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Snickers Ice Cream Bar - 48 g

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Snickers Ice Cream Bar - 48 g

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Barcode: 5000159343961 (EAN / EAN-13)

Quantity: 48 g

Packaging: Plastic

Brands: Snickers

Categories: Snacks, Desserts, Sweet snacks, Cocoa and its products, Confectioneries, Frozen foods, Bars, Chocolate candies, Frozen desserts, Ice creams and sorbets, Ice creams, Bars-covered-with-chocolate, Ice cream bars, Caramel chocolate bars, fr:barres-glacees

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    65 ingredients

    sucre, sirop de glucose, lait écréme (13%), v cacahuètes, crème légère (lait), eau, lait écrémé concentré sucré, matiere grasse de noix de coco, beurre de cacao, matière grasse de palme, pâte de cacao/lait écrèmé en poudre, matière grasse du lait, lactose, petit-lait en poudre, émulsifiants (lécithine de soja, e471, e477), stabilisants*, cacao maigre, sel, extrait nąturel de vanille. (peut contenir: amande, noisette). b nl ijs, pinda's (12%) en karamel (16%) omhuld met een chocolaag (27%) • ingrediënten: suiker, glucosesiroop. magere melk (10%6), pinda's, room (van melk), water, gecondenseerde magere melk met suiker, kokosvet, cacaoboter, palmvet, cacaomassa, magere melkpoeder, botervet (van melk), lactose, weipoeder (van melk), emulgatoren (sojalecithine, e471, e477), stabilisatoren*, magere cacao, zout, natuurlijk vanille-extract. (kan bevatten: amandel, hazelnoot). e407 , e410 , e412.
    Allergens: Milk
    Traces: Milk, Nuts, Peanuts, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E407 - Carrageenan
    • Additive: E410 - Locust bean gum
    • Additive: E412 - Guar gum
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E477 - Propane-1‚2-diol esters of fatty acids
    • Ingredient: Lactose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E410 - Locust bean gum

    Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
    Source: Wikipedia

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Lactose, Lactose

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Sucre, Sirop-de-glucose, Lait-ecreme, V-cacahuetes, Creme-legere, Lait, Eau, Lait-ecreme-concentre-sucre, Matiere-grasse-de-noix-de-coco, Beurre-de-cacao, Matiere-grasse-de-palme, Pate-de-cacao, Lait-ecreme-en-poudre, Matiere-grasse-du-lait, Petit-lait-en-poudre, Emulsifiants, Lecithine-de-soja, Stabilisants, Cacao-maigre, Sel, Extrait-nąturel-de-vanille, Peut-contenir, Amande, Noisette, B-nl-ijs, Pinda-s, En-karamel, Omhuld-met-een-chocolaag, Ingredienten, Suiker, Glucosesiroop, Magere-melk, 10-6, Pinda-s, Room, Van-melk, Gecondenseerde-magere-melk-met-suiker, Kokosvet, Cacaoboter, Palmvet, Cacaomassa, Magere-melkpoeder, Botervet, Van-melk, Weipoeder, Van-melk, Emulgatoren, Sojalecithine, Stabilisatoren, Magere-cacao, Zout, Natuurlijk-vanille-extract, Kan-bevatten, Amandel, Hazelnoot

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: sucre, sirop de glucose, lait écréme 13%, v cacahuètes, crème légère (lait), eau, lait écrémé concentré sucré, matiere grasse de noix de coco, beurre de cacao, matière grasse de palme, pâte de cacao, lait écrèmé en poudre, matière grasse du lait, lactose, petit-lait en poudre, émulsifiants (lécithine de soja, e471, e477), stabilisants, cacao maigre, sel, extrait nąturel de vanille (peut contenir (amande), noisette), b nl ijs, pinda's 12%, en karamel 16%, omhuld met een chocolaag 27%, ingrediënten (suiker), glucosesiroop, magere melk (10%6), pinda's, room (van melk), water, gecondenseerde magere melk met suiker, kokosvet, cacaoboter, palmvet, cacaomassa, magere melkpoeder, botervet (van melk), lactose, weipoeder (van melk), emulgatoren (sojalecithine, e471, e477), stabilisatoren, magere cacao, zout, natuurlijk vanille-extract (kan bevatten (amandel), hazelnoot), e407, e410, e412
    1. sucre -> en:sucre
    2. sirop de glucose -> en:sirop-de-glucose
    3. lait écréme -> en:lait-ecreme - percent: 13
    4. v cacahuètes -> en:v-cacahuetes
    5. crème légère -> en:creme-legere
      1. lait -> en:lait
    6. eau -> en:eau
    7. lait écrémé concentré sucré -> en:lait-ecreme-concentre-sucre
    8. matiere grasse de noix de coco -> en:matiere-grasse-de-noix-de-coco
    9. beurre de cacao -> en:beurre-de-cacao
    10. matière grasse de palme -> en:matiere-grasse-de-palme
    11. pâte de cacao -> en:pate-de-cacao
    12. lait écrèmé en poudre -> en:lait-ecreme-en-poudre
    13. matière grasse du lait -> en:matiere-grasse-du-lait
    14. lactose -> en:lactose - vegan: no - vegetarian: yes
    15. petit-lait en poudre -> en:petit-lait-en-poudre
    16. émulsifiants -> en:emulsifiants
      1. lécithine de soja -> en:lecithine-de-soja
      2. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
      3. e477 -> en:e477 - vegan: maybe - vegetarian: maybe
    17. stabilisants -> en:stabilisants
    18. cacao maigre -> en:cacao-maigre
    19. sel -> en:sel
    20. extrait nąturel de vanille -> en:extrait-nąturel-de-vanille
      1. peut contenir -> en:peut-contenir
        1. amande -> en:amande
      2. noisette -> en:noisette
    21. b nl ijs -> en:b-nl-ijs
    22. pinda's -> en:pinda-s - percent: 12
    23. en karamel -> en:en-karamel - percent: 16
    24. omhuld met een chocolaag -> en:omhuld-met-een-chocolaag - percent: 27
    25. ingrediënten -> en:ingredienten
      1. suiker -> en:suiker
    26. glucosesiroop -> en:glucosesiroop
    27. magere melk -> en:magere-melk
      1. 10%6 -> en:10-6
    28. pinda's -> en:pinda-s
    29. room -> en:room
      1. van melk -> en:van-melk
    30. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    31. gecondenseerde magere melk met suiker -> en:gecondenseerde-magere-melk-met-suiker
    32. kokosvet -> en:kokosvet
    33. cacaoboter -> en:cacaoboter
    34. palmvet -> en:palmvet
    35. cacaomassa -> en:cacaomassa
    36. magere melkpoeder -> en:magere-melkpoeder
    37. botervet -> en:botervet
      1. van melk -> en:van-melk
    38. lactose -> en:lactose - vegan: no - vegetarian: yes
    39. weipoeder -> en:weipoeder
      1. van melk -> en:van-melk
    40. emulgatoren -> en:emulgatoren
      1. sojalecithine -> en:sojalecithine
      2. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
      3. e477 -> en:e477 - vegan: maybe - vegetarian: maybe
    41. stabilisatoren -> en:stabilisatoren
    42. magere cacao -> en:magere-cacao
    43. zout -> en:zout
    44. natuurlijk vanille-extract -> en:natuurlijk-vanille-extract
      1. kan bevatten -> en:kan-bevatten
        1. amandel -> en:amandel
      2. hazelnoot -> en:hazelnoot
    45. e407 -> en:e407 - vegan: yes - vegetarian: yes
    46. e410 -> en:e410 - vegan: yes - vegetarian: yes
    47. e412 -> en:e412 - vegan: yes - vegetarian: yes

Nutrition

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    Poor nutritional quality

    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 3 / 5 (value: 5, rounded value: 5)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 18

    • Energy: 4 / 10 (value: 1414, rounded value: 1414)
    • Sugars: 5 / 10 (value: 26, rounded value: 26)
    • Saturated fat: 9 / 10 (value: 10, rounded value: 10)
    • Sodium: 0 / 10 (value: 88, rounded value: 88)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (18 - 0)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (53ml)     		Compared to: fr:barres-glacees
    Energy 1,414 kj
    (341 kcal)     		749 kj
    (181 kcal)     		+17%
    Fat 19 g 10.1 g +17%
    Saturated fat 10 g 5.3 g +2%
    Carbohydrates 34 g 18 g +8%
    Sugars 26 g 13.8 g +4%
    Fiber ? ?
    Proteins 5 g 2.65 g +26%
    Salt 0.22 g 0.117 g +13%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 53ml

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Data sources

Product added on by kiliweb
Last edit of product page on by lpdj.
Product page also edited by bo3lwa, feat, inf, openfoodfacts-contributors, teolemon, thepainofeating, yuka.SFpva0hmMDhwK1lIdk1jbDhDTFM0ZTEvMlpUMkRIS3dLZWROSVE9PQ, yuka.WXB3T09xWWppT2dhdy9RTzdCanI5dUJvN1pYeFlsaTRCUGhBSUE9PQ, yuka.ZEtjOUZxOGhtS0lveGNZbDBRclk5UGR4MnNHSFhFZTdBdVFzSVE9PQ, yuka.ZVBnWUZJOWF1UFJUaThVai9oRHMvTnRuNkorUWNtS2VlclU3SUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmtaTPnT8xbZFwz4pXOp1NG-B8DwcdxbvrT3Lag.

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