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畑うまれのやさしいミルク なめらかオーツ - Kagome - 1000 g

畑うまれのやさしいミルク なめらかオーツ - Kagome - 1000 g

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Barcode: 4901306068243 (EAN / EAN-13)

Common name: オーツ麦ミックス飲料

Quantity: 1000 g

Brands: Kagome

Origin of the product and/or its ingredients: オーツミルク (オーツ麦) (国内製造)

Countries where sold: Japan

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Health

Ingredients

  • icon

    18 ingredients


    : オーツミルク (オーツ麦)、 野菜汁(にんじんトマト)、 果汁(ぶどう、レモン)、ひまわり油、食物繊維、食塩、 麦芽エキス/乳化剤、pH調整剤、香料、ビタミンC、セルロース、 安定剤(ジェランガム)
    Allergens: Gluten

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E460 - Cellulose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E460 - Cellulose


    Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: ja:オーツミルク, ja:にんじんトマト, ja:食物繊維, ja:ジェランガム

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: ja:オーツミルク, ja:にんじんトマト, ja:食物繊維, Vitamin C, ja:ジェランガム

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: ja:オーツミルク, ja:にんじんトマト, ja:食物繊維, Vitamin C, ja:ジェランガム

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : オーツミルク (オーツ麦), 野菜汁 (にんじんトマト), 果汁 (ぶどう, レモン), ひまわり油, 食物繊維, 食塩, 麦芽エキス, 乳化剤, pH調整剤, 香料, ビタミンC, セルロース, 安定剤 (ジェランガム)
    1. オーツミルク -> ja:オーツミルク - percent_min: 7.69230769230769 - percent_max: 100
      1. オーツ麦 -> en:oat - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent_min: 7.69230769230769 - percent_max: 100
    2. 野菜汁 -> en:vegetable-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
      1. にんじんトマト -> ja:にんじんトマト - percent_min: 0 - percent_max: 50
    3. 果汁 -> en:fruit-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
      1. ぶどう -> en:grape - vegan: yes - vegetarian: yes - ciqual_food_code: 13112 - percent_min: 0 - percent_max: 33.3333333333333
      2. レモン -> en:lemon - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13009 - percent_min: 0 - percent_max: 16.6666666666667
    4. ひまわり油 -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 25
    5. 食物繊維 -> ja:食物繊維 - percent_min: 0 - percent_max: 20
    6. 食塩 -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.225
    7. 麦芽エキス -> en:malt-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.225
    8. 乳化剤 -> en:emulsifier - percent_min: 0 - percent_max: 0.225
    9. pH調整剤 -> en:acidity-regulator - percent_min: 0 - percent_max: 0.225
    10. 香料 -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.225
    11. ビタミンC -> en:vitamin-c - percent_min: 0 - percent_max: 0.225
    12. セルロース -> en:e460 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.225
    13. 安定剤 -> en:stabiliser - percent_min: 0 - percent_max: 0.225
      1. ジェランガム -> ja:ジェランガム - percent_min: 0 - percent_max: 0.225

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (200g)
    Energy 157 kj
    (37 kcal)
    314 kj
    (75 kcal)
    Fat 1.8 g 3.6 g
    Saturated fat ? ?
    Carbohydrates 5.4 g 10.8 g
    Sugars 4.25 g 8.5 g
    Added sugars 2.25 g 4.5 g
    Fiber 1.15 g 2.3 g
    Proteins 0.55 g 1.1 g
    Salt 0.225 g 0.45 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 34.615 % 34.615 %
Serving size: 200g

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Data sources

Product added on by kyarin
Last edit of product page on by naruyoko.
Product page also edited by openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.