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seven seas complete multivitamins adult -

seven seas complete multivitamins adult -

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Barcode: 5012335872608 (EAN / EAN-13)

Categories: Dietary supplements, Vitamins

Countries where sold: United Kingdom

Matching with your preferences

Health

Ingredients

  • icon

    63 ingredients


    dicalcium phosphate, magnesium hydroxide prep, (magnesium hydroxide, starch), microcrystalline cellulose, vitamin c prep, (ascorbic acid, hydroxypropylmethyl cellulose), tablet coat (hydroxypropylmethyl cellulose, hydroxypropyl cellulose, colours: titanium dioxide, iron oxides, triglycerides of fatty acids), vitamin e prep, (vitamin e, gelatin, silicon dioxide), ferrous fumarate, niacinamide, silicon dioxide, stearic acid, inositol, vitamin a prep, (sucrose, maize starch, acacia gum, vitamin a acetate, dl alpha tocopherol), calcium pantothenate, crosslinked sodium carboxy methyl cellulose, magnesium stearate, manganese sulphate, zinc oxide, guarana extract (guarana secret seed extract, maltodextrin), vitamin d prep, (maltodextrin, sucrose, acacia, corn starch, fractionated vegetable oil, vitamin d, dl alpha tocopherol), vitamin b6, vitamin b2, thiamin mononitrate, copper sulphate, ginseng extract, vitamin k prep, (acacia gum, vitamin k, sucrose), chromium picolinate, folic acid, potassium iodide, sodium selenite, sodium molybdate, biotin, vitamin b12,
    Allergens: Gelatin

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E171 - Titanium dioxide
    • Additive: E414 - Acacia gum
    • Additive: E428 - Gelatine
    • Additive: E460 - Cellulose
    • Additive: E463 - Hydroxypropyl cellulose
    • Additive: E468 - Cross-linked sodium carboxymethylcellulose
    • Ingredient: Colour
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E171 - Titanium dioxide


    Titanium dioxide: Titanium dioxide, also known as titaniumIV oxide or titania, is the naturally occurring oxide of titanium, chemical formula TiO2. When used as a pigment, it is called titanium white, Pigment White 6 -PW6-, or CI 77891. Generally, it is sourced from ilmenite, rutile and anatase. It has a wide range of applications, including paint, sunscreen and food coloring. When used as a food coloring, it has E number E171. World production in 2014 exceeded 9 million metric tons. It has been estimated that titanium dioxide is used in two-thirds of all pigments, and the oxide has been valued at $13.2 billion.
    Source: Wikipedia
  • E307 - Alpha-tocopherol


    Alpha-Tocopherol: α-Tocopherol is a type of vitamin E. It has E number "E307". Vitamin E exists in eight different forms, four tocopherols and four tocotrienols. All feature a chromane ring, with a hydroxyl group that can donate a hydrogen atom to reduce free radicals and a hydrophobic side chain which allows for penetration into biological membranes. Compared to the others, α-tocopherol is preferentially absorbed and accumulated in humans.
    Source: Wikipedia
  • E341 - Calcium phosphates


    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia
  • E341ii - Dicalcium phosphate


    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia
  • E414 - Acacia gum


    Gum arabic: Gum arabic, also known as acacia gum, arabic gum, gum acacia, acacia, Senegal gum and Indian gum, and by other names, is a natural gum consisting of the hardened sap of various species of the acacia tree. Originally, gum arabic was collected from Acacia nilotica which was called the "gum arabic tree"; in the present day, gum arabic is collected from acacia species, predominantly Acacia senegal and Vachellia -Acacia- seyal; the term "gum arabic" does not indicate a particular botanical source. In a few cases so‐called "gum arabic" may not even have been collected from Acacia species, but may originate from Combretum, Albizia or some other genus. Producers harvest the gum commercially from wild trees, mostly in Sudan -80%- and throughout the Sahel, from Senegal to Somalia—though it is historically cultivated in Arabia and West Asia. Gum arabic is a complex mixture of glycoproteins and polysaccharides. It is the original source of the sugars arabinose and ribose, both of which were first discovered and isolated from it, and are named after it. Gum arabic is soluble in water. It is edible, and used primarily in the food industry as a stabilizer, with EU E number E414. Gum arabic is a key ingredient in traditional lithography and is used in printing, paint production, glue, cosmetics and various industrial applications, including viscosity control in inks and in textile industries, though less expensive materials compete with it for many of these roles. While gum arabic is now produced throughout the African Sahel, it is still harvested and used in the Middle East.
    Source: Wikipedia
  • E460 - Cellulose


    Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
    Source: Wikipedia
  • E460i - Microcrystalline cellulose


    Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
    Source: Wikipedia
  • E463 - Hydroxypropyl cellulose


    Hydroxypropyl cellulose: Hydroxypropyl cellulose -HPC- is a derivative of cellulose with both water solubility and organic solubility. It is used as an excipient, and topical ophthalmic protectant and lubricant.
    Source: Wikipedia
  • E570 - Fatty acids


    Fatty acid: In chemistry, particularly in biochemistry, a fatty acid is a carboxylic acid with a long aliphatic chain, which is either saturated or unsaturated. Most naturally occurring fatty acids have an unbranched chain of an even number of carbon atoms, from 4 to 28. Fatty acids are usually not found per se in organisms, but instead as three main classes of esters: triglycerides, phospholipids, and cholesterol esters. In any of these forms, fatty acids are both important dietary sources of fuel for animals and they are important structural components for cells.
    Source: Wikipedia
  • E572 - Magnesium stearate


    Magnesium stearate: Magnesium stearate is the chemical compound with the formula Mg-C18H35O2-2. It is a soap, consisting of salt containing two equivalents of stearate -the anion of stearic acid- and one magnesium cation -Mg2+-. Magnesium stearate is a white, water-insoluble powder. Its applications exploit its softness, insolubility in many solvents, and low toxicity. It is used as a release agent and as a component or lubricant in the production of pharmaceuticals and cosmetics.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: Magnesium-hydroxide-prep, Vitamin-c-prep, Hydroxypropylmethyl-cellulose, Tablet-coat, Hydroxypropylmethyl-cellulose, Triglycerides-of-fatty-acids, Vitamin-e-prep, Vitamin-a-prep, Guarana-secret-seed-extract, Vitamin-d-prep, Acacia, Fractionated-vegetable-oil, Vitamin-k-prep

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: E428

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: E428

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : dicalcium phosphate, magnesium hydroxide prep (magnesium hydroxide, starch), microcrystalline cellulose, vitamin c prep (ascorbic acid, hydroxypropylmethyl cellulose), tablet coat (hydroxypropylmethyl cellulose, hydroxypropyl cellulose, colours (titanium dioxide), iron oxides, triglycerides of fatty acids), vitamin e prep (vitamin e, gelatin, silicon dioxide), ferrous fumarate, niacinamide, silicon dioxide, stearic acid, inositol, vitamin a prep (sucrose, maize starch, acacia gum, vitamin a acetate, dl alpha tocopherol), calcium pantothenate, crosslinked sodium carboxy methyl cellulose, magnesium stearate, manganese sulphate, zinc oxide, guarana extract (guarana secret seed extract, maltodextrin), vitamin d prep (maltodextrin, sucrose, acacia, corn starch, fractionated vegetable oil, vitamin d, dl alpha tocopherol), vitamin b6, vitamins, vitamin b2, thiamin mononitrate, copper sulphate, ginseng, vitamin k prep (acacia gum, vitamin k, sucrose), chromium picolinate, folic acid, potassium iodide, sodium selenite, sodium molybdate, biotin, vitamin b12
    1. dicalcium phosphate -> en:e341ii - vegan: yes - vegetarian: yes - percent_min: 3.03030303030303 - percent_max: 100
    2. magnesium hydroxide prep -> en:magnesium-hydroxide-prep - percent_min: 0 - percent_max: 50
      1. magnesium hydroxide -> en:e528 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
      2. starch -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 25
    3. microcrystalline cellulose -> en:e460i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. vitamin c prep -> en:vitamin-c-prep - percent_min: 0 - percent_max: 25
      1. ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
      2. hydroxypropylmethyl cellulose -> en:hydroxypropylmethyl-cellulose - percent_min: 0 - percent_max: 12.5
    5. tablet coat -> en:tablet-coat - percent_min: 0 - percent_max: 20
      1. hydroxypropylmethyl cellulose -> en:hydroxypropylmethyl-cellulose - percent_min: 0 - percent_max: 20
      2. hydroxypropyl cellulose -> en:e463 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
      3. colours -> en:colour - percent_min: 0 - percent_max: 6.66666666666667
        1. titanium dioxide -> en:e171 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
      4. iron oxides -> en:e172ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      5. triglycerides of fatty acids -> en:triglycerides-of-fatty-acids - percent_min: 0 - percent_max: 4
    6. vitamin e prep -> en:vitamin-e-prep - percent_min: 0 - percent_max: 16.6666666666667
      1. vitamin e -> en:vitamin-e - percent_min: 0 - percent_max: 16.6666666666667
      2. gelatin -> en:e428 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 8.33333333333333
      3. silicon dioxide -> en:e551 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
    7. ferrous fumarate -> en:iron-fumarate - percent_min: 0 - percent_max: 14.2857142857143
    8. niacinamide -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 12.5
    9. silicon dioxide -> en:e551 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    10. stearic acid -> en:e570 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 10
    11. inositol -> en:inositol - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
    12. vitamin a prep -> en:vitamin-a-prep - percent_min: 0 - percent_max: 8.33333333333333
      1. sucrose -> en:sucrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 8.33333333333333
      2. maize starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 4.16666666666667
      3. acacia gum -> en:e414 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.77777777777778
      4. vitamin a acetate -> en:retinyl-acetate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.08333333333333
      5. dl alpha tocopherol -> en:e307c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.66666666666667
    13. calcium pantothenate -> en:calcium-pantothenate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
    14. crosslinked sodium carboxy methyl cellulose -> en:e468 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
    15. magnesium stearate -> en:e572 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 6.66666666666667
    16. manganese sulphate -> en:manganese-sulfate - percent_min: 0 - percent_max: 6.25
    17. zinc oxide -> en:zinc-oxide - percent_min: 0 - percent_max: 5.88235294117647
    18. guarana extract -> en:guarana-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
      1. guarana secret seed extract -> en:guarana-secret-seed-extract - percent_min: 0 - percent_max: 5.55555555555556
      2. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.77777777777778
    19. vitamin d prep -> en:vitamin-d-prep - percent_min: 0 - percent_max: 5.26315789473684
      1. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.26315789473684
      2. sucrose -> en:sucrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.63157894736842
      3. acacia -> en:acacia - percent_min: 0 - percent_max: 1.75438596491228
      4. corn starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 1.31578947368421
      5. fractionated vegetable oil -> en:fractionated-vegetable-oil - percent_min: 0 - percent_max: 1.05263157894737
      6. vitamin d -> en:vitamin-d - percent_min: 0 - percent_max: 0.87719298245614
      7. dl alpha tocopherol -> en:e307c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.75187969924812
    20. vitamin b6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    21. vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.76190476190476
    22. vitamin b2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455
    23. thiamin mononitrate -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 4.34782608695652
    24. copper sulphate -> en:e519 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
    25. ginseng -> en:ginseng - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
    26. vitamin k prep -> en:vitamin-k-prep - percent_min: 0 - percent_max: 3.84615384615385
      1. acacia gum -> en:e414 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.84615384615385
      2. vitamin k -> en:vitamin-k - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.92307692307692
      3. sucrose -> en:sucrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.28205128205128
    27. chromium picolinate -> en:chromium-picolinate - percent_min: 0 - percent_max: 3.7037037037037
    28. folic acid -> en:folic-acid - percent_min: 0 - percent_max: 3.57142857142857
    29. potassium iodide -> en:potassium-iodide - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 3.44827586206897
    30. sodium selenite -> en:sodium-selenite - percent_min: 0 - percent_max: 3.33333333333333
    31. sodium molybdate -> en:sodium-molybdate - percent_min: 0 - percent_max: 3.2258064516129
    32. biotin -> en:biotin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.125
    33. vitamin b12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 3.125

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Vitamins
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by vaporous.
Product page also edited by aleene, inf.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.