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Smoked Pork Sausage - reduced fat - Mattessons - 200g

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Smoked Pork Sausage - reduced fat - Product

Smoked Pork Sausage - reduced fat - Mattessons - 200g

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Barcode:
5000178109630(EAN / EAN-13)

Quantity: 200g

Brands: Mattessons

Countries where sold: United Kingdom

Matching with your preferences

Health

Nutrition

Nutri-Score UNKNOWN
Missing category and nutrition facts
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Missing nutrition facts: Energy, Fat, Saturated fat, Sugars, Sodium, Proteins

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Add nutrition facts
- Discover the new Nutri-Score!
  The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
  Main improvements:
  Better score for some fatty fish and oils rich in good fats
  Better score for whole products rich in fiber
  Worse score for products containing a lot of salt or sugar
  Worse score for red meat (compared to poultry)
  → Discover all the improvements of the new Nutri-Score
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Fat	?
Saturated fat	?
Carbohydrates	?
Sugars	?
Fiber	?
Proteins	?
Salt	?
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Ingredients

18 ingredients

PORK 86%, WATER, SALT, BEEF PROTEIN, ACIDITY REGULATOR (CITRIC ACID), STABILISER (SODIUM POLYPHOSPHATE), ANTIOXIDANT (ASCORBIC ACID, ROSEMARY EXTRACT), SMOKE FLAVOUR, NUTMEG EXTRACT, BLACK PEPPER EXTRACT CHILLI PEPPER EXTRACT, CLOVE EXTRACT, PRESERVATIVE (SODIUM NITRATE), FILLED INTO NON-UK BEEF PROTEIN CASING.

Allergens: Pork

Food processing

Ultra-processed foods
2 ultra-processing markers
- Limit ultra-processed foods
  Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
  
  Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
  Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E452 - Polyphosphates

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra-processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E251 - Sodium nitrate

Sodium nitrate: Sodium nitrate is the chemical compound with the formula NaNO3. This alkali metal nitrate salt is also known as Chile saltpeter -because large deposits of this salt can be found in Chile- to distinguish it from ordinary saltpeter, potassium nitrate. The mineral form is also known as nitratine, nitratite or soda niter. Sodium nitrate is a white solid very soluble in water. It is a readily available source of the nitrate anion -NO3−-, which is useful in several reactions carried out on industrial scales for the production of fertilizers, pyrotechnics and smoke bombs, glass and pottery enamels, food preservatives -esp. meats-, and solid rocket propellant. It has been mined extensively for these purposes.
Source: Wikipedia

E300 - Ascorbic acid

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E392 - Extracts of rosemary

E452 - Polyphosphates

E452i - Sodium polyphosphate

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: Black-pepper-extract-chilli-pepper-extract, Filled-into-non-uk-beef-protein-casing
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Pork, Beef protein
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Pork, Beef protein
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: PORK 86%, WATER, SALT, BEEF PROTEIN, ACIDITY REGULATOR (CITRIC ACID), STABILISER (SODIUM POLYPHOSPHATE), ANTIOXIDANT (ASCORBIC ACID, ROSEMARY EXTRACT), SMOKE FLAVOUR, NUTMEG, BLACK PEPPER EXTRACT CHILLI PEPPER EXTRACT, CLOVE, PRESERVATIVE (SODIUM NITRATE), FILLED INTO NON-UK BEEF PROTEIN CASING
PORK -> en:pork - vegan: no - vegetarian: no - percent_min: 86 - percent: 86 - percent_max: 86

WATER -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 1.16666666666667 - percent_max: 14

SALT -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 12.8333333333333

BEEF PROTEIN -> en:beef-protein - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 6.41666666666666

ACIDITY REGULATOR -> en:acidity-regulator - percent_min: 0 - percent_max: 4.27777777777778

CITRIC ACID -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.27777777777778

STABILISER -> en:stabiliser - percent_min: 0 - percent_max: 3.20833333333333

SODIUM POLYPHOSPHATE -> en:e452i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.20833333333333

ANTIOXIDANT -> en:antioxidant - percent_min: 0 - percent_max: 2.56666666666667

ASCORBIC ACID -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.56666666666667

ROSEMARY EXTRACT -> en:e392 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.28333333333333

SMOKE FLAVOUR -> en:smoke-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.13888888888889

NUTMEG -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048 - percent_min: 0 - percent_max: 1.83333333333333

BLACK PEPPER EXTRACT CHILLI PEPPER EXTRACT -> en:black-pepper-extract-chilli-pepper-extract - percent_min: 0 - percent_max: 1.60416666666667

CLOVE -> en:clove - vegan: yes - vegetarian: yes - ciqual_food_code: 11052 - percent_min: 0 - percent_max: 1.42592592592593

PRESERVATIVE -> en:preservative - percent_min: 0 - percent_max: 1.28333333333333

SODIUM NITRATE -> en:e251 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.28333333333333

FILLED INTO NON-UK BEEF PROTEIN CASING -> en:filled-into-non-uk-beef-protein-casing - percent_min: 0 - percent_max: 1.16666666666667

Environment

Green-Score not computed
Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
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Data sources

Product added on June 28, 2016, 9:04:35 PM CEST by openfoodfacts-contributors
Last edit of product page on June 28, 2016, 9:11:42 PM CEST by toni.

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Smoked Pork Sausage - reduced fat - Mattessons - 200g

Smoked Pork Sausage - reduced fat - Mattessons - 200g

Matching with your preferences

Health

Nutrition

Nutri-Score UNKNOWN

Discover the new Nutri-Score!

What is the Nutri-Score?

Nutrition facts

Ingredients

18 ingredients

Food processing

Ultra-processed foods

Limit ultra-processed foods

Additives

E251 - Sodium nitrate

E300 - Ascorbic acid

E330 - Citric acid

E392 - Extracts of rosemary

E452 - Polyphosphates

E452i - Sodium polyphosphate

Ingredients analysis

Palm oil free

We need your help!

Non-vegan

We need your help!

Non-vegetarian

We need your help!

Details of the analysis of the ingredients

We need your help!

Environment

Green-Score not computed

Packaging

Missing packaging information for this product

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Data sources