bachelors pasta n sauce

Barcode: 5000354910012 (EAN / EAN-13)

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Product characteristics

Labels, certifications, awards: No added MSG

Countries where sold: United Kingdom


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
INGREDIENTS al Ingredients as sold (greatest first): Pasta Whirls (76%) (Durum Wheat Semolina, Wheat Flour), Cheese Powder y (7%) (Cheese Powder (Milk), Milk Proteins, Emulsifying Salts (Disodium Phosphate)), Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Dried Glucose Syrup, Vegetable Oils (Palm, Sunflower), Yeast Extract, Yogurt Powder (Milk), Salt, Emulsifiers (Pentasodium Triphosphate, Monc - and Diglyc erides of Fatty Acids), Flavourings (contain. Milk), Garlic Powder, Spinach Powder, Dried Spinach, Milk Proteins, Roasted Garlic, Dried Parsley, Cream Powder (Milk), Lactose (Milk), Stabiliser (Dipotassium Phosphate), Black Pepper Extract. Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold. May also contain celery, egg, mustard and soya. No Added MSG

Substances or products causing allergies or intolerances: Eggs, Gluten, Milk, Mustard, Soybeans

Ingredients analysis:
Palm oil Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

Nutrition facts As sold
for 100 g / 100 ml
Energy (kJ) ?
Energy (kcal) ?
Fat ?
Carbohydrates ?
Proteins ?

Product added on by veganeamos.
Last edit of product page on by .
Product page also edited by openfoodfacts-contributors.

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