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Shrimp king prawn coated in a spicy, crispy batter

Shrimp king prawn coated in a spicy, crispy batter

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Barcode: 5011659729360 (EAN / EAN-13)

Labels, certifications, awards: No preservatives

Countries where sold: France

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Health

Ingredients

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    46 ingredients


    ces and are hand coated. aouring), predust (modified tapioca starch, thickener: e1420, e529 peoper, onion powder, raising agent: e4500), e500g). garlic powder natural garlic powder, natural flavouring. spice), coating (wheat flour. salt. sfower oil, emulsifier: e471), soyabean oil. ngredients: rawn (50%) (prawn (crustaceans), water, salt, sugar), batter (water heat flour, salt, raising agent: e4500), e500g), sugar. onion powder arlic powder, natural flavouring, spice), coating (wheat flour. salt. er oil, emulsifier: e471), soyabean oi. allergens: alermo
    Allergens: Crustaceans, Gluten

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E1420 - Acetylated starch
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E529 - Calcium oxide


    Calcium oxide: Calcium oxide -CaO-, commonly known as quicklime or burnt lime, is a widely used chemical compound. It is a white, caustic, alkaline, crystalline solid at room temperature. The broadly used term lime connotes calcium-containing inorganic materials, in which carbonates, oxides and hydroxides of calcium, silicon, magnesium, aluminium, and iron predominate. By contrast, quicklime specifically applies to the single chemical compound calcium oxide. Calcium oxide that survives processing without reacting in building products such as cement is called free lime.Quicklime is relatively inexpensive. Both it and a chemical derivative -calcium hydroxide, of which quicklime is the base anhydride- are important commodity chemicals.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Shrimp

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Shrimp

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : ces and are hand coated, aouring, predust (modified tapioca starch, thickener (e1420), e529 peoper, onion, raising agent (e4500)), e500g, garlic powder natural garlic powder, natural flavouring, spice, coating (wheat flour, salt, sfower oil, emulsifier (e471)), soyabean oil, ngredients (rawn, prawn), water, salt, sugar, batter (water heat flour, salt, raising agent (e4500)), e500g, sugar, onion powder arlic powder, natural flavouring, spice, coating (wheat flour, salt, er oil, emulsifier (e471)), soyabean oi, allergens (alermo)
    1. ces and are hand coated -> en:ces-and-are-hand-coated - percent_min: 4.54545454545455 - percent_max: 100
    2. aouring -> en:aouring - percent_min: 0 - percent_max: 50
    3. predust -> en:predust - percent_min: 0 - percent_max: 33.3333333333333
      1. modified tapioca starch -> en:modified-tapioca-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 33.3333333333333
      2. thickener -> en:thickener - percent_min: 0 - percent_max: 16.6666666666667
        1. e1420 -> en:e1420 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
      3. e529 peoper -> en:e529-peoper - percent_min: 0 - percent_max: 11.1111111111111
      4. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 8.33333333333333
      5. raising agent -> en:raising-agent - percent_min: 0 - percent_max: 6.66666666666667
        1. e4500 -> en:e4500 - percent_min: 0 - percent_max: 6.66666666666667
    4. e500g -> en:e500g - percent_min: 0 - percent_max: 25
    5. garlic powder natural garlic powder -> en:garlic-powder-natural-garlic-powder - percent_min: 0 - percent_max: 20
    6. natural flavouring -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    7. spice -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    8. coating -> en:coating - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
      1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 5
      2. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.2
      3. sfower oil -> en:sfower-oil - percent_min: 0 - percent_max: 1.2
      4. emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 1.2
        1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 1.2
    9. soyabean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 0 - percent_max: 5
    10. ngredients -> en:ngredients - percent_min: 0 - percent_max: 5
      1. rawn -> en:rawn - percent_min: 0 - percent_max: 2.5
      2. prawn -> en:shrimp - vegan: no - vegetarian: no - ciqual_food_code: 10021 - percent_min: 0 - percent_max: 2.5
    11. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 5
    12. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.2
    13. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.9
    14. batter -> en:batter - percent_min: 0 - percent_max: 0.9
      1. water heat flour -> en:water-heat-flour - percent_min: 0 - percent_max: 0.9
      2. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.45
      3. raising agent -> en:raising-agent - percent_min: 0 - percent_max: 0.3
        1. e4500 -> en:e4500 - percent_min: 0 - percent_max: 0.3
    15. e500g -> en:e500g - percent_min: 0 - percent_max: 0.9
    16. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.9
    17. onion powder arlic powder -> en:onion-powder-arlic-powder - percent_min: 0 - percent_max: 0.9
    18. natural flavouring -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.9
    19. spice -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9
    20. coating -> en:coating - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.9
      1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.9
      2. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.45
      3. er oil -> en:er-oil - percent_min: 0 - percent_max: 0.3
      4. emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 0.225
        1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.225
    21. soyabean oi -> en:soyabean-oi - percent_min: 0 - percent_max: 0.9
    22. allergens -> en:allergens - percent_min: 0 - percent_max: 0.9
      1. alermo -> en:alermo - percent_min: 0 - percent_max: 0.9

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,213 kj
    (290 kcal)
    Fat 19.9 g
    Saturated fat 8.3 g
    Carbohydrates 17.4 g
    Sugars 0.9 g
    Fiber ?
    Proteins 10.6 g
    Salt 1.2 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by inf, yuka.sY2b0xO6T85zoF3NwEKvlm1DfovG_xvmFCT5tG2E_fKwEJz0WtMi0oXXH6s.

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