Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
arrow_upward

Protein Pancake Mix - MyProtein - 200 g

Protein Pancake Mix - MyProtein - 200 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode:
5056185786760(EAN / EAN-13)

Quantity: 200 g

Brands: MyProtein

Categories: Cooking helpers, Dessert mixes, Pancake mixes

Labels, certifications, awards: Low or no sugar, Low sugar, Vegetarian, Reduced sugar

Countries where sold: France

Matching with your preferences

Health

Nutrition

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (50 g)
    Compared to: Pancake mixes
    Energy 1,611 kj
    (385 kcal)
    806 kj
    (192 kcal)
    +14%
    Fat 6 g 3 g +65%
    Saturated fat 4.2 g 2.1 g +424%
    Carbohydrates 17 g 8.5 g -72%
    Sugars 5 g 2.5 g -50%
    Fiber 1.1 g 0.55 g -72%
    Proteins 65 g 32.5 g +513%
    Salt 1.6 g 0.8 g -19%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 50 g

Ingredients

  • icon

    25 ingredients


    French: Mélange de Protéines (66%) (Concentré de Protéine de Whey (Lalt), Concentré de Protéine de Lait Emulsifiant (Lécithine de Saja]]. Oeufs de poules élevées en plein air, Farine d'avoine, Arômes, Extrait de Malt (Orge). Edulcorants (Sucralose). Cannelle moulue, Triglycérides à chaine moyenne en poudre (Lait), Poudre à lever (Bicarbonate de sodium) ALLERGENES Voir les ingrédients en gras pour les allergènes. DOSAGE SUGGÉRÉ: Pour faire vos propres pancakes, ajoutez simplement 2 grandes mesures (50g) à 100-150ml de lait ou d'eau et mélangez ensemble. Chauffez une poêle à feu vif et ajoutez une petite quantité d'huile ou de beurre. Quis réduire à feu moyen et ajoutez la pâte dans la poêle Laissez cuire. INFORMATIONS IMPORTANTES Conserver dans un endroit frais et sec à l'abri de la lumière directe du soleil. Ce produit est conseillé dans le cadre d'un mode de vie actif et une alimentation équilibrée. Convient aux végétariens
    Allergens: Eggs, Gluten, Milk

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E955 - Sucralose
    • Ingredient: Flavouring
    • Ingredient: Sweetener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate


    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

  • E955 - Sucralose


    Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: fr:concentre-de-proteine-de-whey, fr:lalt, fr:concentre-de-proteine-de-lait-emulsifiant, fr:lecithine-de-saja, fr:triglycerides-a-chaine-moyenne-en-poudre, fr:allergenes-voir-les-ingredients-en-gras-pour-les-allergenes, fr:dosage-suggere, fr:pour-faire-vos-propres-pancakes, fr:ajoutez-simplement-2-grandes-mesures, fr:a-100-150ml-de-lait-et-d-eau-et-melangez-ensemble, fr:chauffez-une-poele-a-feu-vif-et-ajoutez-une-petite-quantite-d-huile-et-de-beurre, fr:quis-reduire-a-feu-moyen-et-ajoutez-la-pate-dans-la-poele-laissez-cuire, fr:informations-importantes-conserver-dans-un-endroit-frais-et-sec-a-l-abri-de-la-lumiere-directe-du-soleil, fr:ce-produit-est-conseille-dans-le-cadre-d-un-mode-de-vie-actif-et-une-alimentation-equilibree

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Free range chicken eggs

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian


    No non-vegetarian ingredients detected

    Unrecognized ingredients: Proteins mix, fr:concentre-de-proteine-de-whey, fr:lalt, fr:concentre-de-proteine-de-lait-emulsifiant, fr:lecithine-de-saja, fr:triglycerides-a-chaine-moyenne-en-poudre, fr:allergenes-voir-les-ingredients-en-gras-pour-les-allergenes, fr:dosage-suggere, fr:pour-faire-vos-propres-pancakes, fr:ajoutez-simplement-2-grandes-mesures, fr:a-100-150ml-de-lait-et-d-eau-et-melangez-ensemble, fr:chauffez-une-poele-a-feu-vif-et-ajoutez-une-petite-quantite-d-huile-et-de-beurre, fr:quis-reduire-a-feu-moyen-et-ajoutez-la-pate-dans-la-poele-laissez-cuire, fr:informations-importantes-conserver-dans-un-endroit-frais-et-sec-a-l-abri-de-la-lumiere-directe-du-soleil, fr:ce-produit-est-conseille-dans-le-cadre-d-un-mode-de-vie-actif-et-une-alimentation-equilibree

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Mélange de Protéines 66%, Concentré de Protéine de Whey (Lalt), Concentré de Protéine de Lait Emulsifiant, Lécithine de Saja, Oeufs de poules élevées en plein air, Farine d'avoine, Arômes, Extrait de Malt (Orge), Edulcorants (Sucralose), Cannelle moulue, Triglycérides à chaine moyenne en poudre, Poudre à lever (Bicarbonate de sodium), ALLERGENES Voir les ingrédients en gras pour les allergènes, DOSAGE SUGGÉRÉ (Pour faire vos propres pancakes), ajoutez simplement 2 grandes mesures, à 100-150ml de lait et d'eau et mélangez ensemble, Chauffez une poêle à feu vif et ajoutez une petite quantité d'huile et de beurre, Quis réduire à feu moyen et ajoutez la pâte dans la poêle Laissez cuire, INFORMATIONS IMPORTANTES Conserver dans un endroit frais et sec à l'abri de la lumière directe du soleil, Ce produit est conseillé dans le cadre d'un mode de vie actif et une alimentation équilibrée
    1. Mélange de Protéines -> en:proteins-mix - percent_min: 66 - percent: 66 - percent_max: 66
    2. Concentré de Protéine de Whey -> fr:concentre-de-proteine-de-whey - percent_min: 1.78947368421053 - percent_max: 34
      1. Lalt -> fr:lalt - percent_min: 1.78947368421053 - percent_max: 34
    3. Concentré de Protéine de Lait Emulsifiant -> fr:concentre-de-proteine-de-lait-emulsifiant - percent_min: 0 - percent_max: 32.2105263157895
    4. Lécithine de Saja -> fr:lecithine-de-saja - percent_min: 0 - percent_max: 16.1052631578947
    5. Oeufs de poules élevées en plein air -> en:free-range-chicken-eggs - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 10.7368421052632
    6. Farine d'avoine -> en:oat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent_min: 0 - percent_max: 8.05263157894737
    7. Arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    8. Extrait de Malt -> en:malt-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      1. Orge -> en:barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    9. Edulcorants -> en:sweetener - percent_min: 0 - percent_max: 4.6015037593985
      1. Sucralose -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.6015037593985
    10. Cannelle moulue -> en:cinnamon-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 11025 - percent_min: 0 - percent_max: 4.02631578947368
    11. Triglycérides à chaine moyenne en poudre -> fr:triglycerides-a-chaine-moyenne-en-poudre - percent_min: 0 - percent_max: 3.57894736842105
    12. Poudre à lever -> en:raising-agent - percent_min: 0 - percent_max: 3.22105263157895
      1. Bicarbonate de sodium -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.22105263157895
    13. ALLERGENES Voir les ingrédients en gras pour les allergènes -> fr:allergenes-voir-les-ingredients-en-gras-pour-les-allergenes - percent_min: 0 - percent_max: 2.92822966507177
    14. DOSAGE SUGGÉRÉ -> fr:dosage-suggere - percent_min: 0 - percent_max: 2.68421052631579
      1. Pour faire vos propres pancakes -> fr:pour-faire-vos-propres-pancakes - percent_min: 0 - percent_max: 2.68421052631579
    15. ajoutez simplement 2 grandes mesures -> fr:ajoutez-simplement-2-grandes-mesures - percent_min: 0 - percent_max: 2.47773279352227
    16. à 100-150ml de lait et d'eau et mélangez ensemble -> fr:a-100-150ml-de-lait-et-d-eau-et-melangez-ensemble - percent_min: 0 - percent_max: 2.30075187969925
    17. Chauffez une poêle à feu vif et ajoutez une petite quantité d'huile et de beurre -> fr:chauffez-une-poele-a-feu-vif-et-ajoutez-une-petite-quantite-d-huile-et-de-beurre - percent_min: 0 - percent_max: 2.14736842105263
    18. Quis réduire à feu moyen et ajoutez la pâte dans la poêle Laissez cuire -> fr:quis-reduire-a-feu-moyen-et-ajoutez-la-pate-dans-la-poele-laissez-cuire - percent_min: 0 - percent_max: 2.01315789473684
    19. INFORMATIONS IMPORTANTES Conserver dans un endroit frais et sec à l'abri de la lumière directe du soleil -> fr:informations-importantes-conserver-dans-un-endroit-frais-et-sec-a-l-abri-de-la-lumiere-directe-du-soleil - percent_min: 0 - percent_max: 1.89473684210526
    20. Ce produit est conseillé dans le cadre d'un mode de vie actif et une alimentation équilibrée -> fr:ce-produit-est-conseille-dans-le-cadre-d-un-mode-de-vie-actif-et-une-alimentation-equilibree - percent_min: 0 - percent_max: 1.78947368421053

Environment

Packaging

Transportation

Report a problem

Data sources

Product added on by kiliweb
Last edit of product page on by naruyoko.
Product page also edited by openfoodfacts-contributors, rkcz, roboto-app, yuka.LrFbIOyXHd1wB_rKgN8Ghx3mM-m5CvJXPEYjog, yuka.UXFzeE5vc0FsTll0dTh3andVdjR5c0pFL01hcGV6bWRGZVVYSVE9PQ, yuka.ZnFzbUFaa2xvZWd3d3Ywc3dDSHA5Tlp3eUpDZ2VGK29GN0VPSWc9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.