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Flacon daviin - Cerealo - 250 mL

Flacon daviin - Cerealo - 250 mL

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Barcode:
5012345678900(EAN / EAN-13)

Quantity: 250 mL

Brands: Cerealo

Brand owner: MALDON

Categories: Beverages and beverages preparations, Beverages, Sweetened beverages, Potato waffle

Labels, certifications, awards: No gluten, No preservatives

Countries where sold: France, Peru, United States

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score E

    Bad nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 20
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      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 13/54

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      Energy

      6/10 points (285kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      7/10 points (8.5g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      0/20 points (0g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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      Non-nutritive sweeteners

      0/4 points (0 sweetener)

      Non-nutritive sweeteners may not confer any long-term benefit in reducing body fat in adults or children. There may be potential undesirable effects from long-term use of non-nutritive sweeteners, such as an increased risk of type 2 diabetes and cardiovascular diseases in adults.

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    Positive points: 0/18

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      Proteins

      0/7 points (0.1g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

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      Fiber

      0/5 points (unknown)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 20

      This product is considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the product is considered to be a beverage.

      Nutritional score: 13 (13 - 0)

      Nutri-Score: E

  • icon

    Nutrient levels


    • icon

      Sugars in high quantity (8.5%)


      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
    • icon

      Salt in low quantity (0%)


      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Sweetened beverages
    Energy 285 kj
    (68 kcal)
    +12%
    Fat ~ 0 g -100%
    Saturated fat 0 g -100%
    Carbohydrates 8.5 g -38%
    Sugars 8.5 g -32%
    Fiber -
    Proteins 0.1 g -71%
    Salt 0 g -100%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 20 %

Ingredients

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    6 ingredients


    SPARKLING WATER, PRESSED RHUBARB JUICE (12%), PRESSED APPLE JUICE (8%), SUGAR, MALIC ACID, VITAMIN C.

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Sugar

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra-processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E296 - Malic acid


    Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    en: SPARKLING WATER, RHUBARB JUICE 12%, APPLE JUICE 8%, SUGAR, MALIC ACID, VITAMIN C
    1. SPARKLING WATER -> en:carbonated-water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 56 - percent_max: 80
    2. RHUBARB JUICE -> en:rhubarb-juice - vegan: yes - vegetarian: yes - percent_min: 12 - percent: 12 - percent_max: 12
    3. APPLE JUICE -> en:apple-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2074 - percent_min: 8 - percent: 8 - percent_max: 8
    4. SUGAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 8
    5. MALIC ACID -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8
    6. VITAMIN C -> en:vitamin-c - percent_min: 0 - percent_max: 8

Environment

Packaging

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by foodless.
Product page also edited by bertrand-amaraggi, gala-nafikova, iamanouck, kiliweb, lefley6112, nourden, off.ad9b0969-a9b5-45ef-8417-24a3a0179d6a, org-database-usda, roboto-app, stephane, tacite, teolemon, tmbe7, usda-ndb-import, yuka.M4JNEdSqHOh7O9_y_7op8yG0NbjyLt1ISE8WoQ, yuka.SDQ1Yk0vOHZxS1lMc1BZdzJrNk80T3RSL3BpNVlHRzJkK01TSWc9PQ, yuka.WGFzRkNwc2twZFExbFBFay9BTHlxbzF4KzcybmJUcnBkK01WSWc9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.