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5045098057289

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Barcode: 5045098057289 (EAN / EAN-13)

Labels, certifications, awards: No lactose

Countries where sold: Iran

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Health

Ingredients

  • icon

    27 ingredients

    ascorbic acid, cellulose ferrous fumarate, calcium carbonate, vitamin e acetate, modified maize starch nicotinamide, maltodextrin, hydroxypropylmethylcellulose, calcium pantothenate, silicon dioxide, pyridoxine hydrochloride, colours (titanium dioxide, iron oxide). magnesium stearate, stearic acid, thiamine mononitrate, riboflavin, vitamin a acetate, talc, antioxidants (tocopher tartaric acid), folic acid, biotin, vitamin d3 (cholecalciferol cyanocobalamin. free from artificial flavours and preservatives. lactose free.g

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E171 - Titanium dioxide
    • Additive: E464 - Hydroxypropyl methyl cellulose
    • Ingredient: Colour
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E171 - Titanium dioxide

    Titanium dioxide: Titanium dioxide, also known as titaniumIV oxide or titania, is the naturally occurring oxide of titanium, chemical formula TiO2. When used as a pigment, it is called titanium white, Pigment White 6 -PW6-, or CI 77891. Generally, it is sourced from ilmenite, rutile and anatase. It has a wide range of applications, including paint, sunscreen and food coloring. When used as a food coloring, it has E number E171. World production in 2014 exceeded 9 million metric tons. It has been estimated that titanium dioxide is used in two-thirds of all pigments, and the oxide has been valued at $13.2 billion.
    Source: Wikipedia

  • E334 - L(+)-tartaric acid

    Tartaric acid: Tartaric acid is a white, crystalline organic acid that occurs naturally in many fruits, most notably in grapes, but also in bananas, tamarinds, and citrus. Its salt, potassium bitartrate, commonly known as cream of tartar, develops naturally in the process of winemaking. It is commonly mixed with sodium bicarbonate and is sold as baking powder used as a leavening agent in food preparation. The acid itself is added to foods as an antioxidant and to impart its distinctive sour taste. Tartaric is an alpha-hydroxy-carboxylic acid, is diprotic and aldaric in acid characteristics, and is a dihydroxyl derivative of succinic acid.
    Source: Wikipedia

  • E464 - Hydroxypropyl methyl cellulose

    Hypromellose: Hypromellose -INN-, short for hydroxypropyl methylcellulose -HPMC-, is a semisynthetic, inert, viscoelastic polymer used as eye drops, as well as an excipient and controlled-delivery component in oral medicaments, found in a variety of commercial products.As a food additive, hypromellose is an emulsifier, thickening and suspending agent, and an alternative to animal gelatin. Its Codex Alimentarius code -E number- is E464.
    Source: Wikipedia

  • E570 - Fatty acids

    Fatty acid: In chemistry, particularly in biochemistry, a fatty acid is a carboxylic acid with a long aliphatic chain, which is either saturated or unsaturated. Most naturally occurring fatty acids have an unbranched chain of an even number of carbon atoms, from 4 to 28. Fatty acids are usually not found per se in organisms, but instead as three main classes of esters: triglycerides, phospholipids, and cholesterol esters. In any of these forms, fatty acids are both important dietary sources of fuel for animals and they are important structural components for cells.
    Source: Wikipedia

  • E572 - Magnesium stearate

    Magnesium stearate: Magnesium stearate is the chemical compound with the formula Mg-C18H35O2-2. It is a soap, consisting of salt containing two equivalents of stearate -the anion of stearic acid- and one magnesium cation -Mg2+-. Magnesium stearate is a white, water-insoluble powder. Its applications exploit its softness, insolubility in many solvents, and low toxicity. It is used as a release agent and as a component or lubricant in the production of pharmaceuticals and cosmetics.
    Source: Wikipedia

Ingredients analysis

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    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: Cellulose-ferrous-fumarate, Vitamin-e-acetate, Modified-maize-starch-nicotinamide, Tocopher-tartaric-acid, Cholecalciferol-cyanocobalamin, Free-from-artificial-flavours-and-preservatives, Lactose-free-g

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: Cellulose-ferrous-fumarate, Vitamin-e-acetate, Modified-maize-starch-nicotinamide, Thiamin mononitrate, Tocopher-tartaric-acid, Folic acid, Cholecalciferol-cyanocobalamin, Free-from-artificial-flavours-and-preservatives, Lactose-free-g

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Cellulose-ferrous-fumarate, Vitamin-e-acetate, Modified-maize-starch-nicotinamide, Thiamin mononitrate, Tocopher-tartaric-acid, Folic acid, Cholecalciferol-cyanocobalamin, Free-from-artificial-flavours-and-preservatives, Lactose-free-g

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : ascorbic acid, cellulose ferrous fumarate, calcium carbonate, vitamin e acetate, modified maize starch nicotinamide, maltodextrin, hydroxypropylmethylcellulose, calcium pantothenate, silicon dioxide, pyridoxine hydrochloride, colours (titanium dioxide, iron oxide), magnesium stearate, stearic acid, thiamine mononitrate, riboflavin, vitamin a acetate, talc, antioxidants (tocopher tartaric acid), folic acid, biotin, vitamin d3, cholecalciferol cyanocobalamin, free from artificial flavours and preservatives, lactose free.g
    1. ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 4.16666666666667 - percent_max: 100
    2. cellulose ferrous fumarate -> en:cellulose-ferrous-fumarate - percent_min: 0 - percent_max: 50
    3. calcium carbonate -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 33.3333333333333
    4. vitamin e acetate -> en:vitamin-e-acetate - percent_min: 0 - percent_max: 25
    5. modified maize starch nicotinamide -> en:modified-maize-starch-nicotinamide - percent_min: 0 - percent_max: 20
    6. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    7. hydroxypropylmethylcellulose -> en:e464 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
    8. calcium pantothenate -> en:calcium-pantothenate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. silicon dioxide -> en:e551 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    10. pyridoxine hydrochloride -> en:pyridoxine-hydrochloride - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    11. colours -> en:colour - percent_min: 0 - percent_max: 9.09090909090909
      1. titanium dioxide -> en:e171 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
      2. iron oxide -> en:e172ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455
    12. magnesium stearate -> en:e572 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 8.33333333333333
    13. stearic acid -> en:e570 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 7.69230769230769
    14. thiamine mononitrate -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 7.14285714285714
    15. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
    16. vitamin a acetate -> en:retinyl-acetate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
    17. talc -> en:e553b - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.88235294117647
    18. antioxidants -> en:antioxidant - percent_min: 0 - percent_max: 5.55555555555556
      1. tocopher tartaric acid -> en:tocopher-tartaric-acid - percent_min: 0 - percent_max: 5.55555555555556
    19. folic acid -> en:folic-acid - percent_min: 0 - percent_max: 5.26315789473684
    20. biotin -> en:biotin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    21. vitamin d3 -> en:cholecalciferol - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.76190476190476
    22. cholecalciferol cyanocobalamin -> en:cholecalciferol-cyanocobalamin - percent_min: 0 - percent_max: 4.54545454545455
    23. free from artificial flavours and preservatives -> en:free-from-artificial-flavours-and-preservatives - percent_min: 0 - percent_max: 4.34782608695652
    24. lactose free.g -> en:lactose-free-g - percent_min: 0 - percent_max: 4.16666666666667

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by roboto-app.
Product page also edited by inf.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
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