Mcvitie's Jaffa Cakes Cake Bar - 24,5g
→ Ingredients are listed in order of importance (quantity).
Plain Chocolate (31%) [Sugar, Cocoa Mass, Vegetable Fats (Palm, Sal and/or Shea), Butter Oil (Milk), Cocoa Butter, Emulsifiers (Soya Lecithin, E476), Natural Flavouring], Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Water, Sugar, Vegetable Oils (Palm, Rapeseed), Humectant (Glycerine), Glucose Syrup, Partially Inverted Sugar Syrup, Dried Whole Egg, Milk Protein, Dried Egg White, Emulsifiers (E471, E475, Soya Lecithin), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Salt, Dried Whey (Milk), Natural Orange & Lemon Flavouring, Preservative (Potassium Sorbate), Glucose-Fructose Syrup.
Palm oil Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.
Details of the analysis of the ingredients » We need your help!
- E330 - Citric acid
- E440 - Pectins
- E331 - Sodium citrates
- E322i - Lecithin
- E476 - Polyglycerol polyricinoleate
- E422 - Glycerol
- E471 - Mono- and diglycerides of fatty acids
- E475 - Polyglycerol esters of fatty acids
- E450i - Disodium diphosphate
- E500ii - Sodium hydrogen carbonate
- E202 - Potassium sorbate High risk of over exposure
4 - Ultra processed food and drink products
|Nutrition facts||As sold
for 100 g / 100 ml
|Energy (kcal)||406 kcal|
|- Saturated fat||8 g|
|- Sugars||48 g|