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Céréales Miel Pops Cracks - Kellogg's - 400 g

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Céréales Miel Pops Cracks - Kellogg's - 400 g

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Some of the data for this product has been provided directly by the manufacturer KELLOGG'S.

Barcode: 5053827200165 (EAN / EAN-13)

Common name: Céréales complètes au miel en forme d'anneaux, enrichies en vitamines et en fer.

Quantity: 400 g

Brands: Kellogg's

Categories: Plant-based foods and beverages, Plant-based foods, Breakfasts, Cereals and potatoes, Cereals and their products, Breakfast cereals, Extruded cereals, Cereals with honey

Stores: carrefour.fr

Countries where sold: France, Spain, Switzerland

Matching with your preferences

Health

Ingredients

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    26 ingredients

    French: Farines de céréales(74%)(BLÉ complet, AVOINE complète, ORGE complète, SEIGLE complet), Sucre, Miel(3%), Sirop de glucose, Sel, Phosphate tricalcique, Colorant(Caroténoïdes), Antioxydants(Palmitate d'ascorbyle, Alpha-tocophérol). Vitamines et Minéraux: Vitamines (Niacine, B6, B2, B1, Acide folique, B12, D) et Fer.
    Allergens: Gluten

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160 - Carotenoids
    • Ingredient: Colour
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E304 - Fatty acid esters of ascorbic acid

    Ascorbyl palmitate: Ascorbyl palmitate is an ester formed from ascorbic acid and palmitic acid creating a fat-soluble form of vitamin C. In addition to its use as a source of vitamin C, it is also used as an antioxidant food additive -E number E304-. It is approved for use as a food additive in the EU, the U.S., Canada, Australia, and New Zealand.Ascorbyl palmitate is known to be broken down -through the digestive process- into ascorbic acid and palmitic acid -a saturated fatty acid- before being absorbed into the bloodstream. Ascorbyl palmitate is also marketed as "vitamin C ester".
    Source: Wikipedia

  • E304i - Ascorbyl palmitate

    Ascorbyl palmitate: Ascorbyl palmitate is an ester formed from ascorbic acid and palmitic acid creating a fat-soluble form of vitamin C. In addition to its use as a source of vitamin C, it is also used as an antioxidant food additive -E number E304-. It is approved for use as a food additive in the EU, the U.S., Canada, Australia, and New Zealand.Ascorbyl palmitate is known to be broken down -through the digestive process- into ascorbic acid and palmitic acid -a saturated fatty acid- before being absorbed into the bloodstream. Ascorbyl palmitate is also marketed as "vitamin C ester".
    Source: Wikipedia

  • E307 - Alpha-tocopherol

    Alpha-Tocopherol: α-Tocopherol is a type of vitamin E. It has E number "E307". Vitamin E exists in eight different forms, four tocopherols and four tocotrienols. All feature a chromane ring, with a hydroxyl group that can donate a hydrogen atom to reduce free radicals and a hydrophobic side chain which allows for penetration into biological membranes. Compared to the others, α-tocopherol is preferentially absorbed and accumulated in humans.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    Farines de céréales 74% (BLÉ complet, AVOINE complète, ORGE complète, SEIGLE complet), Sucre, Miel 3%, Sirop de glucose, Sel, Phosphate tricalcique, Colorant (Caroténoïdes), Antioxydants (Palmitate d'ascorbyle, Alpha-tocophérol), Vitamines, Minéraux (vitamines), Niacine, vitamine B6, vitamine B2, vitamine B1, Acide folique, vitamine B12, vitamine D, Fer
    1. Farines de céréales -> en:cereal-flour - vegan: yes - vegetarian: yes - percent_min: 74 - percent: 74 - percent_max: 74
      1. BLÉ complet -> en:whole-wheat - vegan: yes - vegetarian: yes - percent_min: 18.5 - percent_max: 74
      2. AVOINE complète -> en:wholemeal-oat - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 37
      3. ORGE complète -> en:wholemeal-barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 24.6666666666667
      4. SEIGLE complet -> en:wholemeal-rye - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 18.5
    2. Sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 3 - percent_max: 23
    3. Miel -> en:honey - vegan: no - vegetarian: yes - percent_min: 3 - percent: 3 - percent_max: 3
    4. Sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3
    5. Sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3
    6. Phosphate tricalcique -> en:e341 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3
    7. Colorant -> en:colour - percent_min: 0 - percent_max: 3
      1. Caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3
    8. Antioxydants -> en:antioxidant - percent_min: 0 - percent_max: 3
      1. Palmitate d'ascorbyle -> en:e304i - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 3
      2. Alpha-tocophérol -> en:e307 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
    9. Vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3
    10. Minéraux -> en:minerals - percent_min: 0 - percent_max: 2.875
      1. vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.875
    11. Niacine -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.55555555555556
    12. vitamine B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.3
    13. vitamine B2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 2.09090909090909
    14. vitamine B1 -> en:thiamin - percent_min: 0 - percent_max: 1.91666666666667
    15. Acide folique -> en:folic-acid - percent_min: 0 - percent_max: 1.76923076923077
    16. vitamine B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 1.64285714285714
    17. vitamine D -> en:vitamin-d - percent_min: 0 - percent_max: 1.63137254901961
    18. Fer -> en:iron - percent_min: 0 - percent_max: 1.52941176470588

Nutrition

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    Average nutritional quality

    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 8.9, rounded value: 8.9)
    • Fiber: 5 / 5 (value: 6.8, rounded value: 6.8)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 13

    • Energy: 4 / 10 (value: 1615, rounded value: 1615)
    • Sugars: 5 / 10 (value: 27, rounded value: 27)
    • Saturated fat: 0 / 10 (value: 0.7, rounded value: 0.7)
    • Sodium: 4 / 10 (value: 400, rounded value: 400)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Score nutritionnel: 8 (13 - 5)

    Nutri-Score: C

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    Sugars in high quantity (27%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in moderate quantity (1%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (30 g)     		Compared to: Cereals with honey
    Energy 1,615 kj
    (382 kcal)     		484 kj
    (115 kcal)     		-2%
    Fat 4.1 g 1.23 g +22%
    Saturated fat 0.7 g 0.21 g -2%
    Carbohydrates 74 g 22.2 g -7%
    Sugars 27 g 8.1 g +6%
    Fiber 6.8 g 2.04 g +50%
    Proteins 8.9 g 2.67 g +21%
    Salt 1 g 0.3 g +91%
    Vitamin D 8.3 µg 2.49 µg +106%
    Vitamin B1 (Thiamin) 0.91 mg 0.273 mg +4%
    Vitamin B2 (Riboflavin) 1.2 mg 0.36 mg -0%
    Vitamin B3 (Niacin) 13.3 mg 3.99 mg +2%
    Vitamin B6 (Pyridoxin) 1.2 mg 0.36 mg +2%
    Vitamin B9 (Folic acid) 166 µg 49.8 µg -2%
    Vitamin B12 (cobalamin) 2.1 µg 0.63 µg -
    Iron 8 mg 2.4 mg +4%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 30 g

Environment

Carbon footprint

Packaging

Transportation

Other information

Conservation conditions: À conserver dans un endroit sec

Customer service: Service Conseil Consommateurs, Kellogg's Produits Alimentaires S.A.S. - Immeuble Neptune - 1 rue Galilée 93160 Noisy-le-Grand (France)

Data sources

The manufacturer KELLOGG'S uses CodeOnline Food to automatically transmit data and photos for its products.

Manufacturers can use the Open Food Facts free plaform for producers to access and complete this data, and to obtain reports, analysis and product improvements opportunities (e.g. better Nutri-Score).

Product added on by kiliweb
Last edit of product page on by itsjustruby.
Product page also edited by chevalstar, cynoce, driveoff, ecoscore-impact-estimator, elcoco, marilyn, moon-rabbit, openfoodfacts-contributors, org-kellogg-s, robin-chubret, scanbot, yuka.WGYwNUNiWUtpZVFydFBCaHprdnQwOUowK0orbWNYcTlkY0F2SVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvllVIa_DipxPoET_UpRyo4u-0I7nDePZ5_KfhPqs.

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