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Ikea Veggie Hot Dog

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Barcode:
50035752231419

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Health

Nutrition

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- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
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Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	?
Fat	?
Saturated fat	?
Carbohydrates	?
Sugars	?
Fiber	?
Proteins	?
Salt	?
Fruits‚ vegetables‚ legumes	?

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold for 100 g (packaging)
Energy	?	?
Fat	?	?
Saturated fat	?	?
Carbohydrates	?	?
Sugars	?	?
Fiber	?	?
Proteins	?	?
Salt	?	?
Fruits‚ vegetables‚ legumes	?	?

Ingredients

70 ingredients
veggie dog: water, kale, boiled lentils, wheat protein, boiled quinoa, yellow onion, carrot, tomato paste, fresh ginger root, potato starch, potato flakes, methyl cellulose, carrageenan, rapeseed oil, salt, mushroom concentrate, onion powder, turmeric root, caraway, lemon juice concentrate, black pepper, fennel. fried onion: onions, palm oil, enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), soy flour, salt and dextrose. red cabbage: red cabbage, red wine vinegar, water, sugar, salt, tapioca starch, black pepper. swedish mustard: water, mustard seeds, sugar, spirit vinegar, salt, spices (turmeric, cardamom, coriander, cinnamon, cloves). bun: enriched wheat flour, water, yeast, sugar/glucose-fructose, soybean and/or canola oil, salt, wheat gluten, vegetable monoglycerides, calcium propionate, sodiumstearoyl-2-lactylate, diacetyl tartaric acid esters of mono and diglycerides.

Allergens: gluten, mustard, soybeans
- Ingredient information
  - veggie-dog: 50.9% (estimate)
  - — water: 50.9% (estimate)
  - kale: 24.5% (estimate)
  - lentils: 12.3% (estimate)
  - wheat protein: 6.1% (estimate)
  - quinoa: 3.1% (estimate)
  - yellow onion: < 2% (estimate)
  - carrot: < 2% (estimate)
  - tomato concentrate: < 2% (estimate)
  - ginger: < 2% (estimate)
  - potato starch: < 2% (estimate)
  - potato flakes: < 2% (estimate)
  - E461: < 2% (estimate)
  - E407: < 2% (estimate)
  - rapeseed oil: < 2% (estimate)
  - salt: < 2% (estimate)
  - mushroom: < 2% (estimate)
  - onion: < 2% (estimate)
  - turmeric-root: < 2% (estimate)
  - caraway: < 2% (estimate)
  - concentrated lemon juice: < 2% (estimate)
  - black pepper: < 2% (estimate)
  - fennel: < 2% (estimate)
  - fried onion: < 2% (estimate)
  - — onion: < 2% (estimate)
  - palm oil: < 2% (estimate)
  - flour: < 2% (estimate)
  - — wheat flour: < 2% (estimate)
  - — E375: < 2% (estimate)
  - — reduced iron: < 2% (estimate)
  - — thiamin mononitrate: < 2% (estimate)
  - — E101: < 2% (estimate)
  - — folic acid: < 2% (estimate)
  - soya flour: < 2% (estimate)
  - salt: < 2% (estimate)
  - dextrose: < 2% (estimate)
  - red cabbage: < 2% (estimate)
  - — red cabbage: < 2% (estimate)
  - red wine vinegar: < 2% (estimate)
  - water: < 2% (estimate)
  - sugar: < 2% (estimate)
  - salt: < 2% (estimate)
  - tapioca: < 2% (estimate)
  - black pepper: < 2% (estimate)
  - swedish-mustard: < 2% (estimate)
  - — water: < 2% (estimate)
  - mustard seed: < 2% (estimate)
  - sugar: < 2% (estimate)
  - spirit vinegar: < 2% (estimate)
  - salt: < 2% (estimate)
  - spice: < 2% (estimate)
  - — turmeric: < 2% (estimate)
  - — cardamom: < 2% (estimate)
  - — coriander: < 2% (estimate)
  - — cinnamon: < 2% (estimate)
  - — clove: < 2% (estimate)
  - bun: < 2% (estimate)
  - — fortified wheat flour: < 2% (estimate)
  - water: < 2% (estimate)
  - yeast: < 2% (estimate)
  - sugar: < 2% (estimate)
  - glucose-fructose: < 2% (estimate)
  - soya bean: < 2% (estimate)
  - canola oil: < 2% (estimate)
  - salt: < 2% (estimate)
  - wheat gluten: < 2% (estimate)
  - vegetable-monoglycerides: < 2% (estimate)
  - E282: < 2% (estimate)
  - sodiumstearoyl-2-lactylate: < 2% (estimate)
  - diacetyl-tartaric-acid-esters-of-mono-and-diglycerides: < 2% (estimate)

Contains added sugars (~ 0%)
Added sugars: dextrose, sugar, glucose-fructose
Estimated quantity of added sugars in ingredients: 0%
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts

Good for agricultural biodiversity
Contains neglected or underutilized crops: lentils
Did you know?
Since 1900, 75% of plant diversity has been lost as farmers around the world have abandoned local varieties for high-yielding varieties adapted to mass industrial processing. As a result, 60 % of human energy intake in the world comes from only 3 species: wheat, rice and corn.
Why it matters
The lack of variety of crops makes our food supply more vulnerable to pests, diseases and climate change.
What you can do
Consuming diverse cereals, legumes, vegetables and fruits contributes to:

preserving neglected and underutilized species

rural development and support of local farmers and companies

preserving of diversified landscapes

food security

and your health!

Open Food Facts participates in the European project DIVINFOOD (funded from European Union’s Horizon 2020 research and innovation programme). DIVINFOOD aims to develop food chains that value under-utilised agrobiodiversity in order to act against the decline of biodiversity and to meet the growing expectations of consumers for healthy, local products that contribute to sustainable food systems.

Food processing

Ultra-processed foods
7 ultra-processing markers
- Limit ultra-processed foods
  Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
  
  Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
  Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E407 - Carrageenan

Additive: E461 - Methyl cellulose

Additive: E471 - Mono- and diglycerides of fatty acids

Ingredient: dextrose

Ingredient: glucose

Ingredient: gluten

Ingredient: fructose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra-processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E282 - Calcium propionate

Calcium propanoate: Calcium propanoate or calcium propionate has the formula Ca-C2H5COO-2. It is the calcium salt of propanoic acid.
Source: Wikipedia

E407 - Carrageenan

Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

It can exist in various forms, each imparting distinct textural properties to food.

However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

E461 - Methyl cellulose

Methyl cellulose: Methyl cellulose -or methylcellulose- is a chemical compound derived from cellulose. It is a hydrophilic white powder in pure form and dissolves in cold -but not in hot- water, forming a clear viscous solution or gel. It is sold under a variety of trade names and is used as a thickener and emulsifier in various food and cosmetic products, and also as a treatment of constipation. Like cellulose, it is not digestible, not toxic, and not an allergen.
Source: Wikipedia

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

Palm oil

Ingredients that contain palm oil: palm oil

Vegan status unknown
Unrecognized ingredients: veggie-dog, turmeric-root, fried onion, reduced iron, swedish-mustard, bun, vegetable-monoglycerides, sodiumstearoyl-2-lactylate, diacetyl-tartaric-acid-esters-of-mono-and-diglycerides
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: veggie-dog, turmeric-root, fried onion, reduced iron, swedish-mustard, bun, vegetable-monoglycerides, sodiumstearoyl-2-lactylate, diacetyl-tartaric-acid-esters-of-mono-and-diglycerides
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients

We need your help!

Some ingredients could not be recognized.

We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

en: veggie dog (water), kale, lentils, wheat protein, quinoa, yellow onion, carrot, tomato paste, ginger root, potato starch, potato flakes, methyl cellulose, carrageenan, rapeseed oil, salt, mushroom, onion, turmeric root, caraway, lemon juice concentrate, black pepper, fennel, fried onion (onions), palm oil, flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), soy flour, salt, dextrose, red cabbage (red cabbage), red wine vinegar, water, sugar, salt, tapioca starch, black pepper, swedish mustard (water), mustard seeds, sugar, spirit vinegar, salt, spices (turmeric, cardamom, coriander, cinnamon, cloves), bun (enriched wheat flour), water, yeast, sugar, glucose-fructose, soybean, canola oil, salt, wheat gluten, vegetable monoglycerides, calcium propionate, sodiumstearoyl-2-lactylate, diacetyl tartaric acid esters of mono- and diglycerides

Ingredient	Taxonomy ID	vegan	vegetarian	palm_oil	ciqual	ciqual_proxy	percent	min	max
veggie dog	en:veggie-dog						50.9	1.9	100.0
water	en:water	yes	yes		18066		50.9	1.9	100.0
kale	en:kale	yes	yes		20218		24.5	0.0	50.0
lentils	en:lentils	yes	yes		20505		12.3	0.0	33.3
wheat protein	en:wheat-protein	yes	yes				6.1	0.0	25.0
quinoa	en:quinoa	yes	yes		9340		3.1	0.0	20.0
yellow onion	en:yellow-onion	yes	yes		20034		1.5	0.0	16.7
carrot	en:carrot	yes	yes		20009		0.8	0.0	14.3
tomato paste	en:tomato-concentrate	yes	yes		20068		0.4	0.0	12.5
ginger root	en:ginger	yes	yes		11074		0.2	0.0	11.1
potato starch	en:potato-starch	yes	yes			9510	0.1	0.0	10.0
potato flakes	en:potato-flakes	yes	yes		4003		0.0	0.0	9.1
methyl cellulose	en:e461	yes	yes				0.0	0.0	8.3
carrageenan	en:e407	yes	yes				0.0	0.0	7.7
rapeseed oil	en:rapeseed-oil	yes	yes	no	17130		0.0	0.0	7.1
salt	en:salt	yes	yes		11058		0.0	0.0	6.7
mushroom	en:mushroom	yes	yes		20010		0.0	0.0	6.2
onion	en:onion	yes	yes		20034		0.0	0.0	5.9
turmeric root	en:turmeric-root						0.0	0.0	5.6
caraway	en:caraway	yes	yes				0.0	0.0	5.3
lemon juice concentrate	en:concentrated-lemon-juice	yes	yes		2028		0.0	0.0	5.0
black pepper	en:black-pepper	yes	yes		11015		0.0	0.0	4.8
fennel	en:fennel	yes	yes		20028		0.0	0.0	4.5
fried onion	en:fried-onion						0.0	0.0	4.3
onions	en:onion	yes	yes		20034		0.0	0.0	4.3
palm oil	en:palm-oil	yes	yes	yes	16129		0.0	0.0	4.2
flour	en:flour	yes	yes			9410	0.0	0.0	4.0
wheat flour	en:wheat-flour	yes	yes			9410	0.0	0.0	4.0
niacin	en:e375	maybe	maybe				0.0	0.0	2.0
reduced iron	en:reduced-iron						0.0	0.0	1.3
thiamin mononitrate	en:thiamin-mononitrate	maybe	maybe				0.0	0.0	1.0
riboflavin	en:e101	maybe	yes				0.0	0.0	0.8
folic acid	en:folic-acid	yes	yes				0.0	0.0	0.7
soy flour	en:soya-flour	yes	yes		20900		0.0	0.0	3.8
salt	en:salt	yes	yes		11058		0.0	0.0	3.7
dextrose	en:dextrose	yes	yes			31016	0.0	0.0	3.6
red cabbage	en:red-cabbage	yes	yes		20014		0.0	0.0	3.4
red cabbage	en:red-cabbage	yes	yes		20014		0.0	0.0	3.4
red wine vinegar	en:red-wine-vinegar	yes	yes		11018		0.0	0.0	3.3
water	en:water	yes	yes		18066		0.0	0.0	3.2
sugar	en:sugar	yes	yes			31016	0.0	0.0	3.1
salt	en:salt	yes	yes		11058		0.0	0.0	3.0
tapioca starch	en:tapioca	yes	yes			9510	0.0	0.0	2.9
black pepper	en:black-pepper	yes	yes		11015		0.0	0.0	2.9
swedish mustard	en:swedish-mustard						0.0	0.0	2.8
water	en:water	yes	yes		18066		0.0	0.0	2.8
mustard seeds	en:mustard-seed	yes	yes		11013		0.0	0.0	2.7
sugar	en:sugar	yes	yes			31016	0.0	0.0	2.6
spirit vinegar	en:spirit-vinegar	yes	yes		11018		0.0	0.0	2.6
salt	en:salt	yes	yes		11058		0.0	0.0	2.5
spices	en:spice	yes	yes				0.0	0.0	2.5
turmeric	en:turmeric	yes	yes			11089	0.0	0.0	2.5
cardamom	en:cardamom	yes	yes			11075	0.0	0.0	1.3
coriander	en:coriander	yes	yes				0.0	0.0	0.8
cinnamon	en:cinnamon	yes	yes				0.0	0.0	0.6
cloves	en:clove	yes	yes		11052		0.0	0.0	0.5
bun	en:bun						0.0	0.0	2.4
enriched wheat flour	en:fortified-wheat-flour	yes	yes			9410	0.0	0.0	2.4
water	en:water	yes	yes		18066		0.0	0.0	2.4
yeast	en:yeast	yes	yes			11009	0.0	0.0	2.3
sugar	en:sugar	yes	yes			31016	0.0	0.0	2.3
glucose-fructose	en:glucose-fructose	yes	yes		31077		0.0	0.0	2.2
soybean	en:soya-bean	yes	yes		20901		0.0	0.0	2.2
canola oil	en:canola-oil	yes	yes	no	17130		0.0	0.0	2.2
salt	en:salt	yes	yes		11058		0.0	0.0	2.0
wheat gluten	en:wheat-gluten	yes	yes				0.0	0.0	2.0
vegetable monoglycerides	en:vegetable-monoglycerides						0.0	0.0	2.0
calcium propionate	en:e282	yes	yes				0.0	0.0	1.9
sodiumstearoyl-2-lactylate	en:sodiumstearoyl-2-lactylate						0.0	0.0	1.9
diacetyl tartaric acid esters of mono- and diglycerides	en:diacetyl-tartaric-acid-esters-of-mono-and-diglycerides						0.0	0.0	1.9

Environment

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Origins of ingredients
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Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

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Product added on January 7, 2024, 4:59:32 AM CET by inf
Last edit of product page on January 7, 2024, 5:00:54 AM CET by inf.

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Ikea Veggie Hot Dog