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Indulgent Mulled Port Cherry & Orange Pudding - Asda - 454g

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Indulgent Mulled Port Cherry & Orange Pudding - Asda - 454g

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Barcode: 5054070509241 (EAN / EAN-13)

Quantity: 454g

Packaging: Plastic, Bowl

Brands: Asda, Asda Extra Special

Categories: Snacks, Desserts, Sweet snacks, Biscuits and cakes, Cakes, Puddings, Christmas Puddings

Stores: Asda

Countries where sold: United Kingdom

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Health

Ingredients

  • icon

    109 ingredients

    Sultanas 17%, Demerara Sugar , Cherry and Port Sauce 9.7% (Sugar, Morello Cherry Purée 23%, Glucose Syrup, Humectant (Glycerol), Cornflour, Port 4.0%, Redcurrants, Water, Lemon Zest, Orange Zest, Mulled Flavoured Red Wine (Red Wine, Fortified Red Wine, Flavouring), Acidity Regulator (Citric Acid), Ground Cinnamon, Preservative (Potassium Sorbate)) , Port Soaked Glacé Cherries 8.6% (Cherries 56%, Port 33%, Glucose-Fructose Syrup, Colour (Anthocyanins), Fruit and Vegetable Juice (Carrot, Blackcurrant, Radish), Acidity Regulator (Citric Acid)] , Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cider 7.6%, Glacé Orange Slices 6.4% (Oranges, Glucose-Fructose Syrup, Sucrose, Acidity Regulator (Citric Acid)), Raisins 6.3%, Palm Oil , Glacé Cherries 4.2% (Cherries, Glucose-Fructose Syrup, Colour (Anthocyanins), Acidity Regulator (Citric Acid)), Candied Orange Stars 3.2% (Orange Peel, Sugar, Glucose-Fructose Syrup, Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate)), Ruby Port 1.8%, Brandy 1.4%, Humectant (Glycerol), Single Cream (from Milk), Free Range Pasteurised Egg, Almonds (Nut), Candied Citrus Peel (Glucose Syrup, Orange Peel, Sugar, Lemon Peel, Acidity Regulator (Citric Acid)), Walnuts , Water , Edible Gold Stars (Thickener (Hydroxypropyl Methyl Cellulose), Colours (Curcumin, Titanium Dioxide)), Mixed Spices (Coriander, Cinnamon, Clove, Fennel, Ginger, Nutmeg, Cardamom), Molasses , Salt , Yeast , Spirit Vinegar , Wheat Protein , Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and DiacetylTartaric Acid Esters of Mono- and Diglycerides of Fatty Acids) , Palm Oil , Rapeseed Oil , Flour Treatment Agent (Ascorbic Acid) .
    Allergens: Eggs, Gluten, Milk, Nuts, Orange

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E100 - Curcumin
    • Additive: E163 - Anthocyanins
    • Additive: E170 - Calcium carbonates
    • Additive: E171 - Titanium dioxide
    • Additive: E422 - Glycerol
    • Additive: E464 - Hydroxypropyl methyl cellulose
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Humectant
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E163 - Anthocyanins

    Anthocyanin: Anthocyanins -also anthocyans; from Greek: ἄνθος -anthos- "flower" and κυάνεος/κυανοῦς kyaneos/kyanous "dark blue"- are water-soluble vacuolar pigments that, depending on their pH, may appear red, purple, or blue. Food plants rich in anthocyanins include the blueberry, raspberry, black rice, and black soybean, among many others that are red, blue, purple, or black. Some of the colors of autumn leaves are derived from anthocyanins.Anthocyanins belong to a parent class of molecules called flavonoids synthesized via the phenylpropanoid pathway. They occur in all tissues of higher plants, including leaves, stems, roots, flowers, and fruits. Anthocyanins are derived from anthocyanidins by adding sugars. They are odorless and moderately astringent. Although approved to color foods and beverages in the European Union, anthocyanins are not approved for use as a food additive because they have not been verified as safe when used as food or supplement ingredients. There is no conclusive evidence anthocyanins have any effect on human biology or diseases.
    Source: Wikipedia

  • E170 - Calcium carbonates

    Calcium carbonate: Calcium carbonate is a chemical compound with the formula CaCO3. It is a common substance found in rocks as the minerals calcite and aragonite -most notably as limestone, which is a type of sedimentary rock consisting mainly of calcite- and is the main component of pearls and the shells of marine organisms, snails, and eggs. Calcium carbonate is the active ingredient in agricultural lime and is created when calcium ions in hard water react with carbonate ions to create limescale. It is medicinally used as a calcium supplement or as an antacid, but excessive consumption can be hazardous.
    Source: Wikipedia

  • E171 - Titanium dioxide

    Titanium dioxide: Titanium dioxide, also known as titaniumIV oxide or titania, is the naturally occurring oxide of titanium, chemical formula TiO2. When used as a pigment, it is called titanium white, Pigment White 6 -PW6-, or CI 77891. Generally, it is sourced from ilmenite, rutile and anatase. It has a wide range of applications, including paint, sunscreen and food coloring. When used as a food coloring, it has E number E171. World production in 2014 exceeded 9 million metric tons. It has been estimated that titanium dioxide is used in two-thirds of all pigments, and the oxide has been valued at $13.2 billion.
    Source: Wikipedia

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E422 - Glycerol

    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

  • E464 - Hydroxypropyl methyl cellulose

    Hypromellose: Hypromellose -INN-, short for hydroxypropyl methylcellulose -HPMC-, is a semisynthetic, inert, viscoelastic polymer used as eye drops, as well as an excipient and controlled-delivery component in oral medicaments, found in a variety of commercial products.As a food additive, hypromellose is an emulsifier, thickening and suspending agent, and an alternative to animal gelatin. Its Codex Alimentarius code -E number- is E464.
    Source: Wikipedia

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm oil, Palm oil
  • icon

    Non-vegan

    Non-vegan ingredients: Single cream, Milk, Free range pasteurised egg

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Cherry-and-port-sauce, Morello-cherry-puree, Mulled-flavoured-red-wine, Port-soaked-glace-cherries, Iron, Thiamin, Glace-orange-slices, Candied-orange-stars, Edible-gold-stars

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Sultanas 17%, Demerara Sugar, Cherry and Port Sauce 9.7% (Sugar, Morello Cherry Purée 23%, Glucose Syrup, Humectant (Glycerol), Cornflour, Port 4%, Redcurrants, Water, Lemon Zest, Orange Zest, Mulled Flavoured Red Wine (Red Wine, Red Wine, Flavouring), Acidity Regulator (Citric Acid), Cinnamon, Preservative (Potassium Sorbate)), Port Soaked Glacé Cherries 8.6%, Cherries 56%, Port 33%, Glucose-Fructose Syrup, Colour (Anthocyanins), Fruit, Vegetable Juice (Carrot, Blackcurrant, Radish), Acidity Regulator (Citric Acid), Fortified _Wheat_ Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cider 7.6%, Glacé Orange Slices 6.4% (Oranges, Glucose-Fructose Syrup, Sucrose, Acidity Regulator (Citric Acid)), Raisins 6.3%, Palm Oil, Glacé Cherries 4.2% (Cherries, Glucose-Fructose Syrup, Colour (Anthocyanins), Acidity Regulator (Citric Acid)), Candied Orange Stars 3.2% (Orange Peel, Sugar, Glucose-Fructose Syrup, Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate)), Ruby Port 1.8%, Brandy 1.4%, Humectant (Glycerol), Single _Cream_ (from _Milk_), Free Range Pasteurised _Egg_, _Almonds_, Citrus (Glucose Syrup, Orange Peel, Sugar, Lemon Peel, Acidity Regulator (Citric Acid)), _Walnuts_, Water, Edible Gold Stars (Thickener (Hydroxypropyl Methyl Cellulose), Colours (Curcumin, Titanium Dioxide)), Mixed Spices (Coriander, Cinnamon, Clove, Fennel, Ginger, Nutmeg, Cardamom), Molasses, Salt, Yeast, Spirit Vinegar, _Wheat_ Protein, Emulsifiers (mono- and Diglycerides of Fatty Acids, mono- and DiacetylTartaric Acid Esters of mono- and Diglycerides of Fatty Acids), Palm Oil, Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid)
    1. Sultanas -> en:sultana - vegan: yes - vegetarian: yes - ciqual_food_code: 13112 - percent: 17
    2. Demerara Sugar -> en:demerara-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    3. Cherry and Port Sauce -> en:cherry-and-port-sauce - percent: 9.7
      1. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. Morello Cherry Purée -> en:morello-cherry-puree - percent: 23
      3. Glucose Syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      4. Humectant -> en:humectant
        1. Glycerol -> en:e422 - vegan: maybe - vegetarian: maybe
      5. Cornflour -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545
      6. Port -> en:port - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent: 4
      7. Redcurrants -> en:redcurrant - vegan: yes - vegetarian: yes - ciqual_food_code: 13019
      8. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      9. Lemon Zest -> en:lemon-zest - vegan: yes - vegetarian: yes - ciqual_food_code: 13125
      10. Orange Zest -> en:orange-zest - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13034
      11. Mulled Flavoured Red Wine -> en:mulled-flavoured-red-wine
        1. Red Wine -> en:red-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 5214
        2. Red Wine -> en:red-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 5214
        3. Flavouring -> en:flavouring - vegan: maybe - vegetarian: maybe
      12. Acidity Regulator -> en:acidity-regulator
        1. Citric Acid -> en:e330 - vegan: yes - vegetarian: yes
      13. Cinnamon -> en:cinnamon - vegan: yes - vegetarian: yes
      14. Preservative -> en:preservative
        1. Potassium Sorbate -> en:e202 - vegan: yes - vegetarian: yes
    4. Port Soaked Glacé Cherries -> en:port-soaked-glace-cherries - percent: 8.6
    5. Cherries -> en:cherry - vegan: yes - vegetarian: yes - ciqual_food_code: 13008 - percent: 56
    6. Port -> en:port - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent: 33
    7. Glucose-Fructose Syrup -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
    8. Colour -> en:colour
      1. Anthocyanins -> en:e163 - vegan: yes - vegetarian: yes
    9. Fruit -> en:fruit - vegan: yes - vegetarian: yes
    10. Vegetable Juice -> en:vegetable-juice - vegan: yes - vegetarian: yes
      1. Carrot -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
      2. Blackcurrant -> en:blackcurrant - vegan: yes - vegetarian: yes - ciqual_food_code: 13007
      3. Radish -> en:radish - vegan: yes - vegetarian: yes - ciqual_food_code: 20045
    11. Acidity Regulator -> en:acidity-regulator
      1. Citric Acid -> en:e330 - vegan: yes - vegetarian: yes
    12. Fortified _Wheat_ Flour -> en:fortified-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      1. _Wheat_ Flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. Calcium Carbonate -> en:e170i - vegan: maybe - vegetarian: maybe
      3. Iron -> en:iron
      4. Niacin -> en:e375 - vegan: maybe - vegetarian: maybe
      5. Thiamin -> en:thiamin
    13. Cider -> en:cider - vegan: maybe - vegetarian: yes - ciqual_food_code: 5020 - percent: 7.6
    14. Glacé Orange Slices -> en:glace-orange-slices - percent: 6.4
      1. Oranges -> en:orange - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13034
      2. Glucose-Fructose Syrup -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
      3. Sucrose -> en:sucrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      4. Acidity Regulator -> en:acidity-regulator
        1. Citric Acid -> en:e330 - vegan: yes - vegetarian: yes
    15. Raisins -> en:raisin - vegan: yes - vegetarian: yes - ciqual_food_code: 13046 - percent: 6.3
    16. Palm Oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    17. Glacé Cherries -> en:glace-cherry - vegan: yes - vegetarian: yes - ciqual_food_code: 13008 - percent: 4.2
      1. Cherries -> en:cherry - vegan: yes - vegetarian: yes - ciqual_food_code: 13008
      2. Glucose-Fructose Syrup -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
      3. Colour -> en:colour
        1. Anthocyanins -> en:e163 - vegan: yes - vegetarian: yes
      4. Acidity Regulator -> en:acidity-regulator
        1. Citric Acid -> en:e330 - vegan: yes - vegetarian: yes
    18. Candied Orange Stars -> en:candied-orange-stars - percent: 3.2
      1. Orange Peel -> en:orange-zest - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13034
      2. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. Glucose-Fructose Syrup -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
      4. Acidity Regulator -> en:acidity-regulator
        1. Citric Acid -> en:e330 - vegan: yes - vegetarian: yes
      5. Preservative -> en:preservative
        1. Potassium Sorbate -> en:e202 - vegan: yes - vegetarian: yes
    19. Ruby Port -> en:ruby-port - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent: 1.8
    20. Brandy -> en:brandy - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent: 1.4
    21. Humectant -> en:humectant
      1. Glycerol -> en:e422 - vegan: maybe - vegetarian: maybe
    22. Single _Cream_ -> en:single-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
      1. from _Milk_ -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    23. Free Range Pasteurised _Egg_ -> en:free-range-pasteurised-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    24. _Almonds_ -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041
    25. Citrus -> en:citrus-fruit - vegan: yes - vegetarian: yes
      1. Glucose Syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. Orange Peel -> en:orange-zest - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13034
      3. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      4. Lemon Peel -> en:lemon-peel - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13009
      5. Acidity Regulator -> en:acidity-regulator
        1. Citric Acid -> en:e330 - vegan: yes - vegetarian: yes
    26. _Walnuts_ -> en:walnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15023
    27. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    28. Edible Gold Stars -> en:edible-gold-stars
      1. Thickener -> en:thickener
        1. Hydroxypropyl Methyl Cellulose -> en:e464 - vegan: yes - vegetarian: yes
      2. Colours -> en:colour
        1. Curcumin -> en:e100 - vegan: yes - vegetarian: yes
        2. Titanium Dioxide -> en:e171 - vegan: yes - vegetarian: yes
    29. Mixed Spices -> en:mixed-spices - vegan: yes - vegetarian: yes
      1. Coriander -> en:coriander - vegan: yes - vegetarian: yes
      2. Cinnamon -> en:cinnamon - vegan: yes - vegetarian: yes
      3. Clove -> en:clove - vegan: yes - vegetarian: yes - ciqual_food_code: 11052
      4. Fennel -> en:fennel - vegan: yes - vegetarian: yes - ciqual_food_code: 20028
      5. Ginger -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074
      6. Nutmeg -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048
      7. Cardamom -> en:cardamom - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11075
    30. Molasses -> en:molasses - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    31. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    32. Yeast -> en:yeast - vegan: yes - vegetarian: yes
    33. Spirit Vinegar -> en:spirit-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
    34. _Wheat_ Protein -> en:wheat-protein - vegan: yes - vegetarian: yes
    35. Emulsifiers -> en:emulsifier
      1. mono- and Diglycerides of Fatty Acids -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
      2. mono- and DiacetylTartaric Acid Esters of mono- and Diglycerides of Fatty Acids -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    36. Palm Oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    37. Rapeseed Oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    38. Flour Treatment Agent -> en:flour-treatment-agent
      1. Ascorbic Acid -> en:e300 - vegan: yes - vegetarian: yes

Nutrition

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    Average nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 83

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 10

    • Proteins: 1 / 5 (value: 2.5, rounded value: 2.5)
    • Fiber: 4 / 5 (value: 3.9, rounded value: 3.9)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 5 / 5 (value: 83.5, rounded value: 83.5)

    Negative points: 16

    • Energy: 3 / 10 (value: 1288, rounded value: 1288)
    • Sugars: 9 / 10 (value: 44.9, rounded value: 44.9)
    • Saturated fat: 3 / 10 (value: 3.2, rounded value: 3.2)
    • Sodium: 1 / 10 (value: 119.888, rounded value: 119.9)

    The points for proteins are counted because the points for the fruits, vegetables, nuts and colza/walnut/olive oils are at the maximum.

    Nutritional score: (16 - 10)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Christmas Puddings
    Energy 1,288 kj
    (308 kcal)     		-2%
    Fat 5.2 g -23%
    Saturated fat 3.2 g -2%
    Carbohydrates 60.1 g +4%
    Sugars 44.9 g +8%
    Fiber 3.9 g +12%
    Proteins 2.5 g -15%
    Salt 0.3 g +31%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 83.5 %

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Data sources

Product added on by bcatelin
Last edit of product page on by packbot.
Product page also edited by tacinte.

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