Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Zed Jawbreaker Strawberry 5 Pièces X40 - 41.3g

edit Edit the page

Zed Jawbreaker Strawberry 5 Pièces X40 - 41.3g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 5011061112163 (EAN / EAN-13)

Quantity: 41.3g

Brands: Jawbreaker

Countries where sold: Belgium

Matching with your preferences

Health

Ingredients

  • icon

    42 ingredients

    : L CITRIC ACIU, FLA opLE GUM INGREDIENTS, DEXTROSE JSUCRE GOMME BASE, SIROP DE GLUCOSE ACIDIEIANTS ACIDE CITRIQUE, AROMES MIDON MOD DENROBAGE: E903, ANTIOKYGENE E321 A CONSOMMER DE PREFERENCE AVANT LE:VOIR IMPRESSION NL/B INGRECENTEN: DEXTROSE, SUKER 21. TEL: ZITRONENSAURE, AROMEN IOLIFIZIERTE STARKE. FEVCH CO CEERD ZETMEEL GLYCERINE KLEURSTOFFEN: BLACK WORTEL CONCENTRAAT, GLANSMIDDELEN: CARN-BAS ANTIOXYDANT 4 AS GEMO RAT, UBERZUGSMITEL: CARNAUBAWACHS, ANTIOXIDATIONSMITTEL E321. ESP. INGREDIENTES: DEXTROSA, AZUCAR, GBASE JARABE DE GLUCO FICADO, GLCERINA COLORANTES: NEGRO CENORIA CONGENTRADO, PRODUCTO PRCA ECKPULVER ZUTATEN: DEXTROSE,IZUCKER JKAUMASSE,GLUKOSESIRUP SAUERUNSDIENTES DEXTROSA, AZUCAR, GBASE JARABE KAUMASSE ,GLUKOSESIRUP, SÄUERUNGSMIT ESPINGREDIENTES DEXTROSA, AZUCAR GBASE JA GE DE GLU DA .OBERZUGSMITTEL: CARNAUBAWACHS, ANTIOXIDATIONSMITTEL E321. ESP ARA DAR BRILL: CERA DE CARNAUBA, AOXID N TE 32 ROWRERRY

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E903 - Carnauba wax
    • Ingredient: Dextrose
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E903 - Carnauba wax

    Carnauba wax: Carnauba -; Portuguese: carnaúba [kaʁnɐˈubɐ]-, also called Brazil wax and palm wax, is a wax of the leaves of the palm Copernicia prunifera -Synonym: Copernicia cerifera-, a plant native to and grown only in the northeastern Brazilian states of Piauí, Ceará, Maranhão, Bahia, and Rio Grande do Norte. It is known as "queen of waxes" and in its pure state, usually comes in the form of hard yellow-brown flakes. It is obtained from the leaves of the carnauba palm by collecting and drying them, beating them to loosen the wax, then refining and bleaching the wax.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown

    Unrecognized ingredients: fr:l-citric-aciu, fr:fla-ople-gum-ingredients, fr:dextrose-jsucre-gomme-base, fr:sirop-de-glucose-acidieiants-acide-citrique, fr:aromes-midon-mod-denrobage, fr:antiokygene-e321a-consommer-de-preference-avant-le, fr:voir-impression-nl, fr:b-ingrecenten, fr:suker-21, fr:tel, fr:zitronensaure, fr:aromen-iolifizierte-starke, fr:fevch-co-ceerd-zetmeel-glycerine-kleurstoffen, fr:black-wortel-concentraat, fr:glansmiddelen, fr:carn-bas-antioxydant-4-as-gemo-rat, fr:uberzugsmitel, fr:carnaubawachs, fr:antioxidationsmittel-e321, fr:esp, fr:ingredientes, fr:dextrosa, fr:azucar, fr:gbase-jarabe-de-gluco-ficado, fr:glcerina-colorantes, fr:negro-cenoria-congentrado, fr:producto-prca-eckpulver-zutaten, fr:izucker-jkaumasse, fr:glukosesirup-sauerunsdientes-dextrosa, fr:azucar, fr:gbase-jarabe-kaumasse, fr:glukosesirup, fr:sauerungsmit-espingredientes-dextrosa, fr:azucar-gbase-ja-ge-de-glu-da-oberzugsmittel, fr:carnaubawachs, fr:antioxidationsmittel-e321, fr:esp-ara-dar-brill, fr:cera-de-carnauba, fr:aoxid-n-te-32-rowrerry

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: fr:l-citric-aciu, fr:fla-ople-gum-ingredients, fr:dextrose-jsucre-gomme-base, fr:sirop-de-glucose-acidieiants-acide-citrique, fr:aromes-midon-mod-denrobage, fr:antiokygene-e321a-consommer-de-preference-avant-le, fr:voir-impression-nl, fr:b-ingrecenten, fr:suker-21, fr:tel, fr:zitronensaure, fr:aromen-iolifizierte-starke, fr:fevch-co-ceerd-zetmeel-glycerine-kleurstoffen, fr:black-wortel-concentraat, fr:glansmiddelen, fr:carn-bas-antioxydant-4-as-gemo-rat, fr:uberzugsmitel, fr:carnaubawachs, fr:antioxidationsmittel-e321, fr:esp, fr:ingredientes, fr:dextrosa, fr:azucar, fr:gbase-jarabe-de-gluco-ficado, fr:glcerina-colorantes, fr:negro-cenoria-congentrado, fr:producto-prca-eckpulver-zutaten, fr:izucker-jkaumasse, fr:glukosesirup-sauerunsdientes-dextrosa, fr:azucar, fr:gbase-jarabe-kaumasse, fr:glukosesirup, fr:sauerungsmit-espingredientes-dextrosa, fr:azucar-gbase-ja-ge-de-glu-da-oberzugsmittel, fr:carnaubawachs, fr:antioxidationsmittel-e321, fr:esp-ara-dar-brill, fr:cera-de-carnauba, fr:aoxid-n-te-32-rowrerry

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:l-citric-aciu, fr:fla-ople-gum-ingredients, fr:dextrose-jsucre-gomme-base, fr:sirop-de-glucose-acidieiants-acide-citrique, fr:aromes-midon-mod-denrobage, fr:antiokygene-e321a-consommer-de-preference-avant-le, fr:voir-impression-nl, fr:b-ingrecenten, fr:suker-21, fr:tel, fr:zitronensaure, fr:aromen-iolifizierte-starke, fr:fevch-co-ceerd-zetmeel-glycerine-kleurstoffen, fr:black-wortel-concentraat, fr:glansmiddelen, fr:carn-bas-antioxydant-4-as-gemo-rat, fr:uberzugsmitel, fr:carnaubawachs, fr:antioxidationsmittel-e321, fr:esp, fr:ingredientes, fr:dextrosa, fr:azucar, fr:gbase-jarabe-de-gluco-ficado, fr:glcerina-colorantes, fr:negro-cenoria-congentrado, fr:producto-prca-eckpulver-zutaten, fr:izucker-jkaumasse, fr:glukosesirup-sauerunsdientes-dextrosa, fr:azucar, fr:gbase-jarabe-kaumasse, fr:glukosesirup, fr:sauerungsmit-espingredientes-dextrosa, fr:azucar-gbase-ja-ge-de-glu-da-oberzugsmittel, fr:carnaubawachs, fr:antioxidationsmittel-e321, fr:esp-ara-dar-brill, fr:cera-de-carnauba, fr:aoxid-n-te-32-rowrerry

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : L CITRIC ACIU, FLA opLE GUM INGREDIENTS, DEXTROSE JSUCRE GOMME BASE, SIROP DE GLUCOSE ACIDIEIANTS ACIDE CITRIQUE, AROMES MIDON MOD DENROBAGE (e903), ANTIOKYGENE e321A CONSOMMER DE PREFERENCE AVANT LE (VOIR IMPRESSION NL, B INGRECENTEN), DEXTROSE, SUKER 21, TEL (ZITRONENSAURE), AROMEN IOLIFIZIERTE STARKE, FEVCH CO CEERD ZETMEEL GLYCERINE KLEURSTOFFEN (BLACK WORTEL CONCENTRAAT), GLANSMIDDELEN (CARN-BAS ANTIOXYDANT 4 AS GEMO RAT), UBERZUGSMITEL (CARNAUBAWACHS), ANTIOXIDATIONSMITTEL e321, ESP, INGREDIENTES (DEXTROSA), AZUCAR, GBASE JARABE DE GLUCO FICADO, GLCERINA COLORANTES (NEGRO CENORIA CONGENTRADO), PRODUCTO PRCA ECKPULVER ZUTATEN (DEXTROSE), IZUCKER JKAUMASSE, GLUKOSESIRUP SAUERUNSDIENTES DEXTROSA, AZUCAR, GBASE JARABE KAUMASSE, GLUKOSESIRUP, SÄUERUNGSMIT ESPINGREDIENTES DEXTROSA, AZUCAR GBASE JA GE DE GLU DA .OBERZUGSMITTEL (CARNAUBAWACHS), ANTIOXIDATIONSMITTEL e321, ESP ARA DAR BRILL (CERA DE CARNAUBA), AOXID N TE 32 ROWRERRY
    1. L CITRIC ACIU -> fr:l-citric-aciu - percent_min: 3.33333333333333 - percent_max: 100
    2. FLA opLE GUM INGREDIENTS -> fr:fla-ople-gum-ingredients - percent_min: 0 - percent_max: 50
    3. DEXTROSE JSUCRE GOMME BASE -> fr:dextrose-jsucre-gomme-base - percent_min: 0 - percent_max: 33.3333333333333
    4. SIROP DE GLUCOSE ACIDIEIANTS ACIDE CITRIQUE -> fr:sirop-de-glucose-acidieiants-acide-citrique - percent_min: 0 - percent_max: 25
    5. AROMES MIDON MOD DENROBAGE -> fr:aromes-midon-mod-denrobage - percent_min: 0 - percent_max: 20
      1. e903 -> en:e903 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. ANTIOKYGENE e321A CONSOMMER DE PREFERENCE AVANT LE -> fr:antiokygene-e321a-consommer-de-preference-avant-le - percent_min: 0 - percent_max: 16.6666666666667
      1. VOIR IMPRESSION NL -> fr:voir-impression-nl - percent_min: 0 - percent_max: 16.6666666666667
      2. B INGRECENTEN -> fr:b-ingrecenten - percent_min: 0 - percent_max: 8.33333333333333
    7. DEXTROSE -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 14.2857142857143
    8. SUKER 21 -> fr:suker-21 - percent_min: 0 - percent_max: 12.5
    9. TEL -> fr:tel - percent_min: 0 - percent_max: 11.1111111111111
      1. ZITRONENSAURE -> fr:zitronensaure - percent_min: 0 - percent_max: 11.1111111111111
    10. AROMEN IOLIFIZIERTE STARKE -> fr:aromen-iolifizierte-starke - percent_min: 0 - percent_max: 10
    11. FEVCH CO CEERD ZETMEEL GLYCERINE KLEURSTOFFEN -> fr:fevch-co-ceerd-zetmeel-glycerine-kleurstoffen - percent_min: 0 - percent_max: 9.09090909090909
      1. BLACK WORTEL CONCENTRAAT -> fr:black-wortel-concentraat - percent_min: 0 - percent_max: 9.09090909090909
    12. GLANSMIDDELEN -> fr:glansmiddelen - percent_min: 0 - percent_max: 8.33333333333333
      1. CARN-BAS ANTIOXYDANT 4 AS GEMO RAT -> fr:carn-bas-antioxydant-4-as-gemo-rat - percent_min: 0 - percent_max: 8.33333333333333
    13. UBERZUGSMITEL -> fr:uberzugsmitel - percent_min: 0 - percent_max: 7.69230769230769
      1. CARNAUBAWACHS -> fr:carnaubawachs - percent_min: 0 - percent_max: 7.69230769230769
    14. ANTIOXIDATIONSMITTEL e321 -> fr:antioxidationsmittel-e321 - percent_min: 0 - percent_max: 7.14285714285714
    15. ESP -> fr:esp - percent_min: 0 - percent_max: 6.66666666666667
    16. INGREDIENTES -> fr:ingredientes - percent_min: 0 - percent_max: 6.25
      1. DEXTROSA -> fr:dextrosa - percent_min: 0 - percent_max: 6.25
    17. AZUCAR -> fr:azucar - percent_min: 0 - percent_max: 5.88235294117647
    18. GBASE JARABE DE GLUCO FICADO -> fr:gbase-jarabe-de-gluco-ficado - percent_min: 0 - percent_max: 5.55555555555556
    19. GLCERINA COLORANTES -> fr:glcerina-colorantes - percent_min: 0 - percent_max: 5.26315789473684
      1. NEGRO CENORIA CONGENTRADO -> fr:negro-cenoria-congentrado - percent_min: 0 - percent_max: 5.26315789473684
    20. PRODUCTO PRCA ECKPULVER ZUTATEN -> fr:producto-prca-eckpulver-zutaten - percent_min: 0 - percent_max: 5
      1. DEXTROSE -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5
    21. IZUCKER JKAUMASSE -> fr:izucker-jkaumasse - percent_min: 0 - percent_max: 4.76190476190476
    22. GLUKOSESIRUP SAUERUNSDIENTES DEXTROSA -> fr:glukosesirup-sauerunsdientes-dextrosa - percent_min: 0 - percent_max: 4.54545454545455
    23. AZUCAR -> fr:azucar - percent_min: 0 - percent_max: 4.34782608695652
    24. GBASE JARABE KAUMASSE -> fr:gbase-jarabe-kaumasse - percent_min: 0 - percent_max: 4.16666666666667
    25. GLUKOSESIRUP -> fr:glukosesirup - percent_min: 0 - percent_max: 4
    26. SÄUERUNGSMIT ESPINGREDIENTES DEXTROSA -> fr:sauerungsmit-espingredientes-dextrosa - percent_min: 0 - percent_max: 3.84615384615385
    27. AZUCAR GBASE JA GE DE GLU DA .OBERZUGSMITTEL -> fr:azucar-gbase-ja-ge-de-glu-da-oberzugsmittel - percent_min: 0 - percent_max: 3.7037037037037
      1. CARNAUBAWACHS -> fr:carnaubawachs - percent_min: 0 - percent_max: 3.7037037037037
    28. ANTIOXIDATIONSMITTEL e321 -> fr:antioxidationsmittel-e321 - percent_min: 0 - percent_max: 3.57142857142857
    29. ESP ARA DAR BRILL -> fr:esp-ara-dar-brill - percent_min: 0 - percent_max: 3.44827586206897
      1. CERA DE CARNAUBA -> fr:cera-de-carnauba - percent_min: 0 - percent_max: 3.44827586206897
    30. AOXID N TE 32 ROWRERRY -> fr:aoxid-n-te-32-rowrerry - percent_min: 0 - percent_max: 3.33333333333333

Nutrition

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Packaging

Transportation

Report a problem

Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by autorotate-bot.
Product page also edited by kiliweb, yuka.WUtRUUFmNHQrZVlodXYwbnhoanM2b3BZL3JDUFlYKytLdnNMSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page