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Caramelicious Caramel Slices - We Love Cake - 155g

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Caramelicious Caramel Slices - We Love Cake - 155g

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Barcode: 5028931049009 (EAN / EAN-13)

Quantity: 155g

Brands: We Love Cake

Categories: Caramel slice

Labels, certifications, awards: Vegetarian, Vegan

Origin of ingredients: United Kingdom

Stores: Coles

Countries where sold: Australia

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Health

Ingredients

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    40 ingredients

    Shortbread (Rice Flour, Brown Rice Flour, Palm Oil, Sugar, Brown Sugar, Rapeseed Oil, Tapioca Starch, Water, Flavouring, Thickener (E415), Raising Agents (E3411, E500ii), Salt, Vegetable Emulsifier (E471), Colour (E150a)), Caramel (37%) (Golden Syrup, Cocoa Butter, Sugar, Rice Syrup, Rice Starch, Rice Flour, Flavouring, Colour (E150a), Salt), Dark Chocolate (17%) (Cocoa Mass, Cocoa Butter, Sugar, Emulsifier (Sunflower Lecithin)), Glucose Syrup. Dark Chocolate contains minimum 65% cocoa solids. ADVICE ALLERGY MADE IN AN ENVIRONMENT THAT HANDLES TREE NUTS AND EGG.
    Allergens: Eggs

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150 - Caramel
    • Additive: E150a - Plain caramel
    • Additive: E322 - Lecithins
    • Additive: E415 - Xanthan gum
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Invert sugar
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm oil
  • icon

    Vegan

    No non-vegan ingredients

    Unrecognized ingredients: Shortbread, E3411, Vegetable-emulsifier, Dark-chocolate-contains-minimum-65-cocoa-solids, Advice-allergy-made-in-an-environment-that-handles-tree-nuts-and-egg

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian

    No non-vegetarian ingredients detected

    Unrecognized ingredients: Shortbread, E3411, Vegetable-emulsifier, Dark-chocolate-contains-minimum-65-cocoa-solids, Advice-allergy-made-in-an-environment-that-handles-tree-nuts-and-egg

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Shortbread (Rice Flour, Brown Rice Flour, Palm Oil, Sugar, Brown Sugar, Rapeseed Oil, Tapioca Starch, Water, Flavouring, Thickener (e415), Raising Agents (e3411, e500ii), Salt, Vegetable Emulsifier (e471), Colour (e150a)), Caramel 37% (Golden Syrup, Cocoa Butter, Sugar, Rice Syrup, Rice Starch, Rice Flour, Flavouring, Colour (e150a), Salt), Dark Chocolate 17% (Cocoa Mass, Cocoa Butter, Sugar, Emulsifier (Sunflower Lecithin)), Glucose Syrup, Dark Chocolate contains minimum 65% cocoa solids, ADVICE ALLERGY MADE IN AN ENVIRONMENT THAT HANDLES TREE NUTS and EGG
    1. Shortbread -> en:shortbread - percent_min: 37 - percent_max: 46
      1. Rice Flour -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 2.64285714285714 - percent_max: 46
      2. Brown Rice Flour -> en:brown-rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 23
      3. Palm Oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 15.3333333333333
      4. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 11.5
      5. Brown Sugar -> en:brown-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31017 - percent_min: 0 - percent_max: 9.2
      6. Rapeseed Oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 7.66666666666667
      7. Tapioca Starch -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 6.57142857142857
      8. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 5.75
      9. Flavouring -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5.11111111111111
      10. Thickener -> en:thickener - percent_min: 0 - percent_max: 4.6
        1. e415 -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.6
      11. Raising Agents -> en:raising-agent - percent_min: 0 - percent_max: 4.18181818181818
        1. e3411 -> en:e3411 - percent_min: 0 - percent_max: 4.18181818181818
        2. e500ii -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.09090909090909
      12. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.10897435897436
      13. Vegetable Emulsifier -> en:vegetable-emulsifier - percent_min: 0 - percent_max: 0.10897435897436
        1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.10897435897436
      14. Colour -> en:colour - percent_min: 0 - percent_max: 0.10897435897436
        1. e150a -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.10897435897436
    2. Caramel -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 37 - percent: 37 - percent_max: 37
      1. Golden Syrup -> en:golden-syrup - vegan: yes - vegetarian: yes - percent_min: 4.11111111111111 - percent_max: 37
      2. Cocoa Butter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 18.5
      3. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 12.3333333333333
      4. Rice Syrup -> en:rice-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.25
      5. Rice Starch -> en:rice-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 7.4
      6. Rice Flour -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 6.16666666666667
      7. Flavouring -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5.28571428571429
      8. Colour -> en:colour - percent_min: 0 - percent_max: 4.625
        1. e150a -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.625
      9. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.10897435897436
    3. Dark Chocolate -> en:dark-chocolate - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31074 - percent_min: 17 - percent: 17 - percent_max: 17
      1. Cocoa Mass -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 4.25 - percent_max: 17
      2. Cocoa Butter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 8.5
      3. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5.66666666666667
      4. Emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 4.25
        1. Sunflower Lecithin -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.25
    4. Glucose Syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 9
    5. Dark Chocolate contains minimum 65% cocoa solids -> en:dark-chocolate-contains-minimum-65-cocoa-solids - percent_min: 0 - percent_max: 8.66666666666667
    6. ADVICE ALLERGY MADE IN AN ENVIRONMENT THAT HANDLES TREE NUTS and EGG -> en:advice-allergy-made-in-an-environment-that-handles-tree-nuts-and-egg - percent_min: 0 - percent_max: 6.5

Nutrition

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    Bad nutritional quality

    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 1 / 5 (value: 2.5128205128205, rounded value: 2.51)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.607142857142858, rounded value: 0.6)

    Negative points: 22

    • Energy: 6 / 10 (value: 2203, rounded value: 2203)
    • Sugars: 6 / 10 (value: 29.948717948718, rounded value: 29.9)
    • Saturated fat: 10 / 10 (value: 15.897435897436, rounded value: 15.9)
    • Sodium: 0 / 10 (value: 43.589743589744, rounded value: 43.6)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (22 - 0)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (39g)
    Energy 2,203 kj
    (523 kcal)     		859 kj
    (204 kcal)
    Fat 31.795 g 12.4 g
    Saturated fat 15.897 g 6.2 g
    Carbohydrates 56.154 g 21.9 g
    Sugars 29.949 g 11.7 g
    Fiber ? ?
    Proteins 2.513 g 0.98 g
    Salt 0.109 g 0.042 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.607 % 0.607 %
Serving size: 39g

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Product added on by kiliweb
Last edit of product page on by kiliweb.
Product page also edited by roboto-app, trolley, yuka.sY2b0xO6T85zoF3NwEKvlhccA4XvjiDJDB_tvmiMn_OTAILGOMN_u5bmCKs, yuka.sY2b0xO6T85zoF3NwEKvlndmXcjdhz31CR3jiFTa--aoMrm3Ofh2xZDcH6o.

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