR VEGETABLE OIL PALM OIL) MODIFED CASSAVA STARCH IODIZED SALT FISH SAUCE, FLOUR TREATMENT AGENTS CARBONATES PHOSPHATES, GUAR GUM, FLAVOR ENHANCERS MONOSODIUM GLUTAMATE DISODIUM SUCCINATE) ARTIFICIAL FLAVOR HYDROLYZED SOY PROTEIN ANTIOXIDANTS PROPYL GALLATE BHA BHT ALPHA TOCOPHEROL and ARTIFICIAL COLOR FD& C YELLOW #5 (TARTRAZINE), FLAVOR PACK (FLAVOR ENHANCERS, MONOSODIUM GLUTAMATE), DISODIUM 5-RIBONUCLEOTIDE, SUGAR, SPICES, NATURAL and ARTIFICIAL FLAVORS, SOY SAUCE POWDER, ANTICAKING AGENT (SILICON DIOXIDE), OIL PACK (SOY SAUCE), VEGETABLE OIL (PALM OIL), SPICES CONDIMENTS PACK (VEGETABLES, CARROTS), CABBAGE, PRODUCTS and EGG
INGRED ENTS -> en:ingred-ents - percent_min: 5.88235294117647 - percent_max: 100

NOODLES -> en:noodle - percent_min: 5.88235294117647 - percent_max: 100

WHEAT FLOUR VEGETABLE OIL PALM OIL) MODIFED CASSAVA STARCH IODIZED SALT FISH SAUCE -> en:wheat-flour-vegetable-oil-palm-oil-modifed-cassava-starch-iodized-salt-fish-sauce - percent_min: 0 - percent_max: 50

FLOUR TREATMENT AGENTS CARBONATES PHOSPHATES -> en:flour-treatment-agents-carbonates-phosphates - percent_min: 0 - percent_max: 33.3333333333333

GUAR GUM -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25

FLAVOR ENHANCERS MONOSODIUM GLUTAMATE DISODIUM SUCCINATE) ARTIFICIAL FLAVOR HYDROLYZED SOY PROTEIN ANTIOXIDANTS PROPYL GALLATE BHA BHT ALPHA TOCOPHEROL and ARTIFICIAL COLOR FD& C YELLOW #5 -> en:flavor-enhancers-monosodium-glutamate-disodium-succinate-artificial-flavor-hydrolyzed-soy-protein-antioxidants-propyl-gallate-bha-bht-alpha-tocopherol-and-artificial-color-fd-c-yellow-5 - percent_min: 0 - percent_max: 20

TARTRAZINE -> en:e102 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20

FLAVOR PACK -> en:flavor-pack - percent_min: 0 - percent_max: 16.6666666666667

FLAVOR ENHANCERS -> en:flavour-enhancer - percent_min: 0 - percent_max: 16.6666666666667

MONOSODIUM GLUTAMATE -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333

DISODIUM 5-RIBONUCLEOTIDE -> en:e635 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 14.2857142857143

SUGAR -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5

SPICES -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111

NATURAL and ARTIFICIAL FLAVORS -> en:natural-and-artificial-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 10

SOY SAUCE POWDER -> en:soy-sauce-powder - vegan: ignore - vegetarian: ignore - percent_min: 0 - percent_max: 9.09090909090909

ANTICAKING AGENT -> en:anti-caking-agent - percent_min: 0 - percent_max: 8.33333333333333

SILICON DIOXIDE -> en:e551 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333

OIL PACK -> en:oil-pack - percent_min: 0 - percent_max: 7.69230769230769

SOY SAUCE -> en:soy-sauce - vegan: ignore - vegetarian: ignore - percent_min: 0 - percent_max: 7.69230769230769

VEGETABLE OIL -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 7.14285714285714

PALM OIL -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0 - percent_max: 7.14285714285714

SPICES CONDIMENTS PACK -> en:spices-condiments-pack - percent_min: 0 - percent_max: 6.66666666666667

VEGETABLES -> en:vegetable - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667

CARROTS -> en:carrot - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333

CABBAGE -> en:cabbage - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25

PRODUCTS and EGG -> en:products-and-egg - percent_min: 0 - percent_max: 5.88235294117647

Nutrition

Missing data to compute the Nutri-Score

Missing category

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Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (59g)
Energy	1,255 kj (300 kcal)	740 kj (177 kcal)
Fat	15 g	8.85 g
Saturated fat	9 g	5.31 g
Carbohydrates	34 g	20.1 g
Sugars	7 g	4.13 g
Fiber	2 g	1.18 g
Proteins	6 g	3.54 g
Salt	2.032 g	1.2 g
Calcium	20 mg (2 % DV)	11.8 mg
Iron	1.8 mg (10 % DV)	1.06 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 59g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Philippines	100 %	High

Threatened species

Contains palm oil

Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

Data sources

Product added on September 21, 2019 at 6:50:49 AM CEST by hochelaga
Last edit of product page on September 21, 2019 at 7:03:37 AM CEST by hochelaga.
Product page also edited by openfoodfacts-contributors.

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Yakisoba spicy chicken flavor with real vegetables - Nissin - 59g