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Sweetcorn - Essential Waitrose - 260 g

Barcode: 5000169025550 (EAN / EAN-13)

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Product characteristics


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Sweetcorn, water

Ingredients analysis:
Palm oil free Vegan Vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

1 - Unprocessed or minimally processed foods
1 - Unprocessed or minimally processed foods

Nutrition facts

Nutrient levels for 100 g

low quantity1.9 g Fat in low quantity
low quantity0.4 g Saturated fat in low quantity
moderate quantity6.8 g Sugars in moderate quantity

Serving size: 100g

Comparison to average values of products in the same category:

(376 products)
(380 products)
(4021 products)
(6450 products)
(12106 products)
(13019 products)
(21292 products)
(32415 products)
(33324 products)
(100212 products)
(116654 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (100g)
Canned cornCanned cerealsCanned vegetablesCanned plant-based foodsCanned foodsVegetables based foodsCereals and their productsFruits and vegetables based foodsCereals and potatoesPlant-based foodsPlant-based foods and beverages
Energy (kJ) ??359 kj359 kj177 kj207 kj386 kj208 kj1,430 kj392 kj1,440 kj1,060 kj921 kj
Energy (kcal) 81 kcal81 kcal-9%-9%+72%+41%-28%+35%-77%-40%-76%-72%-68%
Energy 339 kj
(81 kcal)
339 kj
(81 kcal)
Fat 1.9 g1.9 g+23%+23%+249%+244%-59%+95%-63%+128%-70%-83%-79%
- Saturated fat 0.4 g0.4 g+37%+37%+254%+267%-61%+123%-72%+117%-70%-79%-76%
Carbohydrates 11.6 g11.6 g-18%-18%+95%+50%+108%+61%-81%-52%-80%-64%-60%
- Sugars 6.8 g6.8 g+42%+42%+170%+103%+229%+126%+15%-65%+44%-22%-19%
Fibers 2.9 g2.9 g-3%-3%+6%+7%+37%+13%-37%+15%-36%-27%-18%
Proteins 2.8 g2.8 g+2%+1%+39%+22%-62%+33%-70%+99%-69%-52%-43%

Product added on by martinshadok.
Last edit of product page on by martinshadok.
Product page also edited by openfoodfacts-contributors.

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