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Panang curry sauce - Thai Kitchen - 250 ml

Panang curry sauce - Thai Kitchen - 250 ml

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Barcode: 5021047104778 (EAN / EAN-13)

Quantity: 250 ml

Packaging: Plastic, Bag, Pouch flask

Brands: Thai Kitchen, McCormick

Categories: Condiments, Sauces, Curry sauces, Groceries

Labels, certifications, awards: Green Dot, fr:Fabriqué en Thaïlande

Manufacturing or processing places: Thaïlande

Stores: Magasins U

Countries where sold: France, Switzerland

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Health

Ingredients

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    16 ingredients


    : Lait de noix de coco (extrait de noix de coco, eau), eau, sucre de canne, ail (4 %), huile de soja, piments rouges (3 %), citronnelle, sel de cuisine, échalote, noix de cajou (1 %), amidon modifié de tapioca, combava, galanga, épices.
    Allergens: Nuts, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    : Lait de noix de coco (noix de coco, eau), eau, sucre de canne, ail 4%, huile de _soja_, piments rouges 3%, citronnelle, sel de cuisine, échalote, _noix de cajou_ 1%, amidon modifié de tapioca, combava, galanga, épices
    1. Lait de noix de coco -> en:coconut-milk - vegan: yes - vegetarian: yes - ciqual_food_code: 18041 - percent_min: 26.1 - percent_max: 78
      1. noix de coco -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent_min: 13.05 - percent_max: 78
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 39
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 4 - percent_max: 41
    3. sucre de canne -> en:cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 4 - percent_max: 9.7
    4. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 4 - percent: 4 - percent_max: 4
    5. huile de _soja_ -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 3 - percent_max: 4
    6. piments rouges -> en:red-chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 3 - percent: 3 - percent_max: 3
    7. citronnelle -> en:lemongrass - vegan: yes - vegetarian: yes - percent_min: 1 - percent_max: 3
    8. sel de cuisine -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 1 - percent_max: 2.1
    9. échalote -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097 - percent_min: 1 - percent_max: 2.1
    10. _noix de cajou_ -> en:cashew-nuts - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15055 - percent_min: 1 - percent: 1 - percent_max: 1
    11. amidon modifié de tapioca -> en:modified-tapioca-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1
    12. combava -> en:kaffir-lime - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    13. galanga -> en:galangal - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    14. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 62

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 1 / 5 (value: 2.2, rounded value: 2.2)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (value: 62.1, rounded value: 62.1)

    Negative points: 21

    • Energy: 2 / 10 (value: 757, rounded value: 757)
    • Sugars: 2 / 10 (value: 9.7, rounded value: 9.7)
    • Saturated fat: 8 / 10 (value: 9, rounded value: 9)
    • Sodium: 9 / 10 (value: 840, rounded value: 840)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (21 - 2)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Curry sauces
    Energy 757 kj
    (181 kcal)
    -5%
    Fat 12.2 g -9%
    Saturated fat 9 g +199%
    Carbohydrates 15.5 g +28%
    Sugars 9.7 g +42%
    Fiber ?
    Proteins 2.2 g +26%
    Salt 2.1 g +30%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 62.1 %

Environment

Carbon footprint

Packaging

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Data sources

Product added on by openfood-ch-import
Last edit of product page on by packbot.
Product page also edited by beniben, foodrepo, kiliweb, magasins-u, openfoodfacts-contributors, sebleouf, tacite-mass-editor, yuka.V3ZncE9ZMGhyYUFUaXMwUDV3SFE2OUpQbG8rR1JIKzVCYlFqSVE9PQ, yuka.XYlnNuWLGtV6RMrAyqsL1yLgC87nBqRWBicuog, yukafix.

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