Rachel's Organic Low Fat Breakfast Vanilla Yogurt - 135 g

Barcode: 5021638120323 (EAN / EAN-13)

Product characteristics

Common name: Organic Low Fat Vanilla Yogurt with Granola

Quantity: 135 g

Packaging: Plastic, Foil, Cardboard

Brands: Rachel’s

Categories: Dairies, Fermented foods, Fermented milk products, Yogurts, Low-fat yogurts, Vanilla yogurt

Labels, certifications, awards: Low or no fat, Low fat, Organic, EU Organic, Soil Association Organic

Manufacturing or processing places: Wales

EMB code: UK VD011 EC

Countries where sold: United Kingdom

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Organic low fat yogurt (from milk), organic granola 11% (organic oat flakes, organic wheat flakes, organic sugar, organic sunflower oil, organic rice, organic maize, organic whole grain flour (from wheat, rye, barley), organic barley malt, salt, organic flour (from wheat, rye), organic coconut flakes, organic honey), organic sugar, organic vanilla extract

Substances or products causing allergies or intolerances: Gluten, Milk

Traces: Nuts, Sesame seeds, Soybeans

Ingredients analysis:
Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade B

Nutrient levels for 100 g

3 g Fat in moderate quantity
1.3 g Saturated fat in low quantity
14.3 g Sugars in high quantity
0.2 g Salt in low quantity

Serving size: 135g


Comparison to average values of products in the same category:

(439 products)
(570 products)
(18008 products)
(63791 products)
(64332 products)
(83992 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (135g)
Low-fat yogurts Vanilla yogurt Yogurts Fermented milk products Fermented foods Dairies
Energy (kJ) ? ?
Energy (kcal) 125 kcal 169 kcal +69% +33% +42% -50% -50% -45%
Energy 523 kj
(125 kcal)
706 kj
(169 kcal)
+78% +33% +42% -50% -49% -44%
Fat 3 g 4.05 g +233% +4% +19% -84% -84% -81%
- Saturated fat 1.3 g 1.76 g +146% -30% -16% -89% -89% -88%
Carbohydrates 19.5 g 26.3 g +89% +65% +74% +305% +303% +254%
- Sugars 14.3 g 19.3 g +58% +32% +44% +309% +306% +234%
Fibers 0 g 0 g -100% -100% -100% -100% -100% -100%
Proteins 5.1 g 6.88 g +14% +11% +17% -66% -66% -57%
Salt 0.2 g 0.27 g +38% +85% +71% -80% -79% -74%
Sodium 0.08 g 0.108 g +38% +85% +71% -80% -79% -74%
Nutrition score - France 2 2 +5% +7% -81% -81% -79%
Nutri-Score B B +5% +7% -81% -81% -79%

Packaging

Recycling instructions and/or packaging information:

Packaging parts:
Number Shape Material Recycling
Card Cardboard
Plastic

Data sources

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Product added on by kiliweb
Last edit of product page on by klaromatik.
Product page also edited by openfoodfacts-contributors, yuka.YUtzc0thWTlnNlFCdGYwQjBnN1Z4UE5wN1krbFpuUHJHY0ZCSVE9PQ.

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