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Céréales Extra Mini Kellogg's Chocolat Noir - 5x55g - 275 g

Céréales Extra Mini Kellogg's Chocolat Noir - 5x55g - 275 g

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Some of the data for this product has been provided directly by the manufacturer KELLOGG'S.

Barcode: 5053827192811 (EAN / EAN-13)

Common name: Pépites de céréales croustillantes avec des morceaux de chocolat et de noisettes.

Quantity: 275 g

Brands: Kellogg's

Countries where sold: France

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Health

Ingredients

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    21 ingredients


    : Flocons d'AVOINE(47%), Sucre, Huile de palme, Morceaux de chocolat(11%)(Sucre, Pâte de cacao, Beurre de cacao, Graisses végétales(Palme, Karité, Sal, Mangue) en proportions variables, Matière grasse du LAIT, Emulsifiant{Lecithine de SOJA}), Farine de BLÉ, NOISETTES(3%), Noix de coco séchée, Mélasse, Sel, Extrait de malt d'ORGE, Cannelle.
    Allergens: Gluten, Milk, Nuts, Soybeans
    Traces: Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil, Palm fat
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Flocons d'AVOINE 47%, Sucre, Huile de palme, Morceaux de chocolat 11% (Sucre, Pâte de cacao, Beurre de cacao, Graisses végétales de Palme, Graisses végétales de Karité, Graisses végétales de Sal, Graisses végétales de Mangue, Matière grasse du LAIT, Emulsifiant (Lecithine de SOJA)), Farine de BLÉ, NOISETTES 3%, Noix de coco séchée, Mélasse, Sel, Extrait de malt d'ORGE, Cannelle
    1. Flocons d'AVOINE -> en:oat-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9311 - percent_min: 47 - percent: 47 - percent_max: 47
    2. Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 11 - percent_max: 25
    3. Huile de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 11 - percent_max: 25
    4. Morceaux de chocolat -> en:chocolate-chunk - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31005 - percent_min: 11 - percent: 11 - percent_max: 11
      1. Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.22222222222222 - percent_max: 11
      2. Pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 5.5
      3. Beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 3.66666666666667
      4. Graisses végétales de Palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 0 - percent_max: 2.75
      5. Graisses végétales de Karité -> en:shea-butter - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 2.2
      6. Graisses végétales de Sal -> en:shorea-robusta-seed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 1.83333333333333
      7. Graisses végétales de Mangue -> en:mango-kernel-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 1.57142857142857
      8. Matière grasse du LAIT -> en:milkfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 1.375
      9. Emulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 1.22222222222222
        1. Lecithine de SOJA -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 1.22222222222222
    5. Farine de BLÉ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 3 - percent_max: 10.3333333333333
    6. NOISETTES -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 3 - percent: 3 - percent_max: 3
    7. Noix de coco séchée -> en:desiccated-coconut - vegan: yes - vegetarian: yes - ciqual_food_code: 15007 - percent_min: 0 - percent_max: 3
    8. Mélasse -> en:molasses - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3
    9. Sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.63
    10. Extrait de malt d'ORGE -> en:barley-malt-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.63
    11. Cannelle -> en:cinnamon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.63

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (55 g)
    Energy 2,076 kj
    (497 kcal)
    1,140 kj
    (273 kcal)
    Fat 25 g 13.8 g
    Saturated fat 12 g 6.6 g
    Carbohydrates 57 g 31.3 g
    Sugars 21 g 11.5 g
    Fiber 5.8 g 3.19 g
    Proteins 8 g 4.4 g
    Salt 0.63 g 0.347 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 3 % 3 %
Serving size: 55 g

Environment

Packaging

Transportation

Threatened species

Other information

Conservation conditions: À conserver dans un endroit sec

Customer service: Service Conseil Consommateurs, Kellogg's Produits Alimentaires S.A.S. - Immeuble Neptune - 1 rue Galilée 93160 Noisy-le-Grand (France)

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Data sources

The manufacturer KELLOGG'S uses CodeOnline Food to automatically transmit data and photos for its products.

Manufacturers can use the Open Food Facts free plaform for producers to access and complete this data, and to obtain reports, analysis and product improvements opportunities (e.g. better Nutri-Score).

Product added on by kiliweb
Last edit of product page on by org-kellogg-s.
Product page also edited by openfoodfacts-contributors, yuka.V29BZUFhQXpvS0k3eDhROHB3enJ5LzVrMllIM2ZYM3NkZFZJSUE9PQ, yuka.YkxnTUdia0N0TlpYdGYwRThUYlg2NHQ4eHA2WWJEenNNK3MvSVE9PQ.

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