English thick sausage -

Barcode: 5000187155109 (EAN / EAN-13)

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Product characteristics

Countries where sold: France

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Pork Water, Pork Fat, Rusk (WHEAT), WHEAT Starch, SO rotein. Less than 2%: Salt, Flavourings, Stabilisers: Diphosphates, Guar Gum Sodium Alginate; Antioxidants: Vitamins C&E, Preservative: Sodium METABISULPHITE, Colour: Cochineal. Allergy Advice: For Allergens, see ingredients in BOLD. A plant extract that helps keep our sausages succulent. This just keeps them fresh for longer! Cosing made from Beef Collagen

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Substances or products causing allergies or intolerances: Gluten, Sulphur dioxide and sulphites

Ingredients analysis:
Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts


Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Energy (kJ) ?
Energy (kcal) 254 kcal
Energy 1,063 kj
(254 kcal)
Fat 16 g
- Saturated fat 8.1 g
Carbohydrates 16 g
- Sugars 0.9 g
Proteins 12 g
Salt 2.2 g
Sodium 0.88 g

Packaging

Recycling instructions and/or packaging information:

Packaging parts:
Number Shape Material Recycling
Unknown Unknown

Data sources

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Product added on by kiliweb
Last edit of product page on by wazza43.
Product page also edited by openfoodfacts-contributors, yuka.YklrNUw2Vlp0LzAyeXRoZytqRDY0ZlphM2JxNVQxdXhBTFlwSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.