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Fisherman's Friend Réglisse - 2x25g

Fisherman's Friend Réglisse - 2x25g

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Barcode: 5000357106924 (EAN / EAN-13)

Common name: Pastilles sans sucres avec édulcorants au goût menthol-réglisse

Quantity: 2x25g

Packaging: Bag

Brands: Fisherman’s friend

Categories: Snacks, Sweet snacks, Confectioneries, Candies

Countries where sold: France

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Health

Ingredients

  • icon

    10 ingredients


    : Édulcorants: sorbitol, sucralose, acésulfame K. Arômes: extrait de réglisse, anis, menthol. Antiagglomérant: stéarate de magnésium

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E420 - Sorbitol
    • Additive: E950 - Acesulfame k
    • Additive: E955 - Sucralose
    • Ingredient: Flavouring
    • Ingredient: Sweetener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E420 - Sorbitol


    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Source: Wikipedia
  • E572 - Magnesium stearate


    Magnesium stearate: Magnesium stearate is the chemical compound with the formula Mg-C18H35O2-2. It is a soap, consisting of salt containing two equivalents of stearate -the anion of stearic acid- and one magnesium cation -Mg2+-. Magnesium stearate is a white, water-insoluble powder. Its applications exploit its softness, insolubility in many solvents, and low toxicity. It is used as a release agent and as a component or lubricant in the production of pharmaceuticals and cosmetics.
    Source: Wikipedia
  • E950 - Acesulfame k


    Acesulfame potassium: Acesulfame potassium - AY-see-SUL-faym-, also known as acesulfame K -K is the symbol for potassium- or Ace K, is a calorie-free sugar substitute -artificial sweetener- often marketed under the trade names Sunett and Sweet One. In the European Union, it is known under the E number -additive code- E950. It was discovered accidentally in 1967 by German chemist Karl Clauss at Hoechst AG -now Nutrinova-. In chemical structure, acesulfame potassium is the potassium salt of 6-methyl-1‚2,3-oxathiazine-4-3H--one 2‚2-dioxide. It is a white crystalline powder with molecular formula C4H4KNO4S and a molecular weight of 201.24 g/mol.
    Source: Wikipedia
  • E955 - Sucralose


    Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Édulcorants (sorbitol), sucralose, acésulfame K, Arômes (extrait de réglisse), anis, menthol, Antiagglomérant (stéarate de magnésium)
    1. Édulcorants -> en:sweetener - percent_min: 14.2857142857143 - percent_max: 100
      1. sorbitol -> en:e420 - vegan: yes - vegetarian: yes - percent_min: 14.2857142857143 - percent_max: 100
    2. sucralose -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. acésulfame K -> en:e950 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. Arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
      1. extrait de réglisse -> en:liquorice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    5. anis -> en:aniseed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    6. menthol -> en:menthol - percent_min: 0 - percent_max: 5
    7. Antiagglomérant -> en:anti-caking-agent - percent_min: 0 - percent_max: 5
      1. stéarate de magnésium -> en:e572 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

Nutrition

  • icon

    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 0 / 5 (value: 0.26, rounded value: 0.26)
    • Fiber: 0 / 5 (value: 0.32, rounded value: 0.32)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 4

    • Energy: 3 / 10 (value: 1047, rounded value: 1047)
    • Sugars: 0 / 10 (value: 0.18, rounded value: 0.18)
    • Saturated fat: 1 / 10 (value: 1.29, rounded value: 1.3)
    • Sodium: 0 / 10 (value: 2, rounded value: 2)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (4 - 0)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (1,25g)
    Compared to: Candies
    Energy 1,047 kj
    (250 kcal)
    13.1 kj
    (3 kcal)
    -29%
    Fat 1.32 g 0.016 g -23%
    Saturated fat 1.29 g 0.016 g +32%
    Carbohydrates 96.58 g 1.21 g +17%
    Sugars 0.18 g 0.002 g -100%
    Polyols (sugar alcohols) 93.01 g 1.16 g +9%
    Fiber 0.32 g 0.004 g -40%
    Proteins 0.26 g 0.003 g -87%
    Salt 0.005 g 0 g -96%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 1,25g

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by celine2018, openfoodfacts-contributors, yuka.ZDRjOEhxMHNxS0EwbjloZy94MzR5T3BIbklXc1pGNjFBYzhXSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.