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Baked beans In Tomato Sauce - Tesco - 420g

Baked beans In Tomato Sauce - Tesco - 420g

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Barcode: 5052319711639 (EAN / EAN-13)

Common name: baked beans

Quantity: 420g

Packaging: Metal can, Steel-can

Brands: Tesco

Categories: Plant-based foods and beverages, Plant-based foods, Canned foods, Meals, Prepared vegetables, Baked beans in tomato sauce

Manufacturing or processing places: Italy

Stores: Tesco

Countries where sold: United Kingdom

Matching with your preferences

Health

Ingredients

11 ingredients

haricot beans 44%, water, concentrated tomato purée 6%, sugar, glucose-fructose syrup, modified maize starch, salt, onion powder, paprika, spice extracts, maltodextrin

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Glucose

Ingredient: Maltodextrin
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Vegan

No non-vegan ingredients

Vegetarian

No non-vegetarian ingredients detected

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: haricot beans 44%, water, concentrated tomato purée 6%, sugar, glucose-fructose syrup, modified maize starch, salt, onion, paprika, spice extracts, maltodextrin
haricot beans -> en:white-beans - vegan: yes - vegetarian: yes - percent_min: 44 - percent: 44 - percent_max: 44

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 33.96 - percent_max: 44

concentrated tomato purée -> en:concentrated-tomato-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 6 - percent: 6 - percent_max: 6

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.75 - percent_max: 4.5

glucose-fructose syrup -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0.214285714285714 - percent_max: 4.5

modified maize starch -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 4.5

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.508

onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.508

paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 0.508

spice extracts -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.508

maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.508

Nutrition

Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 50
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 7

Proteins: 2 / 5 (value: 3.7, rounded value: 3.7)

Fiber: 4 / 5 (value: 4.4, rounded value: 4.4)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 50, rounded value: 50)

Negative points: 3

Energy: 1 / 10 (value: 365, rounded value: 365)

Sugars: 0 / 10 (value: 4.5, rounded value: 4.5)

Saturated fat: 0 / 10 (value: 0.1, rounded value: 0.1)

Sodium: 2 / 10 (value: 203.2, rounded value: 203.2)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (3 - 7)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (0.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (4.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.508%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (210g)	Compared to: Baked beans in tomato sauce
Energy	365 kj (87 kcal)	766 kj (183 kcal)	-5%
Fat	0.5 g	1.05 g	-28%
Saturated fat	0.1 g	0.21 g	-15%
Carbohydrates	14.6 g	30.7 g	+2%
Sugars	4.5 g	9.45 g	+5%
Fiber	4.4 g	9.24 g	-6%
Proteins	3.7 g	7.77 g	-24%
Salt	0.508 g	1.07 g	-33%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	50 %	50 %

Serving size: 210g

Environment

Eco-Score A - Very low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 97/100)

Category: Haricot beans with tomato sauce, canned

PEF environmental score: 0.10 (the lower the score, the lower the impact)
including impact on climate change: 0.61 kg CO2 eq/kg of product

Stage	Impact
Agriculture	50.1 %
Processing	16.2 %
Packaging	15.2 %
Transportation	10.0 %
Distribution	4.5 %
Consumption	4.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a low impact

Malus: -2

Shape	Material	Recycling	Impact
Can	Steel		Low

Eco-Score for this product

Impact for this product: A (Score: 90/100)
Product: Baked beans In Tomato Sauce - Tesco - 420g

Life cycle analysis score: 97
Sum of bonuses and maluses: -7

Final score: 90/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.3 km in a petrol car

61 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Haricot beans with tomato sauce, canned (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	16.6 %
Processing	29.6 %
Packaging	28.8 %
Transportation	20.6 %
Distribution	2.6 %
Consumption	1.8 %

Packaging

Packaging with a low impact

Packaging parts

Can (Steel)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Metal

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Data sources

Product added on September 27, 2014, 9:25:31 PM CEST by bcatelin
Last edit of product page on February 11, 2022, 11:58:26 AM CET by packbot.
Product page also edited by inf, swipe-studio, usrnam.

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Baked beans In Tomato Sauce - Tesco - 420g