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5028197891787

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Barcode: 5028197891787 (EAN / EAN-13)

Countries where sold: Canada

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Health

Ingredients

  • icon

    43 ingredients

    Aqua/Water/Eau, Glycerin, Glycine Soja Oil/Glycine Soja (Soybean) Oil, Cetearyl Alcohol, Butyrospermum Parkii Butter/Butyrospermum Parkii (Shea) Butter, Parfum/Fragrance, Ethylhexyl Palmitate, Myristyl Myristate, Glyceryl Stearate, PEG-100 Stearate, Bertholletia Excelsa Seed Oil, Coco-Caprylate/Caprate, Dimethicone, Panthenol, Menthol, Caprylyl Glycol, Phenoxyethanol, Carbomer, Cucumis Sativus Fruit Extract/Cucumis Sativus (Cucumber) Fruit Extract, Linalool, Sodium Hydroxide, Tocopherol, Disodium EDTA, Citric Acid, Sodium Benzoate, Potassium Sorbate, CI 19140/Yellow 5, CI 42090/Blue 1.
    Allergens: Milk, Soybeans

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E102 - Tartrazine
    • Additive: E133 - Brilliant blue FCF
    • Additive: E422 - Glycerol
    • Additive: E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane
    • Additive: E900a - Dimethyl polysiloxane

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E102 - Tartrazine

    Tartrazine: Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring. It is also known as E number E102, C.I. 19140, FD&C Yellow 5, Acid Yellow 23, Food Yellow 4, and trisodium 1--4-sulfonatophenyl--4--4-sulfonatophenylazo--5-pyrazolone-3-carboxylate-.Tartrazine is a commonly used color all over the world, mainly for yellow, and can also be used with Brilliant Blue FCF -FD&C Blue 1, E133- or Green S -E142- to produce various green shades.
    Source: Wikipedia

  • E133 - Brilliant blue FCF

    Brilliant Blue FCF: Brilliant Blue FCF -Blue 1- is an organic compound classified as a triarylmethane dye and a blue azo dye, reflecting its chemical structure. Known under various commercial names, it is a colorant for foods and other substances. It is denoted by E number E133 and has a color index of 42090. It has the appearance of a blue powder. It is soluble in water, and the solution has a maximum absorption at about 628 nanometers.
    Source: Wikipedia

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E211 - Sodium benzoate

    Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E422 - Glycerol

    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

  • E524 - Sodium hydroxide

    Sodium hydroxide: Sodium hydroxide, also known as lye and caustic soda, is an inorganic compound with the formula NaOH. It is a white solid ionic compound consisting of sodium cations Na+ and hydroxide anions OH−. Sodium hydroxide is a highly caustic base and alkali that decomposes proteins at ordinary ambient temperatures and may cause severe chemical burns. It is highly soluble in water, and readily absorbs moisture and carbon dioxide from the air. It forms a series of hydrates NaOH·nH2O. The monohydrate NaOH·H2O crystallizes from water solutions between 12.3 and 61.8 °C. The commercially available "sodium hydroxide" is often this monohydrate, and published data may refer to it instead of the anhydrous compound. As one of the simplest hydroxides, it is frequently utilized alongside neutral water and acidic hydrochloric acid to demonstrate the pH scale to chemistry students.Sodium hydroxide is used in many industries: in the manufacture of pulp and paper, textiles, drinking water, soaps and detergents, and as a drain cleaner. Worldwide production in 2004 was approximately 60 million tonnes, while demand was 51 million tonnes.
    Source: Wikipedia

  • E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane

    Polydimethylsiloxane: Polydimethylsiloxane -PDMS- belongs to a group of polymeric organosilicon compounds that are commonly referred to as silicones. PDMS is the most widely used silicon-based organic polymer, and is particularly known for its unusual rheological -or flow- properties. PDMS is optically clear, and, in general, inert, non-toxic, and non-flammable. It is also called dimethylpolysiloxane or dimethicone and is one of several types of silicone oil -polymerized siloxane-. Its applications range from contact lenses and medical devices to elastomers; it is also present in shampoos -as dimethicone makes hair shiny and slippery-, food -antifoaming agent-, caulking, lubricants and heat-resistant tiles.
    Source: Wikipedia

  • E900a - Dimethyl polysiloxane

    Polydimethylsiloxane: Polydimethylsiloxane -PDMS- belongs to a group of polymeric organosilicon compounds that are commonly referred to as silicones. PDMS is the most widely used silicon-based organic polymer, and is particularly known for its unusual rheological -or flow- properties. PDMS is optically clear, and, in general, inert, non-toxic, and non-flammable. It is also called dimethylpolysiloxane or dimethicone and is one of several types of silicone oil -polymerized siloxane-. Its applications range from contact lenses and medical devices to elastomers; it is also present in shampoos -as dimethicone makes hair shiny and slippery-, food -antifoaming agent-, caulking, lubricants and heat-resistant tiles.
    Source: Wikipedia

Ingredients analysis

  • icon

    Non-vegan

    Non-vegan ingredients: Butter

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Eau, Glycine-soja-oil, Glycine-soja, Cetearyl-alcohol, Butyrospermum-parkii-butter, Butyrospermum-parkii, Parfum, Fragrance, Ethylhexyl-palmitate, Myristyl-myristate, Glyceryl-stearate, Peg-100-stearate, Bertholletia-excelsa-seed-oil, Coco-caprylate, Caprate, Panthenol, Menthol, Caprylyl-glycol, Phenoxyethanol, E1210, Cucumis-sativus-fruit-extract, Cucumis-sativus, Fruit extract, Linalool, Vitamin E, Disodium-edta, Ci-19140, Ci-42090

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Aqua, Water, Eau, Glycerin, Glycine Soja Oil, Glycine Soja (Soybean), Oil, Cetearyl Alcohol, Butyrospermum Parkii Butter, Butyrospermum Parkii (Shea), Butter, Parfum, Fragrance, Ethylhexyl Palmitate, Myristyl Myristate, Glyceryl Stearate, PEG-100 Stearate, Bertholletia Excelsa Seed Oil, Coco-Caprylate, Caprate, Dimethicone, Panthenol, Menthol, Caprylyl Glycol, Phenoxyethanol, Carbomer, Cucumis Sativus Fruit Extract, Cucumis Sativus (Cucumber), Fruit Extract, Linalool, Sodium Hydroxide, Tocopherol, Disodium EDTA, Citric Acid, Sodium Benzoate, Potassium Sorbate, CI 19140, Yellow 5, CI 42090, Blue 1
    1. Aqua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 2.5 - percent_max: 100
    2. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
    3. Eau -> en:eau - percent_min: 0 - percent_max: 33.3333333333333
    4. Glycerin -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 25
    5. Glycine Soja Oil -> en:glycine-soja-oil - percent_min: 0 - percent_max: 20
    6. Glycine Soja -> en:glycine-soja - percent_min: 0 - percent_max: 16.6666666666667
      1. Soybean -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 16.6666666666667
    7. Oil -> en:oil - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 14.2857142857143
    8. Cetearyl Alcohol -> en:cetearyl-alcohol - percent_min: 0 - percent_max: 12.5
    9. Butyrospermum Parkii Butter -> en:butyrospermum-parkii-butter - percent_min: 0 - percent_max: 11.1111111111111
    10. Butyrospermum Parkii -> en:butyrospermum-parkii - percent_min: 0 - percent_max: 10
      1. Shea -> en:shea-butter - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 10
    11. Butter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 9.09090909090909
    12. Parfum -> en:parfum - percent_min: 0 - percent_max: 8.33333333333333
    13. Fragrance -> en:fragrance - percent_min: 0 - percent_max: 7.69230769230769
    14. Ethylhexyl Palmitate -> en:ethylhexyl-palmitate - percent_min: 0 - percent_max: 7.14285714285714
    15. Myristyl Myristate -> en:myristyl-myristate - percent_min: 0 - percent_max: 6.66666666666667
    16. Glyceryl Stearate -> en:glyceryl-stearate - percent_min: 0 - percent_max: 6.25
    17. PEG-100 Stearate -> en:peg-100-stearate - percent_min: 0 - percent_max: 5.88235294117647
    18. Bertholletia Excelsa Seed Oil -> en:bertholletia-excelsa-seed-oil - percent_min: 0 - percent_max: 5.55555555555556
    19. Coco-Caprylate -> en:coco-caprylate - percent_min: 0 - percent_max: 5.26315789473684
    20. Caprate -> en:caprate - percent_min: 0 - percent_max: 5
    21. Dimethicone -> en:e900a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.76190476190476
    22. Panthenol -> en:panthenol - percent_min: 0 - percent_max: 4.54545454545455
    23. Menthol -> en:menthol - percent_min: 0 - percent_max: 4.34782608695652
    24. Caprylyl Glycol -> en:caprylyl-glycol - percent_min: 0 - percent_max: 4.16666666666667
    25. Phenoxyethanol -> en:phenoxyethanol - percent_min: 0 - percent_max: 4
    26. Carbomer -> en:e1210 - percent_min: 0 - percent_max: 3.84615384615385
    27. Cucumis Sativus Fruit Extract -> en:cucumis-sativus-fruit-extract - percent_min: 0 - percent_max: 3.7037037037037
    28. Cucumis Sativus -> en:cucumis-sativus - percent_min: 0 - percent_max: 3.57142857142857
      1. Cucumber -> en:cucumber - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.57142857142857
    29. Fruit Extract -> en:fruit-extract - percent_min: 0 - percent_max: 3.44827586206897
    30. Linalool -> en:linalool - percent_min: 0 - percent_max: 3.33333333333333
    31. Sodium Hydroxide -> en:e524 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.2258064516129
    32. Tocopherol -> en:vitamin-e - percent_min: 0 - percent_max: 3.125
    33. Disodium EDTA -> en:disodium-edta - percent_min: 0 - percent_max: 3.03030303030303
    34. Citric Acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.94117647058824
    35. Sodium Benzoate -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.94117647058824
    36. Potassium Sorbate -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.77777777777778
    37. CI 19140 -> en:ci-19140 - percent_min: 0 - percent_max: 2.77777777777778
    38. Yellow 5 -> en:e102 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.63157894736842
    39. CI 42090 -> en:ci-42090 - percent_min: 0 - percent_max: 2.63157894736842
    40. Blue 1 -> en:e133 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.523 %

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