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Organic Luscious Fruits Naturally Bio-Live Yogurt 4 x (440g) - Rachel's - 440 g (4x110g)

Organic Luscious Fruits Naturally Bio-Live Yogurt 4 x (440g) - Product

Organic Luscious Fruits Naturally Bio-Live Yogurt 4 x (440g) - Rachel's - 440 g (4x110g)

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Barcode: 5021638000007 (EAN / EAN-13)

Common name: Organic Fruit Bio-Live Yogurts

Quantity: 440 g (4x110g)

Packaging: Plastic, Cardboard, Card-sleeve, Chilled, Multipack, Pp-tub

Brands: Rachel's, Rachel's Organic

Categories: Dairies, Fermented foods, Desserts, Fermented milk products, Dairy desserts, Fermented dairy desserts, Fermented dairy desserts with fruits, Yogurts, Fruit yogurts, Fruit yogurts with fruit chunks

Labels, certifications, awards: Organic, Vegetarian, EU Organic, Soil Association Organic

Manufacturing or processing places: Wales

EMB code: UK VD011 EC

Countries where sold: United Kingdom

Matching with your preferences

Health

Ingredients

41 ingredients

Strawberry: yogurt (from milk), sugar, cream (from milk), strawberries 5.8%, rice starch, natural flavouring - Raspberry: yogurt (from milk), sugar, cream (from milk), raspberries 5%, rice starch, natural flavouring - Peach: yogurt (from milk), sugar, cream (from milk), peaches 5.5%, concentrated peach juice, rice starch, thickener: pectin, natural flavouring - Cherry: yogurt (from milk), sugar, cream (from milk), cherries 5.6%, concentrated sour cherry juice, rice starch, natural flavouring thickener: pectin

Allergens: Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E440 - Pectins

Ingredient: Flavouring

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E440 - Pectins

Pectin: Pectin -from Ancient Greek: πηκτικός pēktikós, "congealed, curdled"- is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent, particularly in jams and jellies. It is also used in dessert fillings, medicines, sweets, as a stabilizer in fruit juices and milk drinks, and as a source of dietary fiber.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: Natural-flavouring-thickener
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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Non-vegan
Non-vegan ingredients: Yogurt, Milk, Cream, Milk, Yogurt, Milk, Cream, Milk, Yogurt, Milk, Cream, Milk, Yogurt, Milk, Cream, Milk
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

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Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: Natural-flavouring-thickener
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients

We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
Strawberry (yogurt (from _milk_)), sugar, cream (from _milk_), strawberries 5.8%, rice starch, natural flavouring, Raspberry (yogurt (from _milk_)), sugar, cream (from _milk_), raspberries 5%, rice starch, natural flavouring, Peach (yogurt (from _milk_)), sugar, cream (from _milk_), peaches 5.5%, peach juice, rice starch, thickener (pectin), natural flavouring, Cherry (yogurt (from _milk_)), sugar, cream (from _milk_), cherries 5.6%, sour cherry juice, rice starch, natural flavouring thickener (pectin)
Strawberry -> en:strawberry - vegan: yes - vegetarian: yes

yogurt -> en:yogurt - vegan: no - vegetarian: yes

from _milk_ -> en:milk - vegan: no - vegetarian: yes

sugar -> en:sugar - vegan: yes - vegetarian: yes

cream -> en:cream - vegan: no - vegetarian: yes

from _milk_ -> en:milk - vegan: no - vegetarian: yes

strawberries -> en:strawberry - vegan: yes - vegetarian: yes - percent: 5.8

rice starch -> en:rice-starch - vegan: yes - vegetarian: yes

natural flavouring -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

Raspberry -> en:raspberry - vegan: yes - vegetarian: yes

yogurt -> en:yogurt - vegan: no - vegetarian: yes

from _milk_ -> en:milk - vegan: no - vegetarian: yes

sugar -> en:sugar - vegan: yes - vegetarian: yes

cream -> en:cream - vegan: no - vegetarian: yes

from _milk_ -> en:milk - vegan: no - vegetarian: yes

raspberries -> en:raspberry - vegan: yes - vegetarian: yes - percent: 5

rice starch -> en:rice-starch - vegan: yes - vegetarian: yes

natural flavouring -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

Peach -> en:peach - vegan: yes - vegetarian: yes

yogurt -> en:yogurt - vegan: no - vegetarian: yes

from _milk_ -> en:milk - vegan: no - vegetarian: yes

sugar -> en:sugar - vegan: yes - vegetarian: yes

cream -> en:cream - vegan: no - vegetarian: yes

from _milk_ -> en:milk - vegan: no - vegetarian: yes

peaches -> en:peach - vegan: yes - vegetarian: yes - percent: 5.5

peach juice -> en:peach-juice - vegan: yes - vegetarian: yes

rice starch -> en:rice-starch - vegan: yes - vegetarian: yes

thickener -> en:thickener

pectin -> en:e440a - vegan: yes - vegetarian: yes

natural flavouring -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

Cherry -> en:cherry - vegan: yes - vegetarian: yes

yogurt -> en:yogurt - vegan: no - vegetarian: yes

from _milk_ -> en:milk - vegan: no - vegetarian: yes

sugar -> en:sugar - vegan: yes - vegetarian: yes

cream -> en:cream - vegan: no - vegetarian: yes

from _milk_ -> en:milk - vegan: no - vegetarian: yes

cherries -> en:cherry - vegan: yes - vegetarian: yes - percent: 5.6

sour cherry juice -> en:sour-cherry-juice - vegan: yes - vegetarian: yes

rice starch -> en:rice-starch - vegan: yes - vegetarian: yes

natural flavouring thickener -> en:natural-flavouring-thickener

pectin -> en:e440a - vegan: yes - vegetarian: yes

Nutrition

Average nutritional quality
⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 21
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 2

Proteins: 2 / 5 (value: 3.5, rounded value: 3.5)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 21.9, rounded value: 21.9)

Negative points: 6

Energy: 1 / 10 (value: 490, rounded value: 490)

Sugars: 2 / 10 (value: 12.5, rounded value: 12.5)

Saturated fat: 3 / 10 (value: 3.5, rounded value: 3.5)

Sodium: 0 / 10 (value: 40, rounded value: 40)

The points for proteins are counted because the negative points are less than 11.

Score nutritionnel: 4 (6 - 2)

Nutri-Score: C
→ Learn more about the Nutri-Score

Fat in moderate quantity (5.7%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in moderate quantity (3.5%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Sugars in moderate quantity (12.5%)
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts

Salt in low quantity (0.1%)
What you need to know

A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

Many people who have high blood pressure do not know it, as there are often no symptoms.

Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

Recommendation: Limit the consumption of salt and salted food

Reduce the quantity of salt used when cooking, and don't salt again at the table.

Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction

Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (110 g)	Compared to: Fruit yogurts with fruit chunks
Energy	490 kj (117 kcal)	539 kj (129 kcal)	+34%
Fat	5.7 g	6.27 g	+136%
Saturated fat	3.5 g	3.85 g	+127%
Carbohydrates	12.9 g	14.2 g	+4%
Sugars	12.5 g	13.8 g	+8%
Fiber	?	?
Proteins	3.5 g	3.85 g	-2%
Salt	0.1 g	0.11 g	-15%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	21.9 %	21.9 %

Serving size: 110 g

Environment

Eco-Score A - Very low environmental impact

⚠️ Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 83/100)

Category: Yogurt, fermented milk or dairy specialty, with fruits, with sugar, fortified with vitamin D

PEF environmental score: 0.25 (the lower the score, the lower the impact)
including impact on climate change: 2.14 kg CO2 eq/kg of product

Stage	Impact
Agriculture	70.4 %
Processing	11.8 %
Packaging	6.0 %
Transportation	7.4 %
Distribution	3.5 %
Consumption	1.0 %

Bonuses and maluses

Labels with high environmental benefits

Bonus: +15
- EU Organic
  
  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
  
  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

Missing origins of ingredients information

Malus: -5

⚠️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a medium impact

Malus: -9

Shape	Material	Recycling instruction	Impact
Sleeve	Cardboard		Low
Unknown	Pp-polypropylene		High

⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: A (Score: 84/100)

Product: Organic Luscious Fruits Naturally Bio-Live Yogurt 4 x (440g) - Rachel's - 440 g (4x110g)

Life cycle analysis score: 83
Sum of bonuses and maluses: +1

Final score: 84/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.1 km in a petrol car

214 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Yogurt, fermented milk or dairy specialty, with fruits, with sugar, fortified with vitamin D (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	71.6 %
Processing	7.0 %
Packaging	8.4 %
Transportation	11.1 %
Distribution	1.7 %
Consumption	0.3 %

Packaging

Packaging with a medium impact

Sleeve (Cardboard)
(PP 5 - Polypropylene)

Transportation

Manufacturing or processing place

Origins of ingredients

Missing origins of ingredients information

⚠️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Labels

EU Organic

Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

Data sources

Product added on July 18, 2018 at 5:24:41 PM CEST by kiliweb
Last edit of product page on February 11, 2022 at 11:57:22 AM CET by packbot.
Product page also edited by klaromatik, openfoodfacts-contributors, swipe-studio, yuka.U2YwbklwZ0JoK2Nqa3NFZS9BcjFxbzFhL1krcGZtcW1KOUlUSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnBBWNbdoj7DN0fihkKM6eu0Lr3vS4h3_aP3bas.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Organic Luscious Fruits Naturally Bio-Live Yogurt 4 x (440g) - Rachel's - 440 g (4x110g)