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MSM - HealthAid - 90 tab

MSM - HealthAid - 90 tab

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Barcode: 5019781020157 (EAN / EAN-13)

Quantity: 90 tab

Brands: HealthAid

Categories: Dietary supplements

Countries where sold: Malta

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Health

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    per serving (1 tab)
    Compared to: Dietary supplements
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Serving size: 1 tab
⚠ ️Serving size is too small (5 g / 5 ml or less) to calculate 100 g / 100 ml values and perform any further nutritional analysis

Ingredients

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    30 ingredients


    Methylsulphonylmethane (MSM), Bulking Agent (microcrystalline cellulose), Vitamin C (ascorbic acid), Anti-caking Agent (veg.stearic acid, veg.magnesium stearate, magnesium silicate), Stabiliser (crosscarmellose sodium), Binding Agent [polyvinylpyrrolidone (PVP), ethylcellulose, oleic acid], Glazing Agent (triacetin, acetylated monoglyceride, polyethylene glycol). Free From Yeast, Gluten, Wheat, Soya, Dairy, Sugar, Artificial Colours, Preservatives & Flavourings
    Allergens: Gluten, Milk, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E1521 - Polyethylene glycol
    • Additive: E460 - Cellulose
    • Ingredient: Bulking agent
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Glazing agent
    • Ingredient: Gluten

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E1201 - Polyvinylpyrrolidone


    Polyvinylpyrrolidone: Polyvinylpyrrolidone -PVP-, also commonly called polyvidone or povidone, is a water-soluble polymer made from the monomer N-vinylpyrrolidone:
    Source: Wikipedia
  • E1518 - Glyceryl triacetate


    Triacetin: The triglyceride 1‚2,3-triacetoxypropane is more generally known as triacetin and glycerin triacetate. It is the triester of glycerol and acetylating agents, such as acetic acid and acetic anhydride. It is a colorless, viscous and odorless liquid with a high boiling point. Triacetin was first prepared in 1854 by the French chemist Marcellin Berthelot.
    Source: Wikipedia
  • E1521 - Polyethylene glycol


    Polyethylene glycol: Polyethylene glycol -PEG- is a polyether compound with many applications, from industrial manufacturing to medicine. PEG is also known as polyethylene oxide -PEO- or polyoxyethylene -POE-, depending on its molecular weight. The structure of PEG is commonly expressed as H−-O−CH2−CH2-n−OH.
    Source: Wikipedia
  • E460 - Cellulose


    Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
    Source: Wikipedia
  • E460i - Microcrystalline cellulose


    Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
    Source: Wikipedia
  • E462 - Ethyl cellulose


    Ethyl cellulose: Ethyl cellulose is a derivative of cellulose in which some of the hydroxyl groups on the repeating glucose units are converted into ethyl ether groups. The number of ethyl groups can vary depending on the manufacturer. It is mainly used as a thin-film coating material for coating paper, vitamin and medical pills, and for thickeners in cosmetics and in industrial processes. Food grade ethyl cellulose is one of few non-toxic films and thickeners which are not water soluble. This property allows it to be used to safeguard ingredients from water.Ethyl cellulose is also used as a food additive as an emulsifier -E462-.
    Source: Wikipedia
  • E570 - Fatty acids


    Fatty acid: In chemistry, particularly in biochemistry, a fatty acid is a carboxylic acid with a long aliphatic chain, which is either saturated or unsaturated. Most naturally occurring fatty acids have an unbranched chain of an even number of carbon atoms, from 4 to 28. Fatty acids are usually not found per se in organisms, but instead as three main classes of esters: triglycerides, phospholipids, and cholesterol esters. In any of these forms, fatty acids are both important dietary sources of fuel for animals and they are important structural components for cells.
    Source: Wikipedia
  • E572 - Magnesium stearate


    Magnesium stearate: Magnesium stearate is the chemical compound with the formula Mg-C18H35O2-2. It is a soap, consisting of salt containing two equivalents of stearate -the anion of stearic acid- and one magnesium cation -Mg2+-. Magnesium stearate is a white, water-insoluble powder. Its applications exploit its softness, insolubility in many solvents, and low toxicity. It is used as a release agent and as a component or lubricant in the production of pharmaceuticals and cosmetics.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: Methylsulphonylmethane, Msm, Veg-stearic-acid, Veg-magnesium-stearate, Crosscarmellose-sodium, Binding-agent, Oleic-acid, Acetylated-monoglyceride, Free-from-yeast

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Dairy

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Methylsulphonylmethane, Msm, Vitamin C, Veg-stearic-acid, Veg-magnesium-stearate, Crosscarmellose-sodium, Binding-agent, Oleic-acid, Acetylated-monoglyceride, Free-from-yeast

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Methylsulphonylmethane (MSM), Bulking Agent (microcrystalline cellulose), Vitamin C (ascorbic acid), Anti-caking Agent (veg.stearic acid, veg.magnesium stearate, magnesium silicate), Stabiliser (crosscarmellose sodium), Binding Agent (polyvinylpyrrolidone (PVP), ethylcellulose, oleic acid), Glazing Agent (triacetin, acetylated monoglyceride, polyethylene glycol), Free From Yeast, Gluten, Wheat, Soya, Dairy, Sugar, Artificial Colours, Preservatives, Flavourings
    1. Methylsulphonylmethane -> en:methylsulphonylmethane - percent_min: 6.25 - percent_max: 100
      1. MSM -> en:msm - percent_min: 6.25 - percent_max: 100
    2. Bulking Agent -> en:bulking-agent - percent_min: 0 - percent_max: 50
      1. microcrystalline cellulose -> en:e460i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. Vitamin C -> en:vitamin-c - percent_min: 0 - percent_max: 33.3333333333333
      1. ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. Anti-caking Agent -> en:anti-caking-agent - percent_min: 0 - percent_max: 25
      1. veg.stearic acid -> en:veg-stearic-acid - percent_min: 0 - percent_max: 25
      2. veg.magnesium stearate -> en:veg-magnesium-stearate - percent_min: 0 - percent_max: 12.5
      3. magnesium silicate -> en:e553 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
    5. Stabiliser -> en:stabiliser - percent_min: 0 - percent_max: 20
      1. crosscarmellose sodium -> en:crosscarmellose-sodium - percent_min: 0 - percent_max: 20
    6. Binding Agent -> en:binding-agent - percent_min: 0 - percent_max: 16.6666666666667
      1. polyvinylpyrrolidone -> en:e1201 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
        1. PVP -> en:e1201 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
      2. ethylcellulose -> en:e462 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
      3. oleic acid -> en:oleic-acid - percent_min: 0 - percent_max: 5.55555555555556
    7. Glazing Agent -> en:glazing-agent - percent_min: 0 - percent_max: 14.2857142857143
      1. triacetin -> en:e1518 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
      2. acetylated monoglyceride -> en:acetylated-monoglyceride - percent_min: 0 - percent_max: 7.14285714285714
      3. polyethylene glycol -> en:e1521 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.76190476190476
    8. Free From Yeast -> en:free-from-yeast - percent_min: 0 - percent_max: 12.5
    9. Gluten -> en:gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    10. Wheat -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 10
    11. Soya -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
    12. Dairy -> en:dairy - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 8.33333333333333
    13. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 7.69230769230769
    14. Artificial Colours -> en:colour - percent_min: 0 - percent_max: 7.14285714285714
    15. Preservatives -> en:preservative - percent_min: 0 - percent_max: 6.66666666666667
    16. Flavourings -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

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Data sources

Product added on by ellie75
Last edit of product page on by ellie75.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.