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Balisto Korn mix - 185g

Balisto Korn mix - 185g

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Barcode: 5000159427036 (EAN / EAN-13)

Common name: Keks mit Vollkorn (45%), umhüllt von Milchschokolade (55%)

Quantity: 185g

Packaging: Plastic

Brands: Balisto

Categories: Snacks, Sweet snacks, Cocoa and its products, Confectioneries, Bars, Chocolate candies, Bars-covered-with-chocolate

Labels, certifications, awards: Sustainable farming, Green Dot, Made in Germany, UTZ Certified, UTZ Certified Cocoa

Countries where sold: Germany

Matching with your preferences

Health

Ingredients

  • icon

    25 ingredients


    : Zucker, Vollkorn (23%) (ganze Haferflocken, Weizenvollkornmehl, Gerstenvollkornmehl), Kakaobutter, Weizenmehl, Sonnenblumenöl, Kakaomasse, Magermilchpulver, Milchzucker, Buttereinfett (aus Milch), Süßmolkenpulver (aus Milch), Emulgatoren (Sojalecithin, Mono - und Diglyceride von Speisefettsäuren, Natriumstearoyl-2-lactylat), Palmfett, Salz, Backtriebmittel (Natriumcarbonate), Kokosnussöl, natürlicher Vanilleextrakt.
    Allergens: Gluten, Milk, Soybeans
    Traces: Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E481 - Sodium stearoyl-2-lactylate
    • Ingredient: Emulsifier
    • Ingredient: Lactose
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E481 - Sodium stearoyl-2-lactylate


    Sodium stearoyl lactylate: Sodium stearoyl-2-lactylate -sodium stearoyl lactylate or SSL- is a versatile, FDA approved food additive used to improve the mix tolerance and volume of processed foods. It is one type of a commercially available lactylate. SSL is non-toxic, biodegradable, and typically manufactured using biorenewable feedstocks. Because SSL is a safe and highly effective food additive, it is used in a wide variety of products ranging from baked goods and desserts to pet foods.As described by the Food Chemicals Codex 7th edition, SSL is a cream-colored powder or brittle solid. SSL is currently manufactured by the esterification of stearic acid with lactic acid and partially neutralized with either food-grade soda ash -sodium carbonate- or caustic soda -concentrated sodium hydroxide-. Commercial grade SSL is a mixture of sodium salts of stearoyl lactylic acids and minor proportions of other sodium salts of related acids. The HLB for SSL is 10-12. SSL is slightly hygroscopic, soluble in ethanol and in hot oil or fat, and dispersible in warm water. These properties are the reason that SSL is an excellent emulsifier for fat-in-water emulsions and can also function as a humectant.
    Source: Wikipedia
  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm fat
  • icon

    Non-vegan


    Non-vegan ingredients: Skimmed milk powder, Lactose, Milk, Sweet whey powder, Milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: de:vollkorn, de:buttereinfett

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Zucker, Vollkorn 23% (_Haferflocken_, _Weizenvollkornmehl_, _Gerstenvollkornmehl_), Kakaobutter, _Weizenmehl_, Sonnenblumenöl, Kakaomasse, _Magermilchpulver_, _Milchzucker_, Buttereinfett (aus _Milch_), Süßmolkenpulver (aus _Milch_), Emulgatoren (_Sojalecithin_, mono- und Diglyceride von Speisefettsäuren, Natriumstearoyl-2-lactylat), Palmfett, Salz, Backtriebmittel (Natriumcarbonate), Kokosnussöl, natürlicher Vanilleextrakt
    1. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 23 - percent_max: 77
    2. Vollkorn -> de:vollkorn - percent_min: 23 - percent: 23 - percent_max: 23
      1. _Haferflocken_ -> en:oat-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9311 - percent_min: 7.66666666666667 - percent_max: 23
      2. _Weizenvollkornmehl_ -> en:whole-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 11.5
      3. _Gerstenvollkornmehl_ -> en:wholemeal-barley-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550 - percent_min: 0 - percent_max: 7.66666666666667
    3. Kakaobutter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 23
    4. _Weizenmehl_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 23
    5. Sonnenblumenöl -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 18
    6. Kakaomasse -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 13.5
    7. _Magermilchpulver_ -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 10.8
    8. _Milchzucker_ -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 9
    9. Buttereinfett -> de:buttereinfett - percent_min: 0 - percent_max: 7.71428571428571
      1. aus _Milch_ -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 7.71428571428571
    10. Süßmolkenpulver -> en:sweet-whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 6.75
      1. aus _Milch_ -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 6.75
    11. Emulgatoren -> en:emulsifier - percent_min: 0 - percent_max: 6
      1. _Sojalecithin_ -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 6
      2. mono- und Diglyceride von Speisefettsäuren -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 3
      3. Natriumstearoyl-2-lactylat -> en:e481 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 2
    12. Palmfett -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 0 - percent_max: 5.4
    13. Salz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.71
    14. Backtriebmittel -> en:raising-agent - percent_min: 0 - percent_max: 0.71
      1. Natriumcarbonate -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.71
    15. Kokosnussöl -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 0 - percent_max: 0.71
    16. natürlicher Vanilleextrakt -> en:natural-vanilla-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11065 - percent_min: 0 - percent_max: 0.71

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 4 / 5 (value: 6.5, rounded value: 6.5)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 28

    • Energy: 6 / 10 (value: 2079, rounded value: 2079)
    • Sugars: 9 / 10 (value: 42.6, rounded value: 42.6)
    • Saturated fat: 10 / 10 (value: 11.1, rounded value: 11.1)
    • Sodium: 3 / 10 (value: 284, rounded value: 284)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (28 - 0)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (18,5g)
    Compared to: Bars-covered-with-chocolate
    Energy 2,079 kj
    (497 kcal)
    385 kj
    (91 kcal)
    -1%
    Fat 23.7 g 4.38 g -14%
    Saturated fat 11.1 g 2.05 g -27%
    Carbohydrates 62.5 g 11.6 g +14%
    Sugars 42.6 g 7.88 g -2%
    Fiber ? ?
    Proteins 6.5 g 1.2 g -4%
    Salt 0.71 g 0.131 g +134%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 18,5g

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Data sources

Product added on by anticultist
Last edit of product page on by packbot.
Product page also edited by foodrepo, kiliweb, openfoodfacts-contributors, roboto-app, scanbot, tacite-mass-editor, yuka.UXJ3eFFMUWE5c0lKcHZRajF4TDMwSTFGbDVHRVRWSzNkc2c5SUE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.