Rachel's organic bio live yogurt - 450g

Barcode: 5021638020005 (EAN / EAN-13)

Product characteristics

Common name: Organic low-fat vanilla yogurt

Quantity: 450g

Packaging: Plastic, Pot, Fresh, Chilled

Brands: Rachel's, Rachel's Organic

Categories: Dairies, Fermented foods, Fermented milk products, Yogurts, Low-fat yogurts

Labels, certifications, awards: Organic, Non-EU Agriculture, EU Agriculture, EU/non-EU Agriculture, Soil Association Organic

Origin of ingredients: Europe, United Kingdom, Wales

Manufacturing or processing places: Wales, United Kingdom

EMB code: UK VD011 EC

Stores: Sainsbury's, Waitrose

Countries where sold: France, United Kingdom

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Organic low fat yogurt (from milk), organic sugar, organic vanilla extract.

Substances or products causing allergies or intolerances: Milk

Ingredients analysis:
Palm oil free Non-vegan Vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

 C

⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrient levels for 100 g

1.8 g Fat in low quantity
1.1 g Saturated fat in low quantity
13.6 g Sugars in high quantity
0.2 g Salt in low quantity

Serving size: 150 g


Comparison to average values of products in the same category:

(525 products)
(22054 products)
(79870 products)
(80784 products)
(104788 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (150 g)
Compared to: Low-fat yogurts Compared to: Yogurts Compared to: Fermented milk products Compared to: Fermented foods Compared to: Dairies
Energy 377 kj
(90 kcal)
566 kj
(135 kcal)
+33% +2% -63% -63% -60%
Fat 1.8 g 2.7 g +104% -31% -90% -90% -89%
Saturated fat 1.1 g 1.65 g +114% -32% -91% -91% -89%
Carbohydrates 13.8 g 20.7 g +39% +24% +194% +192% +157%
Sugars 13.6 g 20.4 g +58% +39% +298% +295% +227%
Fiber ? ?
Proteins 4.6 g 6.9 g +2% +7% -69% -69% -62%
Salt 0.2 g 0.3 g +40% +69% -80% -80% -75%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %

Packaging

Recycling instructions and/or packaging information:

SLEEVE CARD widely recycled
POT & OVER CAP PLASTIC check local recycling
FILM LID PLASTIC not currently recycled

Packaging parts:
Number Shape Material Recycling
Sleeve Plastic
Bottle cap Plastic
Film Plastic
Pot

Data sources

Product added on by klaromatik
Last edit of product page on by packbot.
Product page also edited by kiliweb, openfoodfacts-contributors, stephane, vaporous, yuka.WHJzUEVLSWlyL0FSeGZjVC8wNzYzdXR3bTVLTlkzcXZEZmNNSVE9PQ.

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