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Rigatoni Enriched Macaroni Product - Fresh & Easy

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Rigatoni Enriched Macaroni Product - Fresh & Easy

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Barcode: 5051379021153 (EAN / EAN-13)

Brands: Fresh & Easy

Countries where sold: United States

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Health

Ingredients

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    7 ingredients

    Organic durum wheat semolina, niacin, ferrous lactate(iron), thiamin mononitrate, riboflavin, folic acid.
    Allergens: Gluten

Food processing

  • icon

    Food processing level unknown

    The category of the product must be specified in order to determine the NOVA group.

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E585 - Ferrous lactate

    IronII lactate: Ferrous lactate, or ironII lactate, is a chemical compound consisting of one atom of iron -Fe2+- and two lactate anions. It has the chemical formula Fe-C3H5O3-2.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : durum wheat semolina, niacin, ferrous lactate (iron), thiamin mononitrate, riboflavin, folic acid
    1. durum wheat semolina -> en:durum-wheat-semolina - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent_min: 16.6666666666667 - percent_max: 100
    2. niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 50
    3. ferrous lactate -> en:e585 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
      1. iron -> en:iron - percent_min: 0 - percent_max: 33.3333333333333
    4. thiamin mononitrate -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 25
    5. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. folic acid -> en:folic-acid - percent_min: 0 - percent_max: 16.6666666666667

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (56 g (1 cup))
    Energy 1,569 kj
    (375 kcal)     		879 kj
    (210 kcal)
    Fat 1.79 g 1 g
    Saturated fat 0 g 0 g
    Trans fat 0 g 0 g
    Cholesterol 0 mg 0 mg
    Carbohydrates 73.21 g 41 g
    Sugars 3.57 g 2 g
    Fiber 3.6 g 2.02 g
    Proteins 10.71 g 6 g
    Salt 0 g 0 g
    Vitamin A 0 µg 0 µg
    Vitamin C (ascorbic acid) 0 mg 0 mg
    Vitamin B1 (Thiamin) 9 mg 5.04 mg
    Vitamin B2 (Riboflavin) 4.554 mg 2.55 mg
    Vitamin B3/PP (Niacin) 7.143 mg 4 mg
    Vitamin B9 (Folic acid) 56 µg 31.4 µg
    Calcium 0 mg 0 mg
    Iron 3.21 mg 1.8 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 56 g (1 cup)

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Data sources

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Last edit of product page on by usda-ndb-import.

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