18 vegetable stock cubes - Oxo - 106 g

Barcode: 5000354402050 (EAN / EAN-13)

Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Salt, Potato Starch, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Dried Glucose Syrup, Flavour Enhancers (Monosodium Glutamate, Disodium 5-ribonucleotides), Natural Onion Flavouring. Flavourings (contain Celery), Palm Oil, Yeast Extract (contains Barley), Tomato Powder, Herbs (Parsley, Bay, Thyme), Sugar.

Substances or products causing allergies or intolerances: Gluten

Ingredients analysis:
Palm oil
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

Serving size: 5.9g


Comparison to average values of products in the same category:

(274 products)
(487 products)
(1036 products)
(2673 products)
(6659 products)
(23041 products)

→ Please note: for each nutrient, the average is computed for products for which the nutrient quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (5.9g)
Bouillon cubesDehydrated brothsBrothsDried products to be rehydratedDried productsGroceries
Energy 1,192 kj
(285 kcal)
70.3 kj
(17 kcal)
+64%+69%+143%+16%-1%+44%
Fat 4.9 g0.289 g-28%-14%+30%-18%-12%-63%
- Saturated fat 2.1 g0.124 g-47%-29%+15%-20%+19%+12%
Carbohydrate 50.9 g3 g+166%+148%+269%+37%+6%+346%
- Sugars 11.6 g0.684 g+59%+62%+161%+67%-57%+69%
Dietary fiber 1.8 g0.106 g+68%+40%+134%-32%-65%+50%
Proteins 8.3 g0.49 g+78%+79%+132%+32%+55%+259%
Salt 3.48 g0.205 g-90%-89%-84%-57%+59%+16%
Sodium 1.392 g0.082 g-90%-89%-84%-57%+59%+16%

Product added on by mjkaye.
Last edit of product page on by mjkaye.
Product page also edited by openfoodfacts-contributors.

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